Using ingredient baking soda

Snickers Candy Bar Cake

• 4 eggs
• 1 1/2 snickers bars
• 400 gr sugar
• 300 ml buttermilk
• 250 gr flour
• 230 gr butter
• 60 ml water
• 28 gr peanut butter
• 14 gr vanilla
• 3 gr baking soda

Snook's Bayside Club Strawberry Bread

• 4 eggs
• 1 1/4 class
• 1 px
• 1/8 em (solid)
• 400 gr sugar
• 300 ml vegetable oil
• 8 gr cinnamon
• 5 gr baking soda
• 3 gr salt

Snowman Oatmeal Cookies

• 1 stick
• 1 egg
• 400 gr rolled oats (uncooked)
• 150 gr packed brown sugar
• 110 gr butter
• 95 gr all purpose flour
• 50 gr granulated sugar
• 4 gr vanilla
• 2 gr baking soda

Soda Bread

• 500 gr flour
• 475 ml buttermilk
• 5 gr baking soda
• 4 gr sugar
• 3 gr salt

Soda Bread

• 2 irish whisky
• 2 ilk
• 500 gr flour
• 120 ml honey
• 170 gr raisins
• 55 gr butter
• 55 gr irish whisky
• 5 gr baking soda
• 3 gr salt

Soda Bread

• 1/2 bran
• 475 ml buttermilk
• 250 gr wheat flour (whole)
• 130 gr flour (white)
• 65 gr wheat germ
• 14 gr brown sugar
• 7 gr baking soda
• 1 gr salt

Soda Bread#2

• 475 ml buttermilk
• 65 gr wheat (whole)
• 18 gr baking powder
• 9 gr butter
• 3 gr salt
• 2 gr baking soda

Soft Almond Cookies

• 12 almonds (toasted)
• 4 food coloring (yellow)
• 2 eggs
• 130 gr flour
• 100 gr sugar
• 55 gr margarine (light)
• 2 gr baking soda
• 1 gr almond food extract

Soft Batch Chocolate Chip Cookies By The Dozen

• 1 egg yolk
• 120 gr semisweet chocolate chips
• 95 gr unbleached flour
• 55 gr packed brown sugar
• 50 gr granulated sugar
• 45 gr semisweet chocolate chips
• 34 gr butter softened (unsalted)
• 5 gr unbleached flour
• 4 gr vanilla extract
• 3 gr butter softened (unsalted)

Soft Gingerbread

• 2 eggs
• 1/2 lard
• 240 ml molasses
• 325 gr all purpose flour
• 200 gr sugar
• 120 ml water
• 110 gr butter
• 16 gr powdered ginger
• 12 gr baking soda
• 8 gr salt

Soft Lemonade Cookies

• 2 eggs
• 375 gr unbleached flour
• 230 gr butter
• 200 gr sugar
• 140 gr lemonade concentrate (frozen)
• 5 gr baking soda

Soft Molasses Cookies

• 1 egg
• 325 gr flour
• 180 ml molasses
• 110 gr butter
• 100 gr sugar
• 60 ml water
• 9 gr baking soda
• 3 gr ginger (ground)
• 3 gr cinnamon (ground)
• 2 gr allspice (ground)

Soft Molasses Cookies/julia

• 2 eggs
• 3/4 molasses
• 180 ml sour cream
• 170 gr brown sugar
• 140 gr shortening
• 9 gr baking soda
• 7 gr ginger
• 3 gr salt
• 2 gr nutmeg

Soft Oatmeal Cookies

• 2 eggs
• 1 1/2 oatmeal
• 200 gr sugar
• 190 gr flour
• 170 gr raisins
• 140 gr nuts
• 110 gr margarine
• 60 ml milk
• 4 gr vanilla
• 3 gr cinnamon

Soft Sugar Cookies

• 350 de
• 350 de grease cookie shee
• 12 cookies
• 3 eggs
• 1 apar
• 1 well
• 650 gr flour
• 400 gr sugar
• 240 ml sour cream
• 190 gr shortening

Soft Sugar Cookies

• 1 egg yolk
• 1 egg (white)
• 250 gr unbleached flour
• 200 gr granulated sugar
• 120 ml buttermilk
• 55 gr butter
• 50 gr shortening
• 2 gr baking soda
• 2 gr vanilla extract
• 1 gr salt

Something Different Chocolate Cake

• 3 eggs
• 3 baking chocolate
• 1 icing
• 1/2 cake yeast
• 400 gr sugar
• 350 gr flour
• 240 ml milk
• 230 gr butter
• 45 ml water (hot)
• 5 gr baking soda

Sorghum Drop Cookies

• 1 egg
• 1/2 sorghum
• 160 gr all purpose flour
• 80 ml buttermilk
• 55 gr butter
• 55 gr packed brown sugar
• 40 gr raisins
• 2 gr baking soda
• 1 gr cinnamon (ground)
• 1 gr ginger (ground)

Sorry Cake

• 6 egg
• 2 orange zest
• 1 cranberries
• 950 gr sugar
• 250 gr flour
• 250 gr wheat (shredded)
• 240 ml buttermilk
• 170 gr butter
• 95 gr shortening
• 65 gr pecans