Using ingredient garlic head
Garlic And Cilantro Sauce
- 2 jalapeno peppers
- 1 garlic head
- 120 ml lime juice
- 60 ml extra-virgin olive oil
- 3 gr salt
- some cilantro
Pasta With Roasted Peppers& Sausage
- 1 garlic head
- 260 gr mild italian sausage
- 200 gr penne
- 65 gr balsamic
- 30 ml dijon mustard
- 2 gr oregano leaves (dried)
- 1 slice onion
Charles Palmer's Ricotta Pesto Gnocchi
- 3 pesto
- 2 egg whites
- 2 celery ribs
- 1 egg
- 1 garlic head (roasted)
- 1 carrot
- 1 onion
- 1/2 ricotta
- 240 ml chicken stock
- 32 gr all purpose flour
Chicken Marbella
- 6 bay leaves
- 4 chickens
- 1 garlic head
- 1 black pepper (ground)
- 1 pitted prunes
- 240 ml wine (white)
- 220 gr brown sugar
- 120 ml wine vinegar (red)
- 120 ml capers with a bit of juice
- 120 ml olive oil
Poule D'eau Jambalaya
- 6 celery stalks
- 6 bay leaves
- 3 bell peppers
- 3 parsley
- 2 rabbit
- 1 garlic head
- 1 shallots
- 1 salt
- 1/2 worcestershire sauce
- 700 gr onions
Red Snapper Courtbouillon
- 24 oysters
- 6 celery stalks
- 5 bay leaves
- 2 bell peppers
- 2 lemons
- 1 shallots
- 1 onion
- 1 garlic head
- 1,300 gr snapper (red)
- 950 ml water
White Beans With Roasted Garlic Dressing
- 3 chicory
- 2 chives
- 1 garlic head
- 1 bell pepper
- 475 gr beans
- 30 ml vegetable stock
- 20 ml olive oil
- 18 gr scallion greens
- 16 ml lemon juice
- 5 ml mustard