Using ingredient vanilla

Peanut Butter Crescents

• 100 gr powdered sugar
• 30 ml creamy peanut butter
• 26 gr firmly packed dark brown
• 16 ml milk
• 14 gr margarine
• 10 ml creamy peanut butter
• 2 gr vanilla

Peanut Butter Crunchies

• 1 egg
• 230 gr margarine
• 220 gr packed brown sugar
• 190 gr unbleached
• 150 gr crunchy peanut butter
• 95 gr wheat flakes (crushed whole)
• 4 gr vanilla
• 2 gr baking soda
• 1 gr salt

Peanut Butter Cup Cheesecake From Kaitlin Young

• 9 spring-form (pan)
• 4 eggs
• 1,000 gr peanut butter evenly on (chopped)
• 280 gr pkg chocolate cooky
• 240 ml cream (heavy)
• 200 gr sugar
• 230 ml pks soft creamcheese
• 80 ml milk
• 55 gr butter
• 50 gr pkgs peanut butter

Peanut Butter Delight

• 450 gr graham wafers
• 400 gr icing sugar
• 230 gr peanut butter
• 230 gr margarine
• 60 gr chocolate
• 28 gr margarine
• 4 gr vanilla

Peanut Butter Drops

• 300 gr sugar
• 280 gr puffed wheat
• 150 gr peanut butter
• 120 ml milk
• 110 gr butter
• 95 gr flour
• 60 gr walnuts (chopped)
• 40 gr coconut
• 14 gr vanilla
• 1 gr salt

Peanut Butter Fudge

• 375 gr confectioners sugar
• 110 gr corn syrup (light)
• 100 gr peanuts (chopped)
• 80 gr dry powdered milk
• 75 gr chunky peanut butter
• 55 gr butter
• 5 ml water
• 4 gr vanilla

Peanut Butter Kiss Cookies

• 1 egg
• 1 sugar hershey kisses
• 1 mix flour
• 1 press an unwrapped kiss the top of warm cookie (into)
• 220 gr flour
• 110 gr peanut butter
• 110 gr margarine
• 110 gr brown sugar
• 100 gr sugar
• 5 gr baking soda

Peanut Butter Kisses

• 1 egg
• 220 gr flour
• 110 gr butter
• 110 gr peanut butter
• 110 gr brown sugar
• 100 gr sugar
• 30 ml milk
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Peanut Butter Meltaway Cake

• 2 eggs (beaten)
• 400 gr sugar
• 375 gr powdered sugar
• 325 gr margarine
• 250 gr flour
• 240 ml water
• 230 gr peanut butter
• 90 ml buttermilk
• 60 ml buttermilk
• 40 gr cocoa

Peanut Butter Oatmeal Chocolate Chip Cookies

• 1 egg
• 475 gr old fashioned oats
• 190 gr flour
• 170 gr brown sugar
• 110 gr butter
• 110 gr peanut butter
• 100 gr sugar
• 5 gr baking soda
• 4 gr vanilla
• 3 gr salt

Peanut Butter Oatmeal Rounds

• 2 eggs
• 300 gr rolled oats
• 240 gr peanuts (chopped)
• 200 gr sugar
• 170 gr margarine
• 160 gr flour
• 110 gr peanut butter
• 110 gr packed brown sugar
• 5 gr baking powder
• 4 gr vanilla

Peanut Butter Picnic Cake

• 2 eggs
• 375 gr strawberry jam
• 270 gr sugar
• 250 gr flour
• 240 ml milk
• 110 gr margarine
• 55 gr peanut butter
• 5 gr baking powder
• 4 gr vanilla
• 3 gr salt

Peanut Butter Pie

• 1 graham cracker pie crust
• 1 fudge sauce (hot)
• 240 ml whipping cream
• 230 gr peanut butter
• 200 gr sugar
• 230 ml cream cheese
• 9 gr melted butter
• 4 gr vanilla

Peanut Butter Pie

• 1 graham cracker pie crust
• 240 ml whipping cream
• 230 gr peanut butter
• 200 gr sugar
• 230 ml cream cheese
• 9 gr melted butter
• 4 gr vanilla

Peanut Butter Pie

• 1/2 firmly packed brown su (light)
• 450 gr peanut butter
• 400 gr sugar
• 350 ml whipping cream
• 230 ml cream cheese
• 110 gr semi-sweet chocolate
• 100 gr graham cracker crumbs
• 55 gr butter
• 26 gr coffee (hot)
• 9 gr butter

Peanut Butter Pie Hotel Iroquois

• 3/4 stick butter
• 350 ml cream (heavy)
• 230 gr smooth peanut butter
• 200 gr confectioners sugar
• 170 gr graham cracker crumbs
• 60 ml milk
• 50 gr sugar
• 85 ml cream cheese
• 26 gr peanuts (chopped unsalted)
• 9 gr vanilla

Peanut Butter Puffs

• 7 sheets phyllo dough
• 1/4 pecans (chop)
• 120 gr semisweet chocolate melted (pieces)
• 110 gr peanut butter
• 100 gr powdered sugar sifted
• 75 gr butter melted
• 28 gr butter
• 4 gr vanilla

Peanut Butter Rounds

• 2 egg (white)
• 160 gr all purpose flour
• 110 gr peanut butter
• 110 gr packed dark brown sugar
• 75 gr butter
• 65 gr wheat germ
• 16 gr sesame seeds
• 3 gr baking soda
• 2 gr vanilla
• 1 gr nutmeg (ground)

Peanut Butter Sandwich Cookies

• 2 eggs
• 600 gr confectioners sugar
• 375 gr unbleached flour
• 350 gr peanut butter
• 230 gr butter
• 220 gr brown sugar
• 200 gr sugar
• 60 ml milk
• 9 gr baking soda
• 8 gr vanilla

Peanut Butter Shortbread

• 1 egg
• 425 ml creamy peanut butter
• 280 gr firmly packed brown sugar
• 220 gr all purpose flour
• 200 gr icing sugar
• 95 gr golden crisco shortening
• 45 ml milk
• 40 gr chocolate chips (white)
• 30 ml water
• 14 gr vanilla