Candy
Halloween Black Cat Cookies
- 2 eggs
- 1 mamp
- 230 gr crunchy peanut butter
- 80 ml water
- 1 package chocolate cake mix
Halloween Party Pops
- 350 oven
- 20 wooden sticks frosting
- 2 from edges (inches)
- 1 package refrigerated sliceable
Halloween: Black Cat Cookies
- 2 eggs
- 1 mamp
- 80 ml water
- 1 package chocolate cake mix
Hershey Holiday Sugar Cookies
- 9 hershey-ets
- 1 egg
- 170 gr brown sugar (light)
- 100 gr sugar
- 85 gr butter
- 75 gr butter
- 5 gr baking soda
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Kissing In The Clouds
- 16 chocolate candy kisses from orville redenbacher popcorn
- 16 cookies
- 2 egg whites
- 1 unsweetened dry cherry
- 300 gr popped popcorn
- 150 gr sugar
- 120 gr flaked coconut
- 3 gr all purpose flour
- 1 gr almond extract
- 1 gr salt
Lemon Kiss Cookies # 2
- 1 lemon extract
- 350 gr all purpose flour
- 350 gr butter
- 400 ml milk-chocolate candy kisses
- 190 gr almonds
- 150 gr sugar
- 120 gr semi-sweet chocolate chips
- 12 gr shortening
Lemon Meringue Angel Food Cake
- 6 meringue frosting (pieces)
- 3 lemon zest (finely grated)
- 3 egg yolks
- 2 eggs
- 2 lemons
- 1 filling
- 375 gr egg whites
- 300 gr granulated sugar
- 240 gr sugar
- 130 gr sifted cake flour
Marbled Truffles
- 2 ortange-flavored liquer
- 1 semisweet choco-chips
- 190 gr chocolate (white)
- 150 gr confectioners sugar
- 120 ml whipping cream
- 60 ml whipping cream
- 60 ml whipping cream in (heavy)
- 14 gr butter
- 4 gr vanilla
Marshmallow Easter Eggs
- 2 envelopes gelatin (unflavored)
- 400 gr sugar
- 375 gr chocolate for dipping
- 120 ml boiling water
- 30 ml water (cold)
- 1 gr salt
- 1 gr vanilla
Marshmallow Popcorn Christmas Tree *
- 3 mini-marshmallows
- 1,800 gr popped popcorn
- 110 gr margarine
- 1/2 packages lime flavored jello
Marshmallow Popcorn Christmas Tree*
- 3 mini-marshmallows
- 1 green food color candy to decorate tree with (pieces)
- 1,800 gr popped popcorn
- 110 gr margarine
- 1/2 packages lime flavored jello
Mexican Orange Fudge
- 600 gr sugar
- 240 gr non-dairy liquid coffee
- 120 gr pecans (chopped)
- 60 ml boiling water
- 4 gr orange rind (grated)
- 1 gr salt
Mini Oreo Magical Pizza
- 16 brownie mix
- 12 pizza (pan)
- 7 1/2 mini oreo cookies
- 1 miniature marshmallows
- 75 gr candy coated peanut butter
- 40 gr walnuts (chopped)
- 20 packages cookies
Mintywiches
- 1 egg
- 220 gr flour
- 150 gr butter
- 120 gr chocolate chips
- 100 gr granulated sugar
- 85 gr corn syrup (light)
- 9 gr baking soda
- 1 gr salt
Mistletoe Mint Cookies
- 2 eggs
- 2 boxes
- 325 gr brown sugar firmly packed
- 325 gr chocolate chips
- 325 gr flour
- 170 gr margarine
- 30 ml water
- 24 gr andres mint candy
- 6 gr baking soda
- 1 gr salt
Mom's Divinity
- 1 karo
- 1 egg (white)
- 1/2 pecans
- 200 gr sugar
- 60 ml water
- 2 gr vanilla extract
Mom's Pralines
- 2 karo
- 2 pecan (halves)
- 160 ml evaporated milk
- 55 gr margarine
- 10 ml water
- 1 gr salt
Nainaimo Bars Ii
- 2 egg
- 400 gr icing sugar
- 375 gr graham wafer crumbs
- 170 gr butter
- 130 gr chocolate
- 80 gr coconut
- 60 gr walnuts
- 50 gr sugar
- 9 gr cocoa
- 5 gr butter
Neiman Marcus $250 Cookie
- 8 hershey bar
- 4 eggs
- 3 oatmeal (ground)
- 500 gr flour
- 450 gr chocolate chips
- 450 gr butter
- 450 gr brown sugar
- 400 gr nuts (chopped)
- 400 gr granulated sugar
- 9 gr vanilla
New Fangled Fruitcake W/white Chocolate
- 4 eggs
- 3/8 at time
- 250 gr flour
- 240 gr semisweet chocolate chips
- 240 ml butter until creamy
- 200 gr sugar
- 170 gr butter (unsalted)
- 160 gr chocolate candy b (white)
- 140 gr coarsely pecans (chopped)
- 230 ml cream cheese