Using ingredient liver
Beef Soup With Liver Balls
- 4 sprigs parsley
- 3 tomatoes
- 2 eggs
- 2 carrots
- 1 liver (ground)
- 1/4 parsley
- 1,900 ml water
- 900 gr short ribs
- 110 gr bread crumbs (dried)
- 24 gr flour
Jewish Potato Knish
- 3 chicken liver
- 2 egg
- 1 onion
- 1/2 potato
- 250 gr flour
- 230 gr beef (ground)
- 210 gr liver
- 60 ml oil
- 16 ml oil
- 2 gr baking powder
Liver Dumplings
- 2 egg
- 1 1/2 liver
- 1 onion
- 1 salt
- 850 gr bread crumbs
- 65 gr flour
- 5 gr butter
- 4 gr other shortening
Liver In Mustard Sauce
- 1 salt
- 1 cayenne pepper (ground red)
- 1 oleo
- 240 ml dry wine (white)
- 140 gr shallots
- 5 gr creole
- 4 slices liver
Liver Loaf
- 375 oven until done
- 2 eggs
- 3/4 liver
- 1/2 bacon
- 130 gr veal
- 120 ml dry wine (white)
- 18 gr garlic (minced)
- 8 gr sage (chopped fresh)
- 1 gr black pepper (freshly ground)
Liver, Bacon And Onions.
- 2 onions
- 1/2 bacon
- 900 gr liver
- 475 ml milk
- 30 ml canola oil
- 16 gr corn flour
- 3 gr pepper
- 1 gr basil
- 1 gr thyme
Mexicali Liver And Onions
- 3 garlic (cloves)
- 700 gr liver
- 475 ml water
- 130 gr flour
- 45 ml oil
- 4 gr salt
- 1 gr pepper
- 1 gr paprika
- 2 slices onion
- 1 slice jalapeno pepper
Sri Lanka Peegudhu
- 450 liver
- 6 garlic (cloves)
- 3 cardamom
- 3 clove
- 1 cg cinnamon stick
- 1/2 lemon grass stem
- 280 ml coconut milk
- 150 ml water
- 50 ml oil
- 26 ml lime juice
Gillan's Liver Bologna
- 3 liver
- 1/4 slab bacon
- 2,300 gr potatoes
- 325 gr graham flour
- 280 gr flour
- 120 ml buttermilk
- 34 gr salt
Liverschnetzel
- 18 liver
- 1 maggiseasoning
- 1 apple
- 325 ml water
- 55 gr butter
- 30 ml sour cream
- 1 package pineapple (sliced)
- 1 package brown gravy
- some maggi
Ukrainian Liver Pate
- 1 liver
- 1 egg
- 75 gr butter margerine (not)
- 120 ml chicken stock
- 3 gr salt
- 1 gr black pepper
- 2 slices onions
- 2 slices bread minus crust