Using ingredient fl milk

Champ-Or Poundies

• 10 fl milk
• 1,100 gr potatoes
• 130 gr scallions (chopped)
• 110 gr butter

Corn Bread

• 8 fl milk
• 2 natural yoghurt
• 210 gr strong flour (plain)
• 150 gr corn meal (yellow)
• 110 gr cheddar cheese (grated)
• 55 gr sunflower
• 28 gr baking powder
• 26 gr sugar

Creme Constance

• 15 fl milk
• 15 fl chicken stock
• 60 ml cream
• 40 gr butter
• 75 ml coconut milk
• 22 gr onion
• 7 gr flour
• 2 gr curry powder
• 4 slices lemon (sliced)

Drop Scones

• 5 fl milk
• 1 egg
• 60 gr self raising flour
• 26 gr granulated sugar

Prawn And Spinach Bake

• 5 fl milk
• 1 garlic clove
• 70 gr prawns (peeled)
• 40 gr butter
• 30 gr spinach (fresh)
• 30 gr cheese
• 7 gr flour
• 4 gr potatoes

Roman Pie

• 12 1/2 fl milk
• 1 bunch parsley
• 1/4 tongue (cooked)
• 270 gr turkey (cooked)
• 240 ml single cream
• 120 gr mushrooms
• 110 gr ham (cooked)
• 75 gr macaroni
• 55 gr cheddar cheese
• 28 gr butter

Seafood Lasagne

• 30 fl milk
• 30 fluid with the remaining
• 2 eggs
• 1 bay leaf
• 600 ml fluid of the milk
• 300 ml fluid of milk
• 130 gr sweetcorn niblets
• 100 gr smoked haddock fillet
• 100 gr cod fillet
• 80 gr butter

Simple Potato Soup

• 25 fl water
• 10 fl milk
• 1 clove
• 1 salt and pepper
• 700 gr potatoes
• 230 gr onions
• 1 gr thyme

Smoked Cod Pie

• 10 fl milk
• 2 mashed potato
• 1 smoked cod
• 190 gr shelled peas
• 140 ml milk
• 140 ml cream
• 110 gr onions
• 28 gr butter
• 16 gr flour
• 5 ml dry mustard