Using ingredient egg whites stiffly

Brazil Nut Torte

• 8 layer pans
• 3 egg yolks
• 3 egg whites stiffly (beaten)
• 1 1/4 deep
• 1 teasp
• 350 ml milk
• 210 gr fine graham cracker crumbs
• 200 gr granulated sugar
• 120 ml cream (heavy)
• 100 gr brazil nuts (chopped)

Chocolate Bavarian Cream Pie

• 3 egg yolks (slightly beaten)
• 3 egg whites stiffly (beaten)
• 400 gr chocolate wafer cookies (crushed)
• 240 ml milk scalded
• 240 ml whipping cream whipped
• 110 gr butter melted
• 100 gr sugar
• 60 ml water (cold)
• 18 gr gelatin
• 1 gr salt

Chocolate Pie With Meringue

• 3 egg yolks (slightly beaten)
• 3 egg whites stiffly (beaten)
• 475 ml milk scalded
• 200 gr sugar
• 75 gr sugar
• 60 gr unsweetened chocolate
• 40 gr sifted flour
• 28 gr butter
• 2 gr vanilla
• 1 gr salt

Cinnamon Oatmeal Apple Cookies

• 4 egg whites stiffly (beaten)
• 475 gr rolled oats
• 120 ml apple juice
• 130 gr flour unbleached (white)
• 120 gr raisins
• 110 gr brown sugar
• 95 gr apple (grated peeled)
• 10 gr cinnamon (ground)
• 9 gr baking powder
• 9 gr baking soda

Diabetic German Chocolate Cake

• 4 egg yolks
• 4 egg whites stiffly (beaten)
• 3 granulated fructose
• 1 egg
• 280 gr flour
• 240 ml evaporated skim milk
• 240 ml buttermilk
• 170 gr granulated sugar replacement
• 130 gr baking chocolate
• 120 ml boiling water

Fudge Cakes

• 2 egg yolks unbeaten
• 2 egg whites stiffly (beaten)
• 200 gr sugar
• 85 gr pillsburys best all purpose flour sifted
• 65 gr funstens nuts (chopped)
• 60 ml milk
• 60 gr unsweetened chocolate melted
• 55 gr butter
• 2 gr double-acting baking powder
• 1 gr salt

Mac'n Cheese Puffs

• 8 frankfurters
• 2 egg yoks
• 2 egg whites stiffly (beaten)
• 325 ml milk
• 220 gr soft bread crumbs
• 110 gr sharp cheddar (shredded)
• 50 gr macaroni
• 16 ml dijon mustard
• 14 gr butter
• 4 gr instant onion (minced)

New Year's Eve Cake:::gwhp32a

• 6 egg whites stiffly (beaten)
• 400 gr sugar
• 375 gr cake flour sifted
• 240 ml milk
• 150 gr butter
• 14 gr baking powder
• 7 gr vanilla
• 1 gr salt

Virginia Spoon Bread

• 4 egg whites stiffly (beaten)
• 3 egg yolks
• 475 ml boiling water
• 350 ml milk
• 120 gr cornmeal (white)
• 55 gr butter melted
• 3 gr salt