Using ingredient chicken boullion

Cabbage Soup With White Beans And Noodles

• 1 cider vinegar if desired
• 1,100 ml water (hot)
• 450 gr navy beans (drained)
• 400 gr green cabbage (chopped)
• 60 gr onion (chopped)
• 28 gr egg noodles (uncooked)
• 6 gr chicken boullion (cubes)
• 5 ml extra-virgin olive oil
• 1 gr salt
• 4 slices low-sodium bacon

Chunky Chicken Chili

• 4 chicken boullion (cubes)
• 2 garlic (cloves minced)
• 1 green pepper (chopped)
• 3/8 bag garbanzo beans
• 800 ml water
• 525 gr tomatoes
• 270 gr chicken breast meat bite sized (cut pieces)
• 160 gr tomato salsa (fresh)
• 120 gr onion (chopped)
• 65 gr carrots (sliced)

Corn Chowder

• 3 bacon
• 3 cream style corn
• 475 ml milk
• 475 gr mocha mix
• 475 ml water
• 300 gr potatoes
• 60 gr onion
• 50 gr celery
• 28 gr butter
• 9 gr chicken boullion

Crockpot Chicken

• 2 carrots
• 2 celery
• 2 chicken breasts
• 1 onion
• 1 chicken
• 1 package chicken boullion

Flank Steak Teriyaki

• 2 chicken boullion (cubes)
• 900 gr beef flank steak
• 350 ml boiling water
• 120 ml pineapple juice from pineapple (canned)
• 120 gr long converted rice (raw grain)
• 30 ml soy sauce
• 16 ml dry sherry
• 14 gr brown sugar
• 5 ml worcestershire sauce
• 1 gr ginger (ground)

French Onion Soup With Croutons

• 2 onions
• 2 chicken boullion (cubes)
• 2 beef bouillion (cubes)
• 950 ml water
• 3 gr kitchen bouquet

Potato Soup For Crockpot

• 4 potatoes
• 1 onion
• 1 chicken boullion (cubes)
• 700 ml water
• 240 ml milk
• 60 gr flour
• 14 gr butter
• 2 gr parsley

Red Snapper Stew

• 1 1/2 snapper
• 1 clove garlic
• 1 chablis
• 1 potato
• 1 bay leaf
• 1 parsley
• 350 ml water
• 270 gr tomatoes (whole)
• 240 gr onion
• 100 gr celery