Using ingredient tuna steaks

Garlic Braised Tuna Steaks

• 4 tuna steaks
• 1 garlic clove
• 1 bay leaf
• 120 ml water
• 120 ml wine (red)
• 110 gr button onions
• 60 gr spinach
• 16 gr butter
• 6 gr tomato paste
• 3 gr flour

Goalie's Grilled Tuna

• 4 tuna steaks (fresh boneless)
• 60 ml sherry vinaigrette

Grilled Sweet And Sour Tuna Steaks

• 4 tuna steaks
• 2 cilantro (minced)
• 120 ml dry sherry
• 30 gr gingerroot (grated)
• 30 ml soy sauce
• 10 ml dark sesame oil
• 8 gr garlic (minced)
• 5 ml honey
• 7 gr maple syrup

Grilled Tuna And Roasted Pepper Sandw. On Thyme Focaccia

• 525 gr tuna steaks

Grilled Tuna With Mint Viniagrette

• 6 roma tomatoes seeded
• 4 tuna steaks (fresh)
• 3 garlic (cloves)
• 2 shallots (minced)
• 1 salt and pepper
• 120 ml extra-virgin olive oil
• 30 ml lime juice
• 3 gr mint (fresh chopped)
• 2 gr parsley min (fresh)

Lemon-pepper Tuna

• 4 tuna steaks
• 120 ml chicken broth
• 16 ml lemon juice
• 16 ml country-style dijon mustard
• 16 ml oil
• 8 gr chives (finely chopped fresh)
• 1 gr salt
• 1 gr coarsely black pepper (ground)

Tuna With Citrus Vinaigrette Over Couscous

• 4 individual
• 4 oranges
• 1 tuna steaks (thick fresh)
• 1 salt and pepper
• 1/8 flakes (dried red)
• 80 ml orange juice
• 60 ml olive oil
• 30 ml lemon juice (fresh)
• 22 ml soy sauce
• 30 ml rice wine vinegar