Using ingredient parsley snipped

Beef Manicotti

• 4 mushroom stems
• 3 bread torn up (sliced)
• 1 clove garlic (minced)
• 1 italian seasoning
• 1 egg
• 950 ml water
• 450 gr beef (lean ground)
• 425 ml tomato sauce
• 350 gr tomato paste
• 170 gr mozzarella cheese (shredded)

Beef Soup With Liver Balls[dumplings]

• 4 sprigs parsley
• 3 tomatoes (chopped)
• 2 onions (sliced)
• 2 eggs
• 2 carrots (halved)
• 1 centiliter garlic (minced)
• 1 liver (ground)
• 1/4 parsley snipped
• 1,900 ml water
• 900 gr short ribs

Beef& Lentil Stew

• 4 mushroom stems
• 1 clove garlic (minced)
• 1 lentils (uncooked)
• 1 bay leaf
• 700 ml water
• 475 gr stewed tomatoes
• 450 gr beef (lean ground)
• 60 gr onion (chopped)
• 60 ml wine (red optional)
• 5 ml beef bouillon instant

Peppy Lasagna

• 70 min left
• 2 eggs (beaten)
• 450 gr mozzarella imported
• 375 gr ricotta
• 280 gr lasagna noodles
• 260 gr italian sausage casing
• 130 gr pepper (freshly ground)
• 95 gr carrot (finely chopped)
• 60 gr onion (chopped)
• 50 gr celery (chopped)

Saucy Shrimp And Pasta

• 4 1/2 dutch oven bring
• 1 parsley for (fresh garnish)
• 1 meanwhile
• 950 ml water to boilin pasta (hot)
• 425 gr italian-style stewed tomatoes
• 250 gr shrimps (frozen peeled)
• 45 gr spaghetti (thin)
• 12 gr cornstarch
• 2 gr parsley snipped (fresh)
• 2 gr sugar

Spinach& Potato Soup

• 475 ml milk
• 300 gr potatoes (diced)
• 475 ml chicken broth
• 120 gr spinach (fresh)
• 65 gr chorizo sausage links
• 60 gr onion (chopped)
• 60 ml wine dry (white)
• 45 gr carrot (finely chopped)
• 26 gr celery (finely chopped)
• 14 gr parsley snipped

Vegetable

• 1 egg (beaten)
• 1/2 potato (shredded)
• 700 gr beef (ground lean)
• 95 gr carrot (shredded)
• 55 gr bread crumbs fine
• 45 ml catsup
• 30 ml milk
• 16 ml oil
• 5 gr parsley snipped
• 5 ml mustard-prepared