Using ingredient softened cream cheese

Bake Cherry Cheese Pie

• 9 graham cracker crust
• 400 gr sweetened condensed
• 120 gr cherry pie filling
• 230 ml softened cream cheese
• 80 ml concentrated lemon juice
• 4 gr vanilla extract

Baked Potatoes Elegante

• 6 baking potatoes
• 120 ml sour cream
• 85 ml softened cream cheese
• 45 gr softened butter
• 30 ml milk
• 3 gr onion salt

Carrot Cake, A La Anne

• 3 eggs
• 1,000 gr sifted powdered sugar
• 400 gr pineapple (crushed)
• 400 gr sugar (white)
• 350 ml sunlite oil
• 260 gr carrots (shredded)
• 140 gr nuts (chopped)
• 230 ml softened cream cheese
• 65 gr flaked coconut
• 16 ml milk

Cheesecake Bars

• 2 eggs
• 150 gr sugar
• 130 gr all purpose flour
• 120 gr libbys pack pumpkin (solid)
• 230 ml softened cream cheese
• 75 gr packed brown sugar
• 70 gr softened butter
• 65 gr pecans (finely chopped)
• 4 gr cinnamon (ground)
• 4 gr vanilla

Cherry Cheesecake

• 9 graham cracker crust
• 2 cool whip (thawed)
• 230 ml softened cream cheese
• 100 gr sugar
• 1 package cherry pie filling

Chocolate Icebox Pie

• 9 chocolate
• 1 premade
• 240 ml whipping cream (cold)
• 130 gr real chocolate syrup
• 50 gr sugar
• 85 ml softened cream cheese
• 4 gr vanilla extract

Chocolate Marble Cheesecake

• 3 eggs
• 200 gr sugar
• 120 ml sour cream
• 22 gr hersheys cocoa
• 12 gr vanilla
• 8 gr flour
• 5 ml vegetable oil
• 3 packages softened cream cheese

Christmas Tree Cakes

• 15 3/4 sides
• 11 3/4 base
• 1 jelly roll (pan)
• 230 gr softened butter
• 7 gr vanilla
• 6 gr orange peel (grated)
• 1 1/2 packages softened cream cheese
• 1 1/2 packages confectioners sugar
• 1 package cake mix (yellow)

Creamy Baked Cheesecake

• 21 cheery pie filling (cold)
• 3 eggs
• 400 gr eagle swcondnsd
• 230 ml sour cream at (room temp)
• 160 gr graham cracker crumbs
• 230 ml softened cream cheese
• 75 gr margarine
• 60 ml real lemon lemon juice
• 50 gr sugar

George Washington Cake

• 10 sugar
• 3 eggs
• 400 gr sugar
• 250 gr self rising flour
• 240 ml oil
• 120 gr walnuts (chopped)
• 170 ml softened cream cheese
• 55 gr melted butter
• 16 ml lemon juice
• 5 gr cinnamon

Herbed Rice Cake Snacks

• 24 mini rice cakes (unsalted)
• 60 ml calorie sour cream (reduced)
• 60 ml softened cream cheese
• 2 gr onion (dried minced)
• 1 gr garlic salt
• 1 gr tarragon leaves (dried)
• 1 gr rosemary leaves (dried)
• 1 gr oregano leaves (dried)
• 1 gr dill weed (dried)

Iowa Applesauce Cake

• 350 oven
• 2 baking (pan)
• 1 egg
• 500 gr sifted powdered sugar
• 350 ml applesauce
• 250 gr all purpose flour
• 170 gr raisins
• 170 gr packed brown sugar
• 150 gr sugar
• 110 gr butter

Kate's Kiss Off Chocolate Peanut Pie

• 240 ml cream (heavy)
• 240 ml creamy peanut butter
• 200 gr sugar
• 230 ml softened cream cheese
• 110 gr semisweet chocolate
• 55 gr butter
• 30 ml salad oil
• 14 gr pure vanilla extract
• 1 gr pure vanilla extract

Marshmallow Bumpies

• 3 miniature marshmallows
• 1 flaked coconut
• 1 well
• 400 gr confectioners sugar
• 60 gr baking chocolate
• 85 ml softened cream cheese
• 30 ml milk
• 1 gr vanilla
• 1 gr salt

No Bake Cherry Cheese Pie

• 9 graham cracker crumb cru
• 400 ml sweetened condensed milk
• 230 ml softened cream cheese
• 80 ml concentrated lemon juice
• 4 gr vanilla extract
• 1 package cherry pie filling

Peanut Butter Pie

• 4 whipped topping (thawed)
• 200 gr sifted powdered sugar
• 150 gr peanut butter
• 230 ml softened cream cheese
• 30 ml milk

Pumpkin Cheese Pie

• 2 eggs
• 1 1/2 pumpkin pie spice
• 1 egg
• 375 gr pumpkin (canned)
• 240 ml evaporated milk
• 230 ml softened cream cheese
• 26 gr granulated sugar replacement
• 26 gr granulated sugar
• 4 gr vanilla

Raw Mushroom Appetizers

• 325 gr mushrooms (very fresh)
• 120 gr deviled ham
• 230 ml softened cream cheese
• 18 gr stuffed olives (chopped)

Shrimp Pate

• 230 ml softened cream cheese
• 60 gr shrimp (cooked)
• 9 gr brandy
• 9 gr soft butter

Ultimate Strawberry Cheesecake

• 4 eggs
• 1 food coloring (red)
• 475 ml dairy sour cream
• 300 gr sugar
• 240 gr cottage cheese
• 450 ml softened cream cheese
• 130 gr graham cracker crumbs
• 110 gr margarine
• 110 gr corn syrup (light)
• 65 gr cornstarch