Using ingredient bunch scallions

Artichoke Quiche

• 9 pie crust
• 3 eggs
• 2 garlic (cloves)
• 1 onion
• 1 bunch scallions
• 1 pepper (red)
• 1/4 salt and pepper
• 180 ml cream (light)
• 120 gr swiss cheese (shredded)
• 120 gr artichoke hearts (marinated)

Barley With Sun

• 1 1/2 barley
• 1,100 ml boiling water
• 26 gr butter (unsalted)
• 4 gr salt
• 1 gr pepper (freshly ground)
• 10 slices oil packed sun tomato (dried)
• 1 slice bunch scallions

Curried Squash

• 3 zucchini
• 3 summer squash
• 1 onion
• 1 leek
• 1 bunch scallions
• 1 salt
• 1 pepper (white)
• 1 stick sweet butter
• 1,400 ml chicken stock
• 240 ml cream (heavy)

Mexican Rice

• 1 onion
• 1 green pepper
• 1 bunch scallions
• 600 gr brown rice (cooked)
• 120 ml water
• 120 ml water
• 80 gr mushrooms
• 6 gr chili powder
• 2 gr cumin (ground)
• some garlic

Potato And Scallion Casserole

• 450 degree oven until brown
• 6 potatoes pared
• 5 eggs
• 1 bunch scallions (sliced)
• 1 salt
• 1 brown potatoes in deep oil (hot)
• 1 sauce
• 55 gr butter
• 30 ml yogurt
• 16 gr flour

Suffed Potatoes

• 350 about
• 4 potatoes (baked)
• 2 tomatoes
• 2 garlic (cloves)
• 1 green bell pepper
• 1/2 bunch scallions
• 240 gr cashews
• 230 gr cheddar cheese
• 45 gr butter