Using ingredient baking soda
Waldorf Astoria Red Cake
- 2 eggs
- 1 frosting
- 1/4 food coloring (red)
- 500 gr sugar
- 280 gr cake flour
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 24 gr flour
Waldorf Astoria Red Velvet Cake
- 2 egg
- 2 food coloring (red)
- 500 gr sugar
- 280 gr cake flour
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 24 gr flour
- 12 gr cocoa heaping
Waldorf Red Cake
- 4 little
- 2 eggs
- 2 food coloring (red)
- 300 gr sugar
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 65 gr cake flour
- 40 gr flour
Waldorf Red Velvet Cake And Frosting
- 3 times
- 2 eggs
- 1/4 food coloring (red)
- 325 gr flour
- 300 gr sugar
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 200 gr sugar
- 95 gr shortening
Waldorf Red Velvet Cake& Frosting
- 3 times
- 2 eggs
- 1/4 food coloring
- 500 gr sugar
- 325 gr flour
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 16 ml vinegar
Walnut Chews
- 3 kelloggs special k cereal
- 2 eggs
- 1 1/2 set aside
- 450 gr brown sugar
- 250 gr all purpose flour
- 170 gr butter
- 120 gr walnuts
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
Walnut Hermits
- 2 eggs
- 450 gr brown sugar
- 450 gr all purpose flour
- 325 gr raisins
- 230 gr shortening
- 150 gr dates (chopped)
- 120 gr walnuts (chopped)
- 120 ml sour cream
- 5 gr baking powder
- 5 gr baking soda
Walt Disney's Oatmeal Cookies
- 2 eggs
- 400 gr oats (uncooked)
- 300 gr butter
- 250 gr flour
- 250 gr granulated sugar
- 210 gr raisins
- 170 gr brown sugar
- 30 ml water
- 5 gr baking powder
- 2 gr baking soda
Wheat Free Italian Cream Cake
- 5 eggs
- 240 ml honey
- 240 ml buttermilk
- 190 gr am rice flour
- 140 gr nuts (chopped)
- 120 gr coconut (grated)
- 110 gr butter softened
- 120 ml vegetable oil
- 65 gr am buckwheat flour
- 14 gr vanilla
White Chip Orange Dream Cookies
- 2 butter
- 2 morsels (white)
- 1 egg
- 280 gr flour
- 110 gr packed brown sugar
- 100 gr sugar
- 4 gr orange peel (grated)
- 1 gr baking soda
- 1 gr salt
White Chocolate Biggies
- 4 apar flatten cookie (slightly)
- 2 eggs
- 3/8 dough for cookie
- 350 gr butter
- 325 gr all purpose flour
- 200 gr granulated sugar
- 170 gr packed brown sugar (light)
- 100 gr pecan (halves)
- 85 gr golden raisins preheat oven
- 55 gr unsweetened cocoa
White Chocolate Chip Cookies W/ Macadamia Nuts
- 1 egg
- 200 gr chocolate (white)
- 130 gr all purpose flour
- 110 gr macadamia nuts
- 75 gr brown sugar
- 65 gr sugar
- 65 gr butter (unsalted)
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
White Chocolate Chip Macadamia Cookies/la Times
- 2 eggs
- 350 gr flour
- 325 gr granulated sugar
- 170 gr brown sugar
- 160 gr chocolate chips (white)
- 140 gr macadamia nuts (chopped)
- 110 gr butter
- 95 gr shortening
- 16 ml water
- 14 gr vanilla extract
White Chocolate Glazed Anisette Biscotti
- 675 degree oven
- 12 lon space them at least (inches)
- 3 eggs
- 2 logs about
- 2 apar bake in the middle of a preheated (inches)
- 1 1/2 wide (inches)
- 280 gr unbleached all-purpose flour
- 180 gr sugar
- 110 gr hazelnuts
- 60 gr chocolate chips (white)
White Drop Cookie
- 4 eggs
- 950 ml sour milk
- 650 gr flour
- 600 gr sugar
- 240 ml milk
- 190 gr shortening
- 18 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr nutmeg
White Texas Sheet Cake
- 2 eggs
- 1 nbsp
- 900 gr confectioners sugar
- 500 gr butter
- 400 gr sugar
- 350 ml milk
- 300 ml sour cream
- 250 gr flour
- 240 ml water
- 120 gr walnuts
Whole Wheat Buttermilk Pancakes
- 1 egg
- 240 ml lowfat milk
- 240 ml buttermilk
- 65 gr wheat flour (whole)
- 65 gr unbleached flour (white)
- 30 ml vegetable oil
- 16 ml vinegar
- 5 gr baking powder
- 4 gr sugar
- 2 gr baking soda
Whole Wheat Maple Snickerdoodles
- 2 eggs
- 325 gr softed wheat flour (whole)
- 210 gr maple syrup
- 130 gr butter (unsalted)
- 26 gr sugar
- 5 ml cream of tarter
- 5 gr baking soda
- 1 gr salt
- 1 gr cinnamon
Whoopee Pies
- 7 1/2 marshmallow creme
- 1 filling
- 1 stick
- 250 gr unbleached flour
- 240 ml milk
- 200 gr sugar
- 150 gr confectioners sugar
- 140 gr vegetable (solid white)
- 110 gr butter
- 45 gr unsweetened cocoa powder
Whoopee Pies # 2
- 2 egg yolks
- 2 egg whites
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 190 gr shortening
- 28 gr cocoa
- 8 gr vanilla
- 5 gr baking powder
- 5 gr baking soda
Whoopie Pies
- 6 tbs butter
- 2 tbs shortening
- 1 egg
- 1 marshmallow creme
- 800 gr confectioners sugar
- 240 ml buttermilk
- 220 gr all purpose flour
- 200 gr granulated sugar
- 110 gr shortening
- 45 gr cocoa powder
Whoopies
- 2 egg yolks
- 2 egg whites
- 400 gr powdered sugar
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 190 gr shortening
- 28 gr cocoa
- 8 gr vanilla
- 5 gr baking powder
Yankee Doodle Cupcakes
- 2 eggs
- 250 gr sugar
- 240 ml milk
- 220 gr flour
- 140 gr shortening
- 45 gr cocoa powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Yankee Johnnycake
- 1 egg
- 240 ml buttermilk
- 130 gr sifted all-purpose flour
- 120 gr cornmeal
- 45 ml vegetable oil
- 14 gr sugar
- 5 gr baking soda
- 2 gr salt
Yellow Layer Cake With Cherry Frosting
- 3 eggs
- 2 drops food coloring (red)
- 1,100 gr sifted confectioners sugar
- 400 gr sugar
- 325 gr butter
- 325 gr sifted unbleached flour
- 240 ml sour milk
- 90 ml maraschino cherry juice
- 34 gr maraschino (chopped red)
- 5 gr baking powder