Using ingredient napa cabbage
Curried Chicken Spring Rolls
- 16 spring roll wrappers
- 7 chilies
- 3 garlic clove
- 2 jalapeno chilies
- 1 egg yolk
- 1 cilantro
- 180 ml pickled ginger juice
- 180 gr napa cabbage
- 140 gr carrot
- 130 gr chicken
Kim Chee
- 3 garlic (cloves)
- 1 cucumber
- 1 turnip
- 240 ml water
- 120 gr napa cabbage
- 110 gr daikon radish
- 65 gr salt
- 20 gr ginger (fresh)
- 10 ml soy sauce
- 9 gr chili flakes (dried)
Napa Kimchee
- 8 scallions
- 1,000 gr napa cabbage
- 280 gr carrot
- 100 gr korean pickling salt
- 65 gr korean pepper flakes (red)
- 30 gr ginger (fresh)
- 30 gr candied ginger
- 18 gr garlic
- 8 gr sugar
- 8 gr salt
Soup Noodles With Chicken
- 2 nests shrimp-flavored cooled
- 1 green onion
- 1/2 lily flowers
- 3,800 ml water (salted)
- 700 ml chicken broth
- 140 gr steamed chicken breast
- 90 gr napa cabbage
- 30 ml rice vinegar (white)
- 16 ml peanut oil
- 4 gr sugar
Stir Fry With Black Bean Sauce
- 1 garlic clove
- 1/2 bok choy (sliced)
- 120 gr brown rice (cooked)
- 90 gr napa cabbage
- 65 gr pepper (julienned red)
- 60 ml sherry
- 40 gr thinly onions (sliced)
- 34 gr fermented black beans
- 10 ml water
- 8 gr garlic (minced)
Stir-fried Pork With Napa Cabbage
- 8 green onions
- 1 1/2 by
- 350 gr napa cabbage (shredded)
- 260 gr pork tenderloin
- 60 ml beef broth
- 2 gr gingerroot (minced fresh)
- 1 gr garlic (minced)
- 1 gr salt
- 1 gr pepper flakes (red)
Vegetarian Pot Stickers
- 343 chol
- 25 from fat
- 24 mg
- 22 sod
- 20 1/2 pot stickers
- 7 fat
- 4 carb
- 4 chinese black (dried)
- 1 filling the center of pot sticker (into)
- 475 ml vegetable stock