Using ingredient gumbo file
Cajun Spice
- 1 gumbo file
- 28 gr paprika
- 20 gr garlic powder
- 14 gr onion powder
- 6 gr cumin (ground)
- 6 gr coriander (ground)
- 6 gr fenugreek (ground)
- 4 gr salt
- 3 gr thyme (dried)
- 3 gr fennel (ground)
Dallas Chili
- 8 bacon drippings
- 4 garlic (cloves crushed)
- 2 bay leaves
- 1 1/2 woodruff
- 1 pepper sauce (hot)
- 1/2 gumbo file
- 1/4 chile caribe
- 1,400 gr coarse beef brisket (ground)
- 700 ml beer
- 32 gr unsweetened chocolate
Mr. A's Turtle Soup
- 10 lemons (whole)
- 6 carrots
- 6 bay leaves
- 5 gals
- 4 onions
- 2 gumbo file
- 1 stalk celery
- 1 kitchen spoon mace (ground)
- 1/2 gal
- 525 gr gelatin
Seafood Stuffed Flounder
- 6 shucked oysters
- 6 flounders
- 1 1/2 basic seafood stock
- 1/2 gumbo file
- 950 ml saucepan melt the remaining
- 180 gr onions
- 170 gr cheddar cheese (grated)
- 140 gr green bell peppers
- 120 gr shrimp
- 95 gr all purpose flour
Chicken Okra Gumbo With Sausage
- 3 tomatoes
- 2 hrs
- 2 okra (sliced)
- 2 bay leaves
- 2 onion
- 1 gumbo file
- 1 ga water
- 1 bulb garlic (whole)
- 1/4 bell pepper
- 1,100 gr chickens
Dallas Chili
- 8 garlic (cloves)
- 5 chile (red)
- 4 bay leaves
- 3 woodruff
- 1 gumbo file
- 1/2 chile caribe
- 3/8 bacon drippings
- 2,700 gr beef brisket
- 60 gr chocolate
- 10 ml lemon juice
Poor Man's Jambalaya
- 4 bay leaves (whole)
- 4 margerine
- 1 gumbo file
- 550 gr basic beef
- 240 gr rice (uncooked)
- 180 gr onions (chopped)
- 160 gr tasso
- 150 gr celery (chopped)
- 140 gr green bell peppers (chopped)
- 95 gr andouille smoke sausage
Seafood Gumbo
- 3 okra
- 3 garlic pods
- 2 onions
- 1 oysters
- 1 gumbo file
- 1 bay leaf
- 1,900 ml water
- 500 gr shrimp
- 130 gr crabmeat
- 10 ml oil