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Using ingredient celery tops

Baked Stuffed Lake Trout, Salmon, Or Walleyed Pike

  • 6 fish
  • 4 ribs
  • 1 1/2 roughly torn (fresh)
  • 1 pepper (white)
  • 1 stuffing recipe
  • 1 bay leaf
  • 1/2 onions (chopped)
  • 1/4 savory
  • 350 ml wine (white)
  • 200 gr butter

Broccoli Garden Soup

Broccoli Garden Soup
  • 4 garlic (cloves)
  • 2 onions
  • 1,400 ml defatted chicken broth
  • 575 gr yams
  • 260 gr broccoli
  • 100 gr celery tops
  • 5 ml olive oil
  • 1 gr allspice (ground)
  • some simmer the yams

Celery Soup

  • 12 italian toasts
  • 4 cacciocavallo
  • 3 eggs (hard boiled)
  • 1 onion
  • 650 gr meat (hot)
  • 400 gr celery (sliced)
  • 60 ml extra-virgin olive oil
  • 50 gr sopressata
  • 26 gr celery tops (chopped)
  • 1/2 slices italian bread

Chicken Lasagne

Chicken Lasagne
  • 2 celery tops
  • 2 baking dish
  • 1 onion
  • 1 chicken
  • 1 bay leaf
  • 1 egg
  • 1/2 cottage cheese mixture
  • 1/2 noodles
  • 1/2 mozzarella cheese
  • 1/2 spinach

Old Fashioned Veal Stew With Cream Sauce

  • 18 onions (peeled white)
  • 5 1/2 hrs until the meat is tender
  • 4 parsley sprigs
  • 2 egg yolks
  • 2 celery tops
  • 1 pepper (white)
  • 1 leek
  • 1 water
  • 1 onion
  • 1 bay leaf

Shashlik Caucasian

  • 4 celery tops
  • 3 tomatoes
  • 2 lamb (boneless)
  • 2 onions
  • 2 green peppers
  • 1 bay leaf
  • 1 clove garlic
  • 240 ml cooking oil
  • 10 ml lemon juice
  • 3 gr salt

Stuffing Balls

Stuffing Balls
  • 4 celery tops
  • 2 onions
  • 1 turkey giblets
  • 1 nbsp
  • 950 ml chicken stock
  • 260 gr pepperidge farm stuffing
  • 110 gr butter
  • 40 slices bread (sliced)

Mom's Thick Split Pea Soup

  • 3 celery tops
  • 2 carrots
  • 1 onion
  • 1 bay leaf
  • 950 ml water
  • 200 gr green split peas (dried)
  • 6 gr salt
  • 1 gr pepper
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