Using ingredient sugar
Alabama Cookies
- 2 eggs
- 300 gr regular oats
- 270 gr pecans (chopped)
- 220 gr brown sugar firmly packed
- 200 gr sugar
- 190 gr shortening
- 190 gr flour
- 120 gr rice crispies
- 80 gr flaked coconut
- 4 gr vanilla
All-american Apple Turnovers
- 3 apples
- 1 lemon zest
- 120 gr apple cider
- 55 gr apple butter
- 26 gr sugar
- 18 gr butter (unsalted)
- 14 gr currants (dried)
- 10 ml lemon juice (fresh)
- 10 gr cinnamon
- 1 gr salt
All-bran Extra Fiber Muffins
- 2 all-bran cereal
- 1 egg
- 100 gr sugar
- 60 ml skim milk
- 60 ml applesauce
- 32 gr flour
- 14 gr baking powder
Allethea Wall's Brown Sugar
- 5 eggs
- 2 bananas
- 1 pecans
- 425 gr butter
- 425 gr brown sugar
- 375 gr flour
- 240 ml milk
- 200 gr sugar (white)
- 9 gr baking powder
- 6 gr salt
Almond Butter Christmas Cake
- 3 eggs
- 375 gr cake flour
- 300 gr sugar
- 240 ml milk
- 170 gr butter
- 85 gr raisins
- 60 gr almonds
- 14 gr baking powder
- 4 gr vanilla
- 1 gr salt
Almond Cookies, Red Dot
- 1 egg
- 375 gr flour
- 260 gr shortening
- 200 gr sugar
- 5 gr baking soda
- 3 gr almond extract
Almond Float With Mandarin Oranges
- 1 mandarin oranges
- 1/2 agar-agar
- 475 ml water (hot)
- 300 ml boiling water
- 240 ml evaporated milk
- 65 gr sugar
- 8 gr almond extract
Almond Macaroons/low Calorie
- 30 cookie
- 6 7/8 fa
- 5 cookies
- 1 egg (white)
- 1/2 teaspoonsful onto a cookie sheet that had been sprayed with a nonstick
- 50 gr sugar
- 32 gr wheat germ
- 3 gr almond extract
Almond Nutmeg Sticky Rolls
- 8 pillsbury
- 8 round cake (pan)
- 8 rectangle
- 2 long rectangles
- 1 up
- 200 gr sugar
- 65 gr powdered sugar
- 60 gr almonds (sliced)
- 40 gr corn syrup (light)
- 28 gr butter
Almond Poppy Seed Bread
- 3 eggs
- 550 gr sugar
- 375 gr flour
- 350 ml milk
- 350 ml oil
- 14 gr poppy seeds
- 7 gr baking powder
- 4 gr salt
Almond Poppy Seed Tea Bread
- 3 eggs
- 500 gr sugar
- 375 gr flour
- 350 ml milk
- 36 gr poppy seeds
- 30 ml oil
- 7 gr baking powder
- 7 gr vanilla
- 4 gr almond flavoring
Almond Poppyseed Cheesecake
- 4 eggs at room temperature
- 350 ml sour cream
- 700 ml cream cheese at room
- 200 gr sugar
- 100 gr graham cracker crumbs
- 95 gr almonds (sliced)
- 80 ml whipping cream
- 55 gr margarine
- 20 gr sugar
- 14 gr sugar
Almond Poppyseed Cheesecake
- 4 eggs at room temperature
- 350 ml sour cream
- 700 ml cream cheese at room
- 200 gr sugar
- 100 gr graham cracker crumbs
- 95 gr almonds (sliced)
- 80 ml whipping cream
- 55 gr margarine
- 20 gr sugar
- 14 gr sugar
Almond Poppyseed Cheesecake
- 4 eggs at room temperature
- 350 ml sour cream
- 700 ml cream cheese at room
- 200 gr sugar
- 100 gr graham cracker crumbs
- 95 gr almonds (sliced)
- 80 ml whipping cream
- 55 gr margarine
- 20 gr sugar
- 14 gr sugar
Almond Roca Cookies
- 1 egg yolk
- 250 gr flour
- 230 gr butter
- 190 gr chocolate chips
- 140 gr nuts (finely chopped)
- 110 gr brown sugar
- 100 gr sugar
- 4 gr vanilla
Almond Shorts
- 3 eggs
- 750 gr flour
- 425 gr butter
- 400 gr sugar
- 80 gr almonds
- 5 gr baking soda
- 5 ml vinegar
- 4 gr vanilla extract
Almond Tart With Lemon Curd
- 10 egg yolks
- 1 egg
- 250 gr sugar
- 230 gr butter
- 180 ml lemon juice
- 32 gr almonds (finely chopped)
- 32 gr flour
- 4 gr vanilla
- 1 gr salt
Almost Lindy's Cheesecake
- 5 egg
- 3 egg yolk
- 1 1/2 lemon zest
- 1 1/2 orange zest
- 1,100 ml cream cheese
- 400 gr sugar
- 130 gr flour
- 60 ml cream (heavy)
- 55 gr butter
- 24 gr flour
Aloha Cheesecake
- 9 springform (pan)
- 2 eggs
- 260 gr pineapple (crushed)
- 450 ml cream cheese
- 210 gr vanilla wafer crumbs
- 70 gr macadamia nuts
- 65 gr sugar
- 55 gr margarine
- 10 ml milk
- 1 slice kiwi (peeled)
Altdeutxche Brotchen
- 2 eggs
- 280 gr flour unbleached
- 170 gr butter
- 100 gr sugar
- 45 ml milk
- 40 gr raisins if desired
- 32 gr almonds (ground)
- 16 gr rum
- 9 gr baking powder
- 6 gr orange rind (grated)
Altdeutxche Brotchen
- 2 eggs
- 280 gr flour
- 170 gr butter
- 100 gr sugar
- 45 ml milk
- 40 gr raisins
- 32 gr almonds
- 16 gr rum
- 9 gr baking powder
- 6 gr orange rind
Always Ready Bran Muffins
- 2 eggs
- 1 rasins
- 1 pecans
- 475 ml buttermilk
- 375 gr wheat bran
- 240 ml water
- 200 gr sugar
- 110 gr margarine
- 65 gr flour
- 9 gr baking soda
Amaretto Cheesecake
- 3 eggs
- 450 ml cream cheese
- 180 ml sour cream
- 150 gr sugar
- 60 gr almonds (whole)
- 10 ml amaretto
- 4 gr vanilla extract