Using ingredient condensed cream of mushroom
Casserole Florentine
- 1 garlic clove
- 1 onion
- 1 egg
- 260 gr sweet italian sausage
- 230 gr noodles (cooked)
- 1 package spinach (frozen chopped)
- 1 package condensed cream of mushroom (cooked)
- some parsley
Chicken-spaghetti Bake
- 280 gr cubed chicken (cooked)
- 120 ml milk
- 60 gr onion (chopped)
- 45 gr spaghetti
- 24 gr all purpose flour
- 20 gr parmesan cheese (grated)
- 3 slices bacon (sliced)
- 1 package condensed cream of mushroom
- 1 package peas (frozen)
- some garlic
Polish Reuben Casserole
- 32 sauerkraut
- 600 ml condensed cream of mushroom
- 400 gr polish sausage
- 325 ml milk
- 250 gr swiss cheese (shredded)
- 95 gr wheat bread crumbs (whole)
- 60 gr onion (chopped)
- 55 gr width (uncooked)
- 28 gr butter
- 16 ml prepared mustard
Shrimp Noodle Bake
- 2 green tops
- 1 with
- 1 olives
- 1 amount
- 240 ml dairy sour cream
- 110 gr cheddar cheese (shredded)
- 55 gr noodles
- 30 gr green onion (sliced)
- 3 gr seasoned salt
- 2 gr dill weed
Tuna Pasta Bake
- 50 anchovies
- 14 tuna chunks
- 2 snipped chives (fresh)
- 575 ml condensed cream of mushroom
- 150 gr pasta spirals (fresh)
- 150 gr tomatoes
- 130 gr sweetcorn
- 100 gr puff pastry
- 95 gr peas (frozen)
- 55 gr cheddar cheese (grated)
Golden Crumb Broccoli
- 1/4 mayonaise
- 250 gr broccoli (fresh)
- 40 gr round cheese (crushed)
- 8 gr pimiento (chopped)
- 7 ml lemon juice
- 1 package condensed cream of mushroom
Southern Dixie Veal, Ham And Cheese Rolls
- 12 ham (pieces)
- 12 cheese (pieces)
- 2 eggs
- 1 flour for dredging
- 1/4 poultry seasoning
- 800 gr veal round streak
- 120 ml milk
- 110 gr bread crumbs
- 45 ml milk
- 30 ml wine (white)