Using ingredient whiskey
12
Panbroiled Steak With Whiskey Sauce
- 3 garlic (cloves)
- 2 steak (thick)
- 1 garlic clove
- 1 tabasco
- 110 gr butter
- 30 ml whiskey
- 16 gr onion (chopped)
- 16 ml worcestershire sauce
- 8 gr black pepper corns
- 2 ml dry mustard
Pistachio Whiskey Cake
- 1 eggs vegetable oil
- 1 size (serving)
- 325 gr chocolate chips
- 180 ml whiskey
- 140 gr maraschino cherries
- 120 gr walnuts
- 120 ml water
- 1 package vanilla cake mix
- 1 package instant pistachio pudding
Ruth Warrick's Whiskey Ice Box Cake
- 6 eggs
- 2 env
- 475 ml whipping cream
- 200 gr sugar
- 120 ml water (cold)
- 120 ml boiling water
- 120 ml whiskey
- 5 ml lemon juice
- 3 packages lady fingers
Sole Almondine
- 1 butter
- 210 gr sole fillets
- 40 gr almonds
- 10 ml lemon juice
- 10 ml whiskey
- 1 gr salt
- 1 gr dill weed
Thai Roast Pork With Sticky Rice*
- 1,400 gr warm (very)
- 400 gr pork roast
- 350 gr sticky rice (uncooked)
- 65 gr sugar
- 60 gr green onions (chopped)
- 60 ml oil
- 45 ml whiskey
- 38 ml soy sauce (light)
- 30 ml oyster sauce
- 16 ml thai dark sweet soy sauce
Whiskey Cake
- 4 eggs
- 1 box cake mix (yellow)
- 1 box instant vanilla pudding
- 240 ml milk
- 120 gr walnuts
- 40 ml whiskey
Whiskey Sour Sirloin
- 12 peppercorns
- 1 onion
- 80 ml orange juice
- 80 ml lemon juice
- 60 ml whiskey
- 60 ml vegetable oil
- 3 gr salt
- 1 slice orange
British Whiskey Chicken
- 3 fryer
- 240 ml whiskey
- 120 ml cream (light)
- 28 gr butter
- 16 gr flour
- 16 ml lemon juice
- 10 ml whiskey
- 1 gr leeks (sliced)
British Whiskey Chicken
- 3 fryer
- 240 ml whiskey
- 120 ml cream (light)
- 28 gr butter
- 16 gr flour
- 16 ml lemon juice
- 10 ml whiskey
- 1 gr leeks (sliced)
Ceregi
- 6 egg yolks
- 1 flour to make soft dough
- 28 ml vinegar
- 28 ml whiskey
Gates Of Hell Chili
- 1 green bell pepper
- 3/8 masa harina
- 2,300 gr chuck (boneless)
- 950 ml tomato sauce
- 650 gr stewed
- 525 gr pork butt
- 350 ml beer
- 130 gr tomato paste
- 60 ml olive oil
- 55 ml whiskey
Glace Beef La Louisanne
- 1,400 gr rump roast
- 240 ml whiskey
- 120 ml honey
- 120 gr natural tenderizer papaya
- 120 ml worcestershire sauce
- 90 gr broccoli tips
- 60 gr walnuts (finely chopped)
- 8 gr black pepper (finely ground)
Helen's Holiday Float
- 5 eggs
- 1,900 ml milk (whole)
- 250 gr sugar
- 95 gr flour
- 30 ml whiskey
- 28 gr brandy
- 7 gr nutmeg
- 4 gr vanilla extract
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