Using ingredient raspberry
1989 Honorable Mention: Jelly Christmas Eyes
- 2 cookie cutter to out circles from dough (cut)
- 1 egg
- 1 lemon
- 1 raspberry
- 1/2 circles to make a cookie rin
- 1/8 thickness
- 170 gr all purpose flour
- 110 gr margarine
- 65 gr sugar
- 60 gr almonds (ground)
Fruit And Chocolate Dream Squares
- 240 gr all purpose flour
- 160 gr raspberry
- 110 gr butter
- 100 gr granulated sugar
- 75 gr firmly packed brown sugar
- 65 gr pecans
- 28 gr butter
- 1 package nestle toll house milk
Jam-filled Muffins
- 2 eggs
- 220 gr all purpose flour
- 160 ml milk
- 160 gr raspberry
- 100 gr sugar
- 75 gr butter
- 14 gr baking powder
- 2 gr lemon peel (grated)
- 1 gr salt
Raspberry Muffins
- 1 1/4 raspberry
- 1 egg
- 220 gr brown sugar
- 190 gr flour divided
- 120 ml skim milk
- 80 ml oil
- 65 gr powdered sugar
- 34 gr nuts
- 28 gr brown sugar
- 10 ml lemon juice
Raspberry Muffins *** Nxdm05b
- 1 1/4 raspberry
- 1 egg
- 220 gr brown sugar
- 190 gr flour divided
- 120 ml skim milk
- 80 ml oil
- 65 gr powdered sugar
- 34 gr nuts
- 28 gr brown sugar
- 10 ml lemon juice
Berry Fine Baby Back Ribs
- 2 slabs baby back pork ribs
- 260 gr raspberry
- 60 ml worcestershire sauce
- 60 ml water
- 40 gr brown sugar
- 30 ml cider vinegar
- 18 gr onion (minced)
- 16 ml ketchup
- 7 gr onion powder
- 6 gr chili powder
Chocolate Peanut Butter Pound Cake
- 3 egg yolks
- 2 egg whites
- 1 1/2 instant espresso powder
- 3/8 raspberry (fresh)
- 400 gr powdered sugar
- 400 ml whipping cream
- 250 gr bittersweet chocolate
- 180 ml creamy peanut butter
- 140 gr semisweet chocolate (chopped)
- 170 ml cream cheese
English Berry Trifle
- 1 recipe vanilla custard
- 1 angel food cake
- 300 gr pkg raspberries in (frozen)
- 300 gr pkg strawberries in (frozen)
- 65 gr raspberries (fresh)
- 30 gr raspberry
- 8 gr cornstarch
Grilled Chicken Breasts In Raspberry Vinegar
- 4 chicken breasts (halves)
- 1 shallot
- 130 gr raspberry
- 60 ml chicken stock
- 30 ml olive oil
- 16 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Grilled Chicken Breasts In Raspberry Vinegar M
- 4 chicken breasts (halves)
- 1 shallot
- 130 gr raspberry
- 60 ml chicken stock
- 10 ml olive oil
- 5 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Grilled Chicken Breasts In Raspberry Vinegar Marin
- 4 chicken breasts (halves)
- 1 shallot
- 1 black pepper
- 130 gr raspberry
- 60 ml chicken stock
- 10 ml olive oil
- 5 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Grilled Chicken Breasts In Raspberry Vinegar Marinade
- 4 chicken breasts (halves)
- 1 shallot
- 130 gr raspberry
- 60 ml chicken stock
- 30 ml olive oil
- 16 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Rugalahs
- 1 egg
- 500 gr flour
- 325 gr raspberry
- 280 gr packed brown sugar
- 250 gr butter (unsalted)
- 450 ml cream cheese
- 120 gr hazelnuts (finely chopped)
- 100 gr coarse sugar
- 24 gr cinnamon
- 12 gr unsweetened cocoa powder