Using ingredient flour

Brown Bread #1

• 1 egg
• 500 gr graham flour
• 475 ml milk
• 170 gr raisins
• 180 ml molasses
• 130 gr flour
• 120 ml molasses
• 14 gr baking soda
• 1 gr salt

Brown Seed Bread

• 1 natural bran
• 475 ml yogurt (plain)
• 250 gr flour
• 160 gr quick-cooking rolled oats
• 130 gr wheat flour (whole)
• 60 ml liquid honey
• 18 gr poppy seeds
• 16 gr sesame seeds
• 14 gr baking powder
• 7 gr baking soda

Brown Sugar

• 2 eggs
• 240 gr brown sugar
• 200 gr powdered sugar
• 190 gr flour
• 140 gr nuts
• 120 gr coconut
• 110 gr butter
• 20 ml lemon juice
• 16 gr flour
• 14 gr butter

Brown Sugar

• 2 eggs
• 240 gr brown sugar
• 200 gr powdered sugar
• 190 gr flour
• 140 gr nuts
• 120 gr coconut
• 110 gr butter
• 20 ml lemon juice
• 16 gr flour
• 14 gr butter

Brown Sugar Apple Pie

• 1 sweet n low brown
• 1/2 promise ultra fatfree
• 575 gr thinly tart (sliced peeled)
• 250 gr flour
• 170 gr brown sugar (light)
• 150 gr sugar
• 60 gr egg beaters
• 28 gr liquid butter buds
• 16 gr flour
• 3 gr cinnamon

Brown Sugar Apple Pie

• 1 sweet n low brown
• 1/2 promise ultra fatfree
• 575 gr thinly tart (sliced peeled)
• 250 gr flour
• 170 gr brown sugar (light)
• 150 gr sugar
• 60 gr egg beaters
• 28 gr liquid butter buds
• 16 gr flour
• 3 gr cinnamon

Brown Sugar Bread

• 1 egg
• 250 gr flour
• 180 ml milk
• 150 gr sugar
• 110 gr brown sugar
• 28 gr butter
• 9 gr baking powder
• 1 gr salt

Brown Sugar Cake

• 2 eggs
• 500 gr brown sugar
• 220 gr flour
• 200 gr powdered sugar
• 170 gr butter
• 180 ml buttermilk
• 140 gr pecans
• 30 ml milk
• 5 gr cinnamon
• 5 gr baking soda

Brown Sugar Drops

• 2 eggs
• 450 gr brown sugar
• 450 gr flour
• 190 gr shortening
• 120 ml buttermilk
• 5 gr baking soda
• 3 gr salt

Brown Sugar Pound Cake

• 5 eggs
• 250 gr flour (plain)
• 240 ml milk
• 200 gr sugar (white)
• 190 gr vegetable shortening
• 140 gr pecans
• 130 gr self rising flour
• 110 gr margarine
• 4 gr vanilla
• 1 gr maple flavoring

Brown Sugar Walnut Cookies

• 2 eggs
• 250 gr flour
• 220 gr brown sugar
• 110 gr butter
• 90 gr black walnuts
• 60 ml milk
• 4 gr vanilla
• 3 gr baking soda

Brownie

• 30 ml boiling water
• 8 gr flour
• 4 gr vanilla
• 2 gr baking powder
• 1 package chocolate alba mix
• 1 package ar sweetner

Brownie Bites

• 12 greased miniature muffin tins
• 2 eggs
• 1 filling
• 230 gr butter
• 180 gr semisweet chocolate chips
• 130 gr flour
• 230 ml cream cheese
• 100 gr sugar
• 65 gr pecans (chopped toasted)
• 5 ml coffee liqueur

Brownie Bottom Cheesecake

• 325 de grease (lightly)
• 9 springform (pan)
• 5 eggs
• 4 squares
• 1 stick
• 2,800 ml saucepan over low heat (heavy)
• 450 gr sugar
• 130 gr flour
• 120 ml sour cream
• 110 gr butter

Brownie Cookies

• 2 egg
• 290 gr flour
• 200 gr granulated sugar
• 110 gr semisweet chocolate
• 90 gr walnuts
• 65 gr butter
• 32 gr unsweetened chocolate
• 16 ml milk
• 14 gr vanilla extract
• 7 gr baking soda

Brownie Fudge Nut Pie

• 9 prepared pie crust
• 3 eggs (beaten)
• 1 3/4 pecan (halves)
• 55 gr margarine
• 45 gr unsweetened cocoa
• 24 gr flour
• 4 gr vanilla
• 1 package sweetened condensed milk

Brownie Pecan Pie Bars

• 4 eggs
• 1 egg yolk
• 2,800 ml saucepan
• 400 gr sugar
• 140 gr pecans (chopped)
• 95 gr flour
• 55 gr butter
• 24 gr butter
• 8 gr vanilla
• 8 gr flour

Brownie Pecan Pie Bars

• 4 eggs
• 1 egg yolk
• 2,800 ml saucepan
• 400 gr sugar
• 140 gr pecans (chopped)
• 95 gr flour
• 55 gr butter
• 24 gr butter
• 8 gr vanilla
• 8 gr flour

Brownie Pizza

• 4 eggs
• 4 unsweetened chocolate
• 2 squares semi-sweet chocolate
• 450 gr sugar
• 170 gr butter
• 130 gr flour
• 6 gr vanilla
• 1 slice egg

Brownie Pudding Cake

• 425 ml water (hot)
• 220 gr brown sugar
• 180 ml milk
• 150 gr sugar
• 140 gr nuts (chopped)
• 130 gr flour
• 28 gr shortening
• 28 gr cocoa
• 9 gr baking powder
• 7 gr vanilla

Brownie Sheet Cake

• 2 well eggs (beaten)
• 400 gr sugar (white)
• 250 gr flour
• 240 ml water
• 120 ml buttermilk
• 110 gr margarine
• 110 gr shortening
• 20 gr cocoa
• 5 ml soda
• 4 gr vanilla

Brownies

• 10 sweetener liquid
• 2 sweet
• 2 eggs (beaten)
• 130 gr flour
• 60 ml applesauce
• 55 gr butter
• 34 gr nuts (chopped)
• 26 gr vanilla
• 22 gr cocoa
• 7 gr baking soda

Brownies

• 6 egg whites
• 250 gr sugar
• 120 ml water
• 110 gr pitted dates
• 65 gr flour
• 45 gr cocoa powder
• 22 gr vanilla

Brownies

• 99 egg substitute see note
• 400 gr sugar
• 230 gr soft butter
• 180 gr egg beaters
• 140 gr nuts (chopped)
• 130 gr unsweetened chocolate
• 130 gr flour
• 4 gr vanilla
• 1 gr salt

Brownies

• 240 ml water (cold)
• 200 gr sugar (white)
• 190 gr flour (white)
• 80 ml oil
• 60 gr walnuts
• 16 ml vinegar (white)
• 12 gr cocoa powder
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt