Using ingredient shortening
Oh-boy Oreo Cookie Pound/tube Cake
- 25 oreo cookies
- 4 eggs
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 230 gr shortening
- 45 gr shortening
- 22 gr corn syrup
- 16 ml milk
- 4 gr vanilla extract
Oh-boy Oreo Cookie Pound/tube Cake
- 25 oreo cookies
- 4 eggs
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 230 gr shortening
- 45 gr shortening
- 22 gr corn syrup
- 16 ml milk
- 4 gr vanilla extract
Old Fashioned Pineapple Upside Down Cake
- 1 egg
- 3/8 pecan
- 350 gr size pine apple in syrup (sliced heavy)
- 240 ml cream (heavy)
- 150 gr sugar
- 150 gr brown sugar (light)
- 130 gr unsifted flour
- 120 ml milk
- 55 gr butter
- 50 gr shortening
Old Fashioned Soft Sugar Cookie/teacakes
- 2 eggs
- 1/2 lemon extract
- 575 gr flour
- 400 gr sugar
- 290 gr shortening
- 240 ml buttermilk
- 9 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Old Fashioned Sugar Cookies
- 2 eggs
- 1 egg (white)
- 400 gr all purpose flour
- 300 gr sugar
- 130 gr shortening
- 30 ml milk
- 12 gr double-acting baking powder
- 4 gr vanilla extract
- 1 gr salt
Old-fashioned Buttermilk Pound Cake
- 5 eggs
- 1 stick
- 400 gr sugar
- 375 gr martha all purpose (white)
- 240 ml buttermilk
- 110 gr butter
- 95 gr shortening
- 12 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
Old-fashioned Oatmeal Cookies
- 2 eggs
- 475 gr quaker oats
- 220 gr brown sugar
- 190 gr sifted all-purpose flour
- 170 gr raisins
- 140 gr shortening
- 100 gr granulated sugar
- 60 ml milk
- 5 ml soda
- 4 gr cinnamon
Old-fashioned Spice Cake1
- 17 rounds
- 3 eggs
- 2 round pans
- 400 gr powdered sugar
- 375 gr packed brown sugar
- 375 ml evaporated milk
- 325 gr all purpose flour
- 200 gr granulated sugar
- 170 gr raisins
- 130 gr shortening
Oliver's Cornmeal Tea Biscuits
- 2433 yonge storonto blend dry ingredients in a bowl
- 4 roun transfer to (lightly)
- 3 eggs
- 1 thickness
- 325 gr all purpose flour
- 190 gr cake
- 190 gr cornmeal
- 180 ml milk
- 130 gr granulated sugar
- 120 ml water
One Bowl Devil Cake
- 13 greased cake (pan)
- 3 eggs
- 1/2 buttermilk
- 350 ml buttermilk
- 300 gr sugar
- 250 gr sifted cake flour
- 190 gr shortening
- 95 gr unsweetened chocolate
- 9 gr baking soda
- 7 gr vanilla
Onion Hush Puppies
- 1 egg
- 1 shortening
- 240 ml buttermilk
- 130 gr flour
- 60 ml water
- 28 gr baking powder
- 14 gr sugar
- 3 gr salt
- 2 gr baking soda
Orange And Ginger Cookies
- 2 orange zest
- 1 egg
- 1 zest
- 280 gr flour
- 220 gr brown sugar
- 120 ml molasses
- 140 gr shortening
- 100 gr sugar
- 9 gr baking soda
- 5 gr ginger
Orange Biscuits
- 1 orange -substitute
- 375 gr flour
- 240 ml milk
- 50 gr shortening
- 38 gr sugar
- 28 gr melted butter
- 18 gr baking powder
- 3 gr salt
Orange Kiss
- 2 eggs
- 1 orange
- 270 gr sugar
- 250 gr flour
- 240 ml milk
- 170 gr raisins
- 95 gr shortening
- 70 gr walnuts
- 5 gr baking soda
- 3 gr salt
Orange Raisin Squares
- 2 eggs
- 1 orange
- 250 gr flour
- 240 ml sour cream
- 200 gr sugar
- 170 gr raisins
- 95 gr shortening
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Orange Snowdrops
- 375 oven about
- 2 on an ungreased cookie shee bake in (inches apart)
- 1 egg
- 1 orange frosting
- 1 day
- 250 gr all purpose flour
- 200 gr siftted powdered sugar
- 110 gr butter
- 95 gr shortening
- 4 gr vanilla
Orange Tea Biscuits
- 1 sugar (cubes)
- 250 gr flour
- 180 ml milk
- 50 gr shortening
- 16 gr orange rind (grated)
- 5 gr baking powder
- 3 gr salt
Orange-chocolate Chippers
- 2 eggs
- 250 gr flour
- 190 gr shortening
- 120 gr chocolate chips
- 110 gr brown sugar
- 100 gr sugar
- 170 ml cream cheese
- 65 gr nuts
- 9 gr baking powder
- 4 gr orange peel
Oreo Sandwich Cookies
- 1 box duncan hines dark fudge
- 700 gr powdered sugar
- 95 gr shortening
- 80 ml water
- 45 ml water (hot)
- 24 gr shortening
- 6 gr granulated sugar
- 2 gr vanilla extract
Oreo Sandwich Cookies
- 1 box duncan hines dark fudge
- 700 gr powdered sugar
- 95 gr shortening
- 80 ml water
- 45 ml water (hot)
- 24 gr shortening
- 6 gr granulated sugar
- 2 gr vanilla extract
Osage Fry Bread
- 370 de
- 3 at a time until golden on both sides
- 1 shortening for deep frying
- 1 sift flour
- 1 typed by carolyn cloe
- 500 gr all purpose flour
- 475 ml milk
- 12 gr shortening
- 6 gr salt
- 5 gr baking powder
Ozne Haman
- 3 eggs
- 1/2 lemon
- 575 ml pineapple in its own juice
- 450 gr flour
- 325 gr apricots (dried)
- 300 gr sugar
- 190 gr shortening
- 130 gr carrots (grated)
- 14 gr baking powder
- 9 gr poppy seeds
Paintbrush Cookies
- 2 eggs
- 1 egg yolk paint
- 1 egg yolk
- 325 gr all purpose flour
- 200 gr sugar
- 170 gr shortening
- 5 gr baking powder
- 4 gr vanilla
- 3 gr salt
- 1 ml water
Parslied Buttermilk Biscuits
- 950 ml buttermilk
- 750 gr shortening
- 325 gr flour divided
- 24 gr baking powder
- 7 gr parsley
- 4 gr salt