Using ingredient tomato catsup

Arcadian Shepherd's Pie

• 8 potatoes (peeled)
• 2 eggs
• 2 onions
• 700 gr beef (ground)
• 120 ml cream
• 110 gr butter
• 45 gr butter
• 16 ml tomato catsup
• 5 ml worcestershire sauce
• 1 gr garlic powder

Barbecued Ribs

• 1 onion (finely chopped)
• 1 lemon
• 1 ribs (apart)
• 2,300 gr pork spare ribs
• 240 ml water
• 240 ml commercial barbecue sauce
• 240 ml tomato catsup
• 120 ml vinegar
• 110 gr butter
• some pepper

Best-ever Bbq Ribs

• 800 gr pork baby back ribs (cut into)
• 220 gr packed brown sugar (light)
• 240 ml tomato catsup
• 80 ml wine vinegar (red)
• 16 ml worcestershire sauce
• 12 gr onion (minced)
• 3 gr salt
• 2 gr celery seed
• 1 gr coarse black pepper (ground)
• 1 gr cayenne pepper

Fruit Salad With Nuts

• 12 walnut (halves)
• 2 oranges
• 1 honeydew melon
• 1 blue grapes
• 1 lettuce leaves
• 1 container
• 230 ml yogurt
• 30 ml evaporated milk
• 16 ml orange juice
• 16 ml lemon juice

Lentil Casserole

• 441 yields
• 10 peppercorns
• 2 onions
• 2 tbls butter
• 2 tbls flour
• 1 lentils
• 1 onion
• 1 bay leaf
• 260 gr polish sausage
• 200 gr lentil liquid salt

Peas 'n' Salmon Loaf

• 2 eggs
• 1 1/2 loaf (pan)
• 50 gr cracker crumbs
• 60 ml tomato catsup
• 10 ml lemon juice
• 7 gr onion
• 1 gr salt
• 2 packages salmon
• 1 package peas

Pork Chop Lima Casserole

• 4 pork chops
• 3 limas (drained)
• 1 green pepper
• 1 onion
• 80 ml water (hot)
• 80 ml tomato catsup
• 5 ml oil

Western Chuck Steak

• 1 onion
• 1 beef chuck blade steak
• 120 ml tomato catsup
• 60 ml cider vinegar
• 60 ml kikkoman soy sauce