Using ingredient sugar

1-cotton Cake

• 2605 mg sodium notes madame lacroixs recipe
• 625 mg cholesterol
• 380 carbohydrate
• 112 fat
• 44 protein
• 37 from fat
• 2 eggs
• 200 gr sugar
• 170 gr sugar
• 170 gr all purpose flour

100% Whole Wheat Bread

• 1,900 ml scalded milk
• 1,500 gr wheat flour (whole)
• 200 gr sugar
• 240 ml sugar in the milk (hot)
• 120 ml molasses
• 160 ml water
• 160 ml water while your milk is coolin dissolve
• 130 gr shortening
• 18 gr salt
• 14 gr sugar

100% Whole Wheat Bread

• 1,900 ml scalded milk
• 1,500 gr wheat flour (whole)
• 200 gr sugar
• 240 ml sugar in the milk (hot)
• 120 ml molasses
• 160 ml water
• 160 ml water while your milk is coolin dissolve
• 130 gr shortening
• 18 gr salt
• 14 gr sugar

14 Carrots Cake Dream

• 4 eggs
• 400 gr sugar
• 350 ml oil
• 260 gr carrots (grated)
• 250 gr flour
• 70 gr nuts
• 9 gr baking powder
• 7 gr baking soda
• 5 gr cinnamon
• 1 package pineapple

14-carat Cake With Vanilla Cream Cheese Frosting

• 4 eggs
• 400 gr sugar
• 375 gr powdered sugar sifted
• 350 ml oil
• 260 gr carrots (grated raw)
• 260 gr pineapple (canned crushed)
• 250 gr flour
• 230 ml cream cheese softened
• 110 gr butter
• 65 gr nuts (chopped)

1935 Chocolate Bread

• 1 egg (beaten)
• 1 vegetable oil
• 250 gr sifted all purpose flour divided
• 140 gr pecans (chopped)
• 120 ml warm milk
• 38 gr sugar
• 16 gr cocoa
• 14 gr vanilla extract
• 4 gr shortening melted
• 3 gr salt

1937 Soda Bread

• 130 gr flour
• 120 ml sour milk
• 5 gr baking soda
• 5 ml cream of tartar
• 4 gr sugar
• 3 gr salt

1986 Winner: Almond Thumbprint Cookies

• 1 pistachio nuts for (chopped garnish)
• 1 balls
• 400 gr confectioners sugar
• 250 gr sifted all-purpose flour
• 230 gr butter
• 230 gr butter with pastry blender until mixture resembles coarse crumbs
• 150 gr packed brown sugar
• 100 gr sugar
• 90 gr unblanched almonds (grated)
• 85 gr butter

1988 3rd Place: Gloria Heeter's Best Gingerbread Cookies

• 4 equal portions on a of plastic
• 1 egg
• 1 egg yolk mixed w
• 1 icing for decorating
• 1 disk of the dough at
• 1 on an ungreased cookie shee use currants (apart)
• 500 gr flour
• 240 ml molasses
• 240 ml corn oil margarine
• 200 gr sugar

1991 2nd Place: Oma's Almond Cookies

• 2 eggs
• 2 between cookie (inches)
• 1 lemon
• 1/8 thickness
• 500 gr all purpose flour
• 450 gr butter
• 400 gr sugar
• 120 gr unblanched almonds
• 3 gr baking powder

1992 1st Place: Gingerbread Bears

• 1 egg
• 1 decorations as desired
• 1 between cookie
• 1/8 thickness
• 450 gr unsifted all-purpose flour
• 450 gr flour
• 180 ml molasses (light)
• 150 gr sugar
• 110 gr butter
• 5 gr baking soda

1995 1st Place: Swedish Spice Cookies

• 2 apar if you prefer a (inches thin)
• 1 1/2 dough
• 1 egg
• 300 gr sugar
• 280 gr all purpose flour
• 200 gr granulated sugar in bowl
• 100 gr granulated sugar so they are fully coated
• 100 gr butter (unsalted)
• 60 ml molasses
• 9 gr baking soda