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Using ingredient chicken breast withou

Baked Chicken Breast Supreme

  • 4 chicken breast withou (halves)
  • 1/2 garlic
  • 180 ml yogurt (plain)
  • 110 gr bread crumbs
  • 30 ml lemon juice
  • 1 ml worcestershire sauce
  • 1 gr celery seed
  • 1 gr paprika
  • 1 gr salt
  • 1 gr pepper

Chunky Chicken Soup

Chunky Chicken Soup
  • 2 cauliflower flowerets coars
  • 2 chicken breast withou (halves)
  • 2 bay leaves
  • 1 onion (chopped)
  • 1,800 gr long rice (grain uncooked)
  • 1,400 ml chicken broth
  • 525 gr garbanzo beans
  • 3 gr thyme leaves (dried)
  • 1 gr basil leaves (dried)
  • 1 gr marjoram leaves (dried)

Glazed Chicken

Glazed Chicken
  • 4 chicken breast withou (halves)
  • 60 ml soy sauce
  • 30 ml honey
  • 30 ml lemon juice
  • 16 ml water
  • 1 gr garlic powder
  • 1 gr ginger (ground)

Chicken And Sausage Gumbo

  • 2 cajun seasoning
  • 1,900 ml water (hot)
  • 475 gr rice (cooked)
  • 300 gr chicken breast withou (halves)
  • 230 gr ff smoked sausage
  • 120 gr onion (chopped)
  • 95 gr flour all-purpose
  • 65 gr green pepper (chopped)
  • 60 gr green onion (chopped)
  • 50 gr celery (chopped)

Grilled Chicken With Hazelnut Butter

  • 6 chicken breast withou (halves)
  • 1 lemon
  • 220 gr butter
  • 36 gr hazelnuts
  • 20 gr parmesan cheese
  • 3 gr tarragon (fresh)

Mulligatawny

  • 2 onions coarsely (chopped)
  • 2 celery stalks coarsely (chop)
  • 2 carrots coarsely (chopped)
  • 2 apples see note
  • 1 salt
  • 1 garlic clove (minced)
  • 950 ml chicken stock defatted
  • 400 gr chicken wings
  • 270 gr chicken breast withou (halves)
  • 240 ml water
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