Using ingredient whipping cream whipped
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Apple Cheesecake
- 3 egg yolks (beaten)
- 2 envelopes gelatin (unflavored)
- 1 additional whipped cream
- 425 ml apple juice
- 240 ml whipping cream whipped
- 240 ml applesauce
- 100 gr sugar
- 100 gr dry peanuts (chopped roasted)
- 80 ml water (cold)
- 75 gr packed brown sugar
Apricot Chiffon No
- 2 envelopes gelatin (unflavored)
- 1 nut crust made with pecans
- 475 ml whipping cream whipped (lightly)
- 350 ml water in a stainless saucepan about (heavy)
- 700 ml cream cheese room temperature
- 260 gr apricots with (dried)
- 200 gr granulated sugar
- 60 ml orange juice squeezed (fresh)
- 60 ml water in a saucepan
- 30 gr ap ry
Blueberry Strata Pie
- 9 pastry shell (baked)
- 1 blueberries
- 250 gr pineapple (crushed)
- 425 ml pkg cream cheese softened
- 120 ml whipping cream whipped
- 50 gr sugar
- 38 gr sugar
- 16 gr cornstarch
- 16 ml milk
- 5 ml lemon juice
Boston Cream Pie Dgsv43a
- 9 pie crusts
- 1 instant vanilla pudding mix
- 400 gr eagle sweetened conden
- 240 ml whipping cream whipped
- 80 ml water (cold)
- 40 gr chocolate chips
- 4 gr shortening
Cherry-cheese Cake
- 21 cherry pie filling
- 800 gr confectioners sugar
- 475 ml whipping cream whipped
- 425 ml pack cream cheese softened
- 1 package cake mix (white)
Chocolate Bavarian Cream Pie
- 3 egg yolks (slightly beaten)
- 3 egg whites stiffly (beaten)
- 400 gr chocolate wafer cookies (crushed)
- 240 ml milk scalded
- 240 ml whipping cream whipped
- 110 gr butter melted
- 100 gr sugar
- 60 ml water (cold)
- 18 gr gelatin
- 1 gr salt
Chocolate Peanut Cream Pie
- 2 eggs
- 1 piecrust
- 350 ml whipping cream whipped
- 200 gr powdered sugar
- 120 gr chocolate chips melted
- 110 gr butter softened
- 110 gr peanut butter
- 100 gr sugar
- 65 gr peanuts
- 110 ml cream cheese softened
Divine Chicken:
- 78 b
- 5 chicken breasts split (whole)
- 3 egg yolks
- 1 bunc broccoli
- 950 ml chicken stock
- 240 ml whipping cream whipped
- 110 gr butter
- 65 gr flour
- 40 gr parmesan (grated)
Easy Elegant No
- 1 gelatin (envelope)
- 400 ml sweetened condensed milk
- 350 gr semisweet chocolate chips melted
- 240 ml whipping cream whipped
- 450 ml cream cheese softened
- 160 ml water
- 130 gr graham cracker crumbs
- 75 gr butter melted
- 26 gr sugar
Easy Peach Pie
- 16 drain
- 1 graham cracker crust
- 180 ml whipping cream whipped
- 150 gr sifted confectioners sugar
- 170 ml cream cheese
- 1 gr almond extract
Hazelnut
- 4 egg yolks at room temperature
- 170 gr semi-sweet chocolate
- 120 ml whipping cream whipped (lightly)
- 100 gr sugar
- 65 gr hazelnuts (chopped toasted)
- 45 gr frangelico
- 28 gr creme de cacao
Kahlua Ice Cream Pie
- 10 kahlua divided
- 1 expresso powder
- 475 ml ice cream vanilla
- 475 ml chocolate ice cream
- 280 gr chocolate wafer cookies
- 180 ml whipping cream whipped
- 85 gr semi sweet chocolate choped
- 65 gr butter melted (unsalted)
- 8 gr butter (unsalted)
Lemon Dream Pie
- 480 sodium
- 242 mg carbohydrates
- 175 mg dietary fiber
- 53 1/8 protein
- 29 3/4 cal
- 4 egg yolks (lightly beaten)
- 4 cholesterol
- 1 pie shell
- 5/8 total fat
- 350 ml whipping cream whipped (heavy)
Lundi Gras Chocolate Cake
- 9 eggs
- 950 ml whipping cream (room temp)
- 850 gr extra-bittersweet
- 475 ml whipping cream whipped
- 210 gr almond paste
- 180 ml amaretto liquer
- 150 gr sugar
- 65 gr unsweetened cocoa powder
- 26 gr butter (unsalted)
- 16 ml amaretto liquer
Peanut Butter Cheese Pie
- 1 graham cracker crust
- 475 ml whipping cream whipped
- 240 ml peanut butter creamy
- 200 gr powdered sugar
- 160 gr chocolate chips
- 230 ml cream cheese softened
- 55 gr butter softened
- 30 ml milk
- 28 gr margarine softened
- 26 gr sugar
Strawberry Chiffon Squares
- 3 miniature marshmellows
- 325 gr graham wafer crumbs
- 240 ml eagle brand milk
- 240 ml whipping cream whipped
- 180 ml boiling water
- 80 ml reallemon lemon juice
- 75 gr margarine
- 1 package strawberry jello
- 1 package strawberries (frozen sliced)
Toffee Butter Torte
- 3 eggs (room temp)
- 1 heath bars (crushed)
- 350 gr butter softened
- 220 gr brown sugar
- 160 ml whipping cream whipped
- 95 gr chocolate (grated)
- 80 ml whipping cream
- 55 gr semisweet chocolate (chopped)
- 28 gr butter
- 14 gr vanilla
Tropical Banana Cake
- 56 b
- 2 eggs (beaten)
- 1 gelatin (envelope unflavored)
- 325 ml whipping cream whipped
- 325 ml sour cream
- 300 gr sugar
- 250 gr all purpose flour
- 240 gr unsweetened pineapple
- 220 gr bananas
- 160 ml milk
Butterscotch Cheesecake
- 1,900 ml whipping cream whipped
- 700 ml milk
- 425 ml cream cheese softened
- 200 gr confectioners sugar
- 130 gr flour
- 110 gr butter soft
- 65 gr fine pecans (chopped)
- 14 gr confectioners sugar
- 14 gr sugar
- 2 packages butterscotch pudding
Chocolate Cherry Cheesecake
- 4 eggs
- 1 cherry pie filling
- 350 ml whipping cream
- 270 gr chocolate wafers crush fine
- 450 ml cream cheese softened
- 230 gr chocolate chips semi sweet
- 180 ml cherry flavored liqueur
- 120 ml whipping cream whipped
- 110 gr butter melted
- 50 gr sugar
Heavenly Orange Cheesecake
- 1 filling
- 1 gelatin (envelope unflavored)
- 400 gr chocolate wafer crumbs
- 700 ml cream cheese softened
- 240 ml whipping cream whipped
- 150 gr sugar
- 120 ml orange juice
- 34 gr butter melted (unsalted)
- 4 gr orange peel (grated)
Kahlua Ice Cream Pie*
- 10 kahlua divided
- 1 expresso powder
- 475 ml ice cream
- 475 ml chocolate ice cream
- 280 gr chocolate wafer cookies
- 180 ml whipping cream whipped
- 85 gr semi sweet chocolate choped
- 65 gr butter melted (unsalted)
- 8 gr butter (unsalted)
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