Using ingredient roll mix
Baja Pizza Pouch
- 1 guacamole
- 260 gr bulk pork sausage (hot)
- 250 gr monterey jack cheese shred
- 230 gr beef (lean ground)
- 230 gr cheddar cheese (shredded)
- 2 gr cumin (ground)
- 1 gr garlic powder
- 1 package refried beans
- 1 package roll mix (hot)
- 1 package italian tomatoes (crushed)
Campbell Soup
- 19 roll mix (hot)
- 2 eggs
- 60 ml water
- 40 gr parmesan cheese (grated)
- 18 gr dill weed (dried)
- 1 package cream of onion soup
Crab Calzone
- 4 green onions (chopped)
- 1 garlic clove fine (minced)
- 300 ml water (hot)
- 130 gr crab meat
- 120 gr ricotta cheese
- 230 ml cream cheese softened
- 110 gr mozzarella cheese (grated)
- 30 ml vegetable oil
- 2 gr parsley (chopped)
- 1 gr parsley (dried)
Hot Roll Mix Cinnamon Coffee Cake
- 16 boxes
- 4 egg yolks
- 600 gr powdered sugar
- 200 gr sugar
- 60 ml milk
- 55 gr melted butter
- 28 gr melted butter
- 9 gr vanilla
- 8 gr cinnamon
- 2 packages roll mix (hot)
Italian Sausage Pizza
- 4 mushroom (pieces drained)
- 300 gr monterey jack cheese (shredded)
- 260 gr mild italian sausage
- 230 ml tomato sauce
- 140 gr green pepper
- 120 gr onion (chopped)
- 120 ml water
- 1 package roll mix (hot)
Parmesan Rolls
- 1 egg
- 40 gr parmesan cheese
- 1 package roll mix (hot)
Streusel And Cream Pear Kuchen
- 130 degree
- 9 round cake
- 4 pears
- 2 eggs
- 1 egg until
- 1 filling
- 1 egg
- 240 ml water (hot)
- 150 gr sugar
- 75 gr brown sugar
Cheesecake Breadring
- 2 eggs
- 1 egg
- 150 gr sugar
- 120 ml sour cream
- 85 gr butter
- 14 gr vanilla
- 8 packages cream cheese
- 1 package roll mix (hot)
Cream Cheese Swirls
- 5 roll mix (hot)
- 2 eggs (beaten)
- 350 ml water lukewarm
- 110 gr brown sugar packed
- 60 ml vegetable oil
- 28 gr butter melted
- 12 gr dry yeast (active)
- 5 gr cinnamon (ground)