Using ingredient puff pastry

Bakewell Pudding

• 350 mark
• 35 mins
• 4 egg yolks
• 2 egg whites
• 110 gr butter
• 95 gr sugar
• 90 gr puff pastry

Beef Wellington

• 4 foie gras pate (canned)
• 2 onion
• 1 pepper
• 900 gr beef tenderloin
• 325 gr mushrooms
• 180 gr puff pastry (frozen)
• 28 gr butter
• 16 ml oil
• some nbsp

Beef Wellington

• 2 arrowroot
• 2 black truffles
• 1 egg (white)
• 1 egg yolk with (beaten)
• 1 d watercress for (garnish)
• 1/2 pate de foie gras
• 1/2 sercial madeira
• 1,600 gr beef fillet
• 180 gr puff pastry
• 120 gr mushrooms

Beef Wellington

• 2 arrowroot
• 2 black truffles
• 1 egg (white)
• 1 egg yolk with (beaten)
• 1/2 pate de foie gras
• 1/2 sercial madeira
• 1,600 gr beef fillet
• 180 gr puff pastry
• 120 gr mushrooms
• 120 ml beef broth

Chocolate

• 1 egg (white)
• 1 sheet
• 1/2 puff pastry (frozen)
• 300 gr confectioners sugar
• 45 gr semisweet chocolate (pieces)
• 4 ml orange juice
• 2 gr orange peel (grated)

Garlic Straws

• 3 garlic (cloves)
• 240 gr puff pastry
• 55 ml milk
• 5 gr parmesan cheese
• 2 gr paprika

Michelle's Favorite Cookies

• 6743 liberally dust surface of the pastry
• 10 lon (inches)
• 8 long sugar recipe by cooking monday to friday show mf (inches)
• 4 wide (inches)
• 2 wide by (inches)
• 1 puff pastry
• 3/8 th wide cross (pieces)

Raised Sausage Meat And Egg Pie~

• 2 eggs (hard boiled)
• 1 onion (finely chopped)
• 1 egg (beaten)
• 260 gr pork sausage meat
• 90 gr puff pastry (frozen)
• 26 gr soft bread crumbs (white)
• 1 gr sage

Spinach Cheese Casserole In Puff Pastry

• 8 baking dish (square)
• 4 eggs
• 240 gr feta cheese
• 140 gr puff pastry
• 120 gr cottage
• 38 gr spinach
• 34 gr scallions
• 20 gr parmesan
• 9 gr butter
• 1 gr salt

Tuna Pasta Bake

• 50 anchovies
• 14 tuna chunks
• 2 snipped chives (fresh)
• 575 ml condensed cream of mushroom
• 150 gr pasta spirals (fresh)
• 150 gr tomatoes
• 130 gr sweetcorn
• 100 gr puff pastry
• 95 gr peas (frozen)
• 55 gr cheddar cheese (grated)