Using ingredient thinly onions
Chicken Curry
- 8 cardamom pods
- 2 cinnamon sticks
- 800 gr chickens
- 700 gr thinly onions (sliced)
- 300 gr tomatoes (canned crushed)
- 150 ml vegetable oil
- 45 gr ginger (finely chopped)
- 18 gr garlic (finely chopped)
- 8 gr turmeric
- 8 gr kosher salt
Chicken Fajita Pizza
- 810 mg sodium
- 62 mg cholesterol
- 13 grams fat
- 12 pizza (pan)
- 2 chicken breasts (whole)
- 1/8 recipe
- 210 gr monterey jack cheese
- 140 gr green
- 120 gr mild salsa
- 120 gr thinly onions (sliced)
Chicken Withe Peppers
- 8 skinned
- 230 gr thinly onions (very sliced)
- 45 ml olive oil
- 20 ml wine vinegar (red)
- 14 gr butter
- 2 gr salt and pepper
- 2 gr sugar
Classic Onion Soup
- 1/2 makers mark
- 1,900 ml beef broth
- 600 gr thinly onions (sliced red)
- 120 gr swiss cheese (grated)
- 45 gr butter
- 24 gr flour
- 1 gr basil
- 8 slices french bread (sliced)
Cucumber And Onion Salad
- 425 gr thinly cucumbers (sliced)
- 120 gr thinly onions (sliced red)
- 60 ml wine (white)
- 26 gr kosher salt
- 16 ml sour cream
- 5 gr dill (chopped fresh)
- 4 gr sugar
Freezer Cucumber Pickles
- 950 gr thinly onions (sliced)
- 800 gr sugar
- 800 gr pickling cucumbers
- 475 ml cider vinegar
- 180 ml water
- 34 gr salt
Herring In Wine And Sour Cream
- 6 mult herrings
- 3 bay leaves (whole)
- 120 ml scant vinegar (white)
- 60 ml scant dry wine (white)
- 26 gr sugar
- 3 gr peppercorns
- 2 slices thinly onions (sliced)
Honey Barbecued Chicken
- 4 chicken breast (skinless boneless halves)
- 180 ml tomato sauce
- 120 gr thinly onions (sliced)
- 60 ml honey
- 60 ml cider vinegar
- 30 ml worcestershire sauce
- 2 gr paprika
- 1 ml bottled pepper sauce (hot)
Pasta With Cherry Tomato Sauce
- 2 miso
- 1 water for boiling
- 230 gr cherry tomatoes (halved)
- 200 gr vegetable spiral pasta
- 150 gr thinly onions (sliced)
- 45 ml balsamic vinegar
- 34 gr tomato paste
- 16 gr cornstarch
- 14 gr parsley (chopped fresh)
- 10 ml balsamic vinegar
Seafood Frittata
- 2 tabsco
- 2 eggs
- 1 salmon (pieces)
- 1 rockfish (pieces)
- 1/2 teasp
- 120 gr cheese
- 75 gr salmon
- 65 gr bay
- 65 gr scallops
- 60 gr onions
Spam Skillet Casserole
- 2 baking potatoes
- 2 garlic (cloves)
- 130 gr thinly carrots (sliced)
- 120 gr thinly onions (sliced)
- 50 gr thinly celery (sliced)
- 16 gr flour
- 3 gr coarsely pepper (ground)
- 2 gr thyme (dried whole)
- 1 package no-salt-added vegetable -juice cocktail
Stir Fry With Black Bean Sauce
- 1 garlic clove
- 1/2 bok choy (sliced)
- 120 gr brown rice (cooked)
- 90 gr napa cabbage
- 65 gr pepper (julienned red)
- 60 ml sherry
- 40 gr thinly onions (sliced)
- 34 gr fermented black beans
- 10 ml water
- 8 gr garlic (minced)
Vegetable Enchiladas
- 4 corn tortillas
- 2 cilantro (minced)
- 120 gr cubed eggplant
- 120 ml salsa sauce
- 40 gr thinly onions (sliced)
- 32 gr zucchini (grated)
- 16 ml sherry
- 5 ml olive oil
- 1 slice garlic clove
- 1/4 packages green chilies (diced)
Israeli Sweet And Spiced Chicken
- 10 non-stick skillet heat oil
- 8 pitted black olives
- 2 oranges
- 1 chicken
- 1 mandarin orange sections (canned)
- 1,700 gr casserole spread onion
- 700 gr measure
- 240 ml saucepan
- 230 gr thinly onions (sliced)
- 240 ml orange juice
Khatte Channe
- 800 gr chick peas (cooked)
- 170 gr thinly onions (sliced)
- 160 gr tomatoes (chopped)
- 120 ml vegetable oil (light)
- 16 gr ginger
- 6 gr tamarind paste
- 6 gr garlic (minced)
- 4 gr garam masala
- 3 gr cumin (ground)
- 1 gr turmeric