Using ingredient semisweet chocolate chips
Lotsa Chocolate Cake
- 60 mintues
- 12 bundt (pan)
- 4 eggs
- 400 gr powdered sugar preheat oven
- 350 gr semisweet chocolate chips
- 240 ml sour cream
- 120 ml water
- 120 ml vegetable oil
- 60 ml coffee-flavored liqueur
- 60 ml raspberry-flavored liqueur to cake mix along with
Macadamia Nut Fudge
- 12 marshmallows
- 1 stick
- 450 gr sugar
- 240 gr semisweet chocolate chips
- 140 ml evaporated milk
- 140 gr coarsely macadamia n (chopped)
- 32 gr unsweetened chocolate
- 4 gr vanilla extract
Mandelbrodt With Chocolate Chips
- 3 eggs
- 1 pecans
- 375 gr all purpose flour
- 240 ml vegetable oil
- 200 gr sugar
- 110 gr semisweet chocolate chips
- 65 gr sugar
- 16 ml oil
- 9 gr baking powder
- 8 gr cinnamon (ground)
Mandelbrot/lf
- 2 eggs
- 325 gr all purpose flour
- 150 gr granulated sugar
- 120 gr semisweet chocolate chips
- 60 ml vegetable oil
- 14 gr baking powder
- 7 gr vanilla extract
Marshmallow Brownies
- 2 eggs
- 2 miniature marshmallows
- 475 gr semisweet chocolate chips
- 230 gr butterscotch chips
- 190 gr all purpose flour
- 150 gr packed brown sugar
- 110 gr butter
- 60 gr walnuts (chopped)
- 9 gr baking powder
- 4 gr vanilla extract
Mary Jane's Brownies
- 2 eggs
- 1/2 chips
- 350 gr semisweet chocolate chips
- 150 gr sugar
- 95 gr flour
- 75 gr butter
- 65 gr nuts (chopped)
- 30 ml water
- 4 gr vanilla
- 1 gr baking soda
Meringue Cookies
- 2 egg whites
- 170 gr semisweet chocolate chips
- 150 gr sugar
- 4 gr vanilla
- 1 ml cream of tartar
- 1 gr salt
Meringue Kisses
- 2 egg whites
- 110 gr semisweet chocolate chips
- 100 gr granulated sugar
- 10 gr at a time
- 2 gr vanilla extract
- 1 ml cream of tartar
Mexican Flag Cookies
- 1 egg
- 280 gr brown sugar (light)
- 220 gr all purpose flour (plain)
- 200 gr confectioners sugar
- 170 gr butter-flavored shortening
- 60 gr semisweet chocolate chips
- 45 ml milk
- 3 gr coconut extract
- 3 gr salt
- 3 gr baking soda
Midnight Munchers
- 2 eggs
- 325 gr brown sugar
- 220 gr flour
- 200 gr sugar
- 170 gr semisweet chocolate chips
- 110 gr butter
- 80 ml milk
- 70 gr butter
- 60 gr unsweetened baking chocolate
- 7 gr vanilla
Millionaire Shortbread
- 43 b -crust
- 170 gr butter
- 120 gr semisweet chocolate chips
- 110 gr butter
- 95 gr flour
- 55 gr butter until crumbly
- 50 gr sugar
- 50 gr sugar
- 40 gr corn syrup
- 4 gr vanilla
Mocha Buttercrunch Pie
- 1 pecans
- 1,100 ml whipping cream (heavy)
- 300 gr semisweet chocolate chips
- 250 gr powdered sugar
- 60 gr unsweetened baking chocolate bits (cut into)
- 55 gr brown sugar (light)
- 30 gr granulated instant coffee
- 20 gr flour
- 16 ml water (cold)
- 12 gr shortening
Mocha Toffee Crescents
- 1 instant espresso granules
- 250 gr all purpose flour
- 230 gr butter
- 130 gr powdered sugar
- 120 gr semisweet chocolate chips
- 100 gr toffee chips
- 16 ml water
- 8 gr shortening
- 1 gr salt
Mocha Walnut Christmas Cookies
- 1 egg
- 475 gr semisweet chocolate chips
- 130 gr flour
- 110 gr butter
- 110 gr brown sugar
- 100 gr sugar
- 60 gr walnuts
- 30 gr instant coffee powder
- 10 ml boiling water
- 3 gr baking soda
Moist Chocolate Brownies
- 4 egg whites
- 1 confectioners sugar
- 400 gr low-fat sweetened condensed
- 180 gr semisweet chocolate chips
- 32 gr all purpose flour
- 28 gr cocoa powder
- 5 gr baking powder
- 4 gr vanilla extract
Mrs Fields Almond Crunch Cookies
- 2 in apar bake
- 1 1/2 in balls
- 1 egg
- z
- 240 gr semisweet chocolate chips
- 150 gr sugar
- 130 gr flour
- 110 gr butter
- 60 ml cream (heavy)
- 32 gr almonds
Mrs Fields Banana Nut Cookies
- 1 egg
- 475 gr semisweet chocolate chips
- 325 gr flour
- 230 gr butter
- 220 gr brown sugar
- 120 gr walnuts (chopped)
- 110 gr mashed ripe banana
- 100 gr sugar
- 5 ml banana liqueur
- 2 ml soda
Mrs Fields Chocolate Raisin Cookies
- 2 eggs
- 2 apar bake (inches)
- 280 gr flour
- 250 gr raisins
- 240 gr semisweet chocolate chips
- 230 gr butter
- 230 gr butter
- 220 gr dark brown sugar
- 100 gr sugar
- 60 gr unsweetened baking chocolate
Mrs Fields' Applesauce Oaties
- 2 apar bake (inches)
- 1 egg
- 270 gr quick oats
- 240 gr semisweet chocolate chips
- 220 gr brown sugar
- 190 gr flour
- 180 ml applesauce
- 170 gr raisins
- 120 gr walnuts (chopped)
- 110 gr butter
Mrs Fields' Chocolate Chip Raisin Cookies
- 2 eggs
- 475 gr semisweet chocolate chips
- 325 gr raisins
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 75 gr brown sugar (light)
- 9 gr vanilla
- 2 gr baking powder
Mrs Fields' Marbles
- 1 egg
- 250 gr flour
- 240 gr semisweet chocolate chips
- 120 ml sour cream
- 110 gr butter
- 110 gr brown sugar (light)
- 100 gr sugar
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Mrs. F Marbles
- 1 egg
- 250 gr all purpose flour
- 240 gr semisweet chocolate chips
- 120 ml sour cream
- 110 gr brown sugar (light)
- 100 gr sugar
- 65 gr butter (salted)
- 4 gr vanilla
- 2 gr baking powder
- 1 gr salt
Mrs. Field's Almond Crunch Cookies
- 1 egg
- z
- 240 gr semisweet chocolate chips
- 150 gr sugar
- 130 gr flour
- 110 gr butter
- 60 ml cream (heavy)
- 32 gr almonds
- 14 gr corn syrup
- 1 gr almond extract
Mrs. Field's Double
- 3 eggs
- 475 gr semisweet chocolate chips
- 325 gr flour
- 230 gr butter
- 220 gr dark brown sugar
- 150 gr sugar
- 45 gr unsweetened cocoa powder
- 9 gr vanilla
- 2 ml soda
- 1 gr salt
Mrs. Fields Chocolate Chip Cookies
- 2 eggs
- 325 gr packed brown sugar
- 325 gr all purpose flour
- 230 gr butter
- 170 gr semisweet chocolate chips
- 100 gr granulated sugar
- 12 gr vanilla extract
- 5 gr baking powder
- 5 gr baking soda
- 2 gr salt