Using ingredient filberts
Chocolate Fruit And Nut Delight
- 8 pkg
- 3 eggs
- 1 box devils food cake mix
- 500 gr powdered sugar
- 180 gr coffee
- 140 gr filberts (chopped)
- 120 gr raisins
- 80 ml vegetable oil
- 60 ml water
- 110 ml cream cheese
Fried Wild Game Ravioli
- 3 frangelica
- 2 filberts (ground)
- 1 praline paste
- 1 sour cherries
- 1 salt and pepper
- 3/8 pheasant breast (diced)
- 230 gr butter
- 160 ml cream (heavy)
- 60 gr duck meat (diced)
- 30 ml sherry wine
German Filbert Cookies
- 10 min at
- 1 filberts (ground)
- 500 gr flour
- 425 gr butter
- 400 gr sugar
- 60 ml water (cold)
June's Biscotti
- 4 eggs
- 1 egg
- 250 gr unbleached all-purpose flour
- 100 gr sugar
- 85 gr butter
- 70 gr filberts
- 2 gr baking powder
Kidney Bean Bonanza
- 95 gr kidney beans
- 40 gr brown rice
- 30 ml sunflower oil
- 24 gr filberts
- 22 gr cashew (pieces)
- 5 gr tarragon
- 1 gr basil
- 1 gr salt
- 1 gr curry
Lemon Filbert Logs
- 1 1/2 long
- 1 egg (white)
- 1/2 in diameter
- 325 gr flour
- 230 gr butter
- 230 gr filberts (finely chopped)
- 170 gr brown sugar (light)
- 16 ml water
- 4 ml lemon juice
- 2 gr lemon rind (grated)
Mole Castellano
- 6 ancho chiles
- 5 turkey
- 2 sprigs of parsley
- 1 clove garlic
- 1 tomato
- 1/2 bay leaf
- 1/4 filberts
- 475 ml chicken stock salt pepper (freshly ground)
- 36 gr pine nuts
- 32 gr almonds
Cream Filberts
- 60 sugar (crushed cubes)
- 1 egg
- 400 gr confectioners sugar
- 325 gr all purpose flour
- 190 gr shortening
- 150 gr sugar
- 110 gr filberts (whole)
- 45 ml water
- 8 gr vanilla extract
- 4 gr vanilla extract
Medivnyk
- 8 eggs
- 1 zest
- 1 orange
- 750 gr flour
- 400 ml honey
- 400 gr sugar
- 240 gr strong coffee
- 240 ml sour cream
- 120 gr filberts
- 85 gr butter
Meringues Aux Noix Cookies/low Cal
- 4 egg whites
- 32 gr non-fat dry milk powder
- 18 gr filberts
- 16 ml lemon juice
- 16 ml almond flavored liqueur
- 16 ml honey
- 1 gr salt
- 4 slices on cookie sheet lined with brown paper