Using ingredient kikkoman soy sauce
Beef And Vegetable Loaf
- 2 celery stalks
- 1 carrot
- 1 egg
- 900 gr beef (ground)
- 230 ml tomato sauce
- 60 ml kikkoman soy sauce
- 18 gr instant onion (minced)
- 1 ml tabasco pepper sauce
- 4 slices bread (sliced)
Cantonese Sweet & Sour Chicken
- 1 chicken breast (whole)
- 190 gr snow peas (fresh)
- 160 gr kikkoman sweet
- 65 gr cashews (unsalted roasted)
- 30 ml vegetable oil
- 16 ml kikkoman soy sauce
- 8 gr cornstarch
- 2 gr ginger root (minced fresh)
- 5 slices green onions
- 1 package mandarin orange segments
Coral And Jade Stir
- 1 garlic clove
- 1 onion
- 120 gr size shrimp (raw)
- 95 gr snow peas (fresh)
- 45 ml kikkoman soy sauce
- 30 ml vegetable oil
- 16 gr cornstarch
- 6 gr slivered ginger root (fresh)
- 5 ml distilled vinegar (white)
- 2 gr sugar
Hot Japanese Spinach Salad
- 2 sesame seed
- 1/2 bean sprouts washed (fresh)
- 60 gr spinach (fresh)
- 16 ml kikkoman soy sauce
- 14 gr sugar
- 10 ml distilled vinegar (white)
Hot Oriental Salad
- 2 garlic (cloves)
- 700 gr chinese cabbage chunks
- 80 gr mushrooms (fresh)
- 30 ml kikkoman soy sauce
- 24 gr spinach
- 16 ml vegetable oil
- 1 gr ginger root (minced fresh)
- 2 slices celery stalks
Hotter Than Hell Bananas A La Baloo
- 50 sambal olek
- 8 bananas
- 100 ml sunflower honey
- 30 ml kikkoman soy sauce
Japanese Gyoza Pot Stickers
- 4 green onions (chopped)
- 3 mushrooms soaked in (dried)
- 230 gr beef (ground)
- 140 gr cabbage
- 16 ml cooking wine
- 16 ml kikkoman soy sauce
- 16 ml sesame oil
- 4 gr ginger root (grated)
- 1 gr black pepper
Legendary Lemon
- 4 fish steaks
- 1 green
- 60 ml kikkoman soy sauce
- 60 ml dry wine (white)
- 40 gr green onions
- 24 gr green onions (minced)
- 16 ml vegetable oil
- 2 gr lemon peel (grated)
- 1 gr thyme (dried)
Mongolian Lamb
- 2 garlic (cloves)
- 1 lamb (boneless)
- 1 sesame seed
- 45 ml kikkoman soy sauce
- 30 ml vegetable oil
- 8 gr cornstarch
- 7 gr cornstarch
- 2 gr sugar
- 1 gr pepper (crushed red)
- 2 slices carrots
Okoy Shrimp
- 2 eggs well (beaten)
- 1 bean sprouts
- 1 garlic clove (crushed)
- 1 mix all ingredients thoroughly
- 250 gr thinly bean curd (sliced)
- 240 ml water
- 240 ml vegetable oil
- 130 gr all purpose flour
- 120 gr shelled shrimp (frozen)
- 60 ml kikkoman soy sauce
Tomato Beef Bake
- 3 tomatoes
- 2 garlic (cloves)
- 1 onion
- 1 green pepper
- 450 gr beef (ground)
- 60 ml kikkoman soy sauce
- 40 gr size egg noodles
Vegetable
- 2 zucchini
- 1 onion
- 350 gr beef (lean ground)
- 300 gr tomatoes (canned)
- 60 gr rice (uncooked)
- 60 ml kikkoman soy sauce
- 2 gr garlic powder
- 1 gr basil (dried)
Western Chuck Steak
- 1 onion
- 1 beef chuck blade steak
- 120 ml tomato catsup
- 60 ml cider vinegar
- 60 ml kikkoman soy sauce