Using ingredient peanut butter chips
12
Brownies With Peanut Butter Topping
- 3 eggs
- 300 gr firmly packed brown (light)
- 170 gr butter
- 130 gr peanuts (unsalted)
- 130 gr sifted all-purpse flour
- 65 gr unsweetened cocoa powder
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
- 1 package peanut butter chips
Cake Mix Cookies
- 2 eggs
- 2 following
- 1 pkg cake mix
- 1 toffee chips
- 160 gr butterscotch chips
- 160 gr peanut butter chips
- 140 gr nuts
- 120 gr mini-chocolate chips
- 120 ml vegetable oil
- 85 gr raisins
Chewey Chocolate& Chip Cookies
- 2 eggs
- 270 gr peanut butter chips
- 250 gr all purpose flour
- 200 gr sugar
- 110 gr butter
- 110 gr brown sugar
- 28 gr cocoa
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Chocolate
- 12 cookies about
- 750 gr corn flakes
- 240 gr semi-sweet chocolate chips
- 230 gr peanut butter chips
- 85 gr raisins
- 12 gr shortening
Chocolate Cloud Clusters
- 1/4 mini-marshmallows
- 230 ml milk chocolate
- 75 gr peanut butter chips
- 60 gr rice crispie-type cereal
- 45 gr pecans (chopped)
- 40 gr raisins
- 28 gr butter
Cookies Your Way
- 2 eggs
- 1 apple
- 1 recipe by jo anne merrill
- 160 gr butterscotch chips
- 160 gr peanut butter chips
- 140 gr nuts
- 140 gr apricots (dried)
- 120 gr chocolate chips
- 120 ml vegetable oil
- 85 gr raisins
Dairyland Whippersmackers
- 5 eggs
- 2 apar bake at
- 1/4 sweetened condensed milk
- 700 gr all purpose flour
- 400 gr granulated sugar
- 375 gr chocolate chunks
- 250 gr raisins
- 230 gr chocolate chips
- 170 gr butter
- 180 ml buttermilk
Do-si-do Brownies
- 4 eggs
- 2 marshmallows
- 1 do-si-do cookies (crushed)
- 400 gr sugar
- 400 gr peanuts (chopped)
- 375 gr powdered sugar
- 230 gr butter
- 190 gr flour
- 120 ml evaporated milk
- 110 gr peanut butter chips
Fry's P'nutty Chocolate Cookies
- 1 egg
- 450 gr peanut butter chips
- 200 gr peanuts (chopped)
- 190 gr all purpose flour
- 170 gr butter
- 170 gr packed brown sugar
- 100 gr granulated sugar
- 55 gr cocoa
- 50 gr shortening
- 9 gr vanilla
Heath Bar Pie
- 3 health bars (chopped)
- 2 semi-sweet cho chips
- 475 ml chocolate ice cream softend
- 475 ml vanilla ice cream softened
- 240 ml whipping cream
- 230 gr peanut butter chips
- 75 gr butter melted
- 50 gr corn starch
- 3 gr almond extract
- 1 package chocolate wafers (crushed)
Peanut Butter
- 3 eggs
- 1 water
- 230 gr peanut butter chips
- 80 ml vegetable oil (plus)
- 30 ml vegetable oil
- 1 package fudge marble cake mix
Peanut Butter
- 3 eggs
- 1 water
- 230 gr peanut butter chips
- 80 ml oil
- 80 ml vegetable oil (plus)
- 30 ml vegetable oil
- 30 ml oil
- 9 packages round baking pans
- 1 package fudge marble cake mix
Peanut Butter Brownies
- 2 eggs
- 450 gr peanut butter chips
- 270 gr sugar
- 200 gr chocolate syrup
- 160 gr flour
- 110 gr butter
- 60 ml evaporated milk
- 28 gr butter
- 8 gr vanilla
- 1 gr baking soda
Peanut Butter Chip Brownies
- 4 egg whites
- 2 1/2 prunes
- 1 baby
- 1 food
- 350 gr sugar
- 280 gr peanut butter chips
- 130 gr all purpose flour
- 120 ml boiling water
- 120 ml buttermilk
- 65 gr cocoa
Peanut Butter Chocolate Chip Cheesecake
- 25 oreo cookies
- 5 eggs
- 1 egg (white)
- 1/2 stick butter
- 350 ml sour cream
- 300 gr sugar
- 240 ml creamy peanut butter
- 350 ml cream cheese
- 160 gr mini-chocolate chips
- 120 gr chocolate chips
Peanut Butter Cookie Brownies
- 2 eggs
- 240 gr semisweet chocolate chips
- 230 gr peanut butter chips
- 120 ml water
- 120 ml oil
- 80 gr coconut
- 1 package brownie mix
- 1/2 packages refrigerated peanut butter cookies
Peanut Butter Crunch Cake
- 3 eggs
- 1 recipe by sue klapper
- 240 ml water
- 230 gr chunky peanut butter
- 120 gr semisweet chocolate chips
- 110 gr peanut butter chips
- 110 gr brown sugar
- 100 gr peanuts
- 60 ml oil
- 1 package cake mix (yellow)
Peanut Butter Mousse Cake
- 2 eggs
- 2,300 gr peanut butter
- 350 ml cream (heavy)
- 240 ml lowfat yogurt (plain)
- 200 gr sugar
- 190 gr flour
- 170 gr peanut butter chips
- 160 gr semisweet chocolate chips
- 120 ml vegetable oil
- 28 gr unsweetened cocoa powder
Peanut Pie/crisco
- 9 filling
- 4 egg yolks
- 700 ml milk
- 260 gr chocolate covered peanuts
- 110 gr peanut butter chips
- 100 gr granulated sugar
- 55 gr firmly packed brown sugar
- 36 gr golden crisco shortening
- 32 gr all purpose flour
- 16 gr cornstarch
Reese's Cookies
- 2 eggs
- 270 gr peanut butter chips
- 250 gr all purpose flour
- 200 gr granulated sugar
- 190 gr shortening
- 170 gr semisweet
- 170 gr butter
- 110 gr packed brown sugar (light)
- 5 gr baking soda
- 4 gr vanilla
Salted Nut Squares
- 2 minature marshmallows
- 450 gr peanut butter chips
- 400 ml sweetened condensed milk
- 400 gr peanuts (salted)
- 45 gr butter
Salted Peanut Chews
- 3 miniature marshmallows
- 2 egg yolks
- 325 gr peanut butter chips
- 270 gr peanuts (salted)
- 240 gr crispy rice cereal
- 220 gr corn syrup
- 190 gr all purpose flour
- 170 gr butter
- 130 gr firmly packed brown (light)
- 14 gr vanilla
Seven Layers Of Heaven
- 240 gr semisweet chocolate chips
- 230 gr peanut butter chips
- 120 gr walnuts
- 110 gr butter
- 100 gr graham cracker crumbs
- 80 gr flaked coconut
- 1 package sweetened condensed milk
Take-me-to-a-picnic Cake
- 350 oven
- 3 eggs
- 1 jellyroll (pan)
- 525 gr frostin chocolate in a microwave safe bowl (garnish)
- 400 gr sugar
- 300 gr butter
- 270 gr peanut butter chips
- 240 ml water
- 220 gr flour
- 200 gr powdered sugar
12