Using ingredient salt
Sour Dough Silver Dollar Hotcakes
- 2 eggs
- 1 starter
- 475 ml milk
- 250 gr flour
- 14 gr shortening
- 9 gr baking soda
- 8 gr sugar
- 3 gr salt
Sour Dough Waffles Or Pancakes
- 2 eggs (beaten)
- 1 sourdough starter
- 350 ml milk
- 130 gr flour
- 110 gr butter
- 65 gr graham flour
- 4 gr sugar
- 3 gr salt
- 1 gr baking soda
Sour Fish Head Soup
- 2 scallions
- 1 fish head
- 1/2 sour bamboo (canned sliced)
- 950 ml water
- 950 ml water (boil)
- 20 ml fish sauce
- 20 ml fish sauce over the fish head
- 6 gr salt
- 3 gr mixed (chopped fresh)
- 3 gr salt
Sour Fish Head Soup
- 2 scallions
- 1 fish head
- 1/2 sour bamboo (canned sliced)
- 950 ml water
- 950 ml water (boil)
- 20 ml fish sauce
- 20 ml fish sauce over the fish head
- 6 gr salt
- 3 gr mixed (chopped fresh)
- 3 gr salt
Sour Milk Biscuits
- 325 gr flour general purpose
- 240 ml buttermilk
- 12 gr shortening rounded
- 5 ml soda
- 3 gr salt
- 2 gr baking powder
Sour Milk Cakes
- 1 egg
- 475 ml sour milk
- 250 gr flour
- 120 ml sour cream
- 6 gr baking soda
- 3 gr salt
- 2 gr baking powder
Sour Milk Jumbles
- 3 eggs
- 750 gr flour
- 400 gr sugar
- 240 ml buttermilk
- 190 gr shortening
- 9 gr baking powder
- 2 ml soda
- 2 gr nutmeg
- 1 gr salt
Sour Milk Waffles
- 2 eggs
- 240 ml sour milk
- 170 gr flour
- 50 gr melted shortening
- 4 gr sugar
- 2 gr baking soda
- 1 gr salt
Sour-cream Sugar Cakes
- 3 eggs
- 500 gr all purpose flour
- 400 gr sugar
- 240 ml dairy sour cream
- 140 gr shortening
- 5 gr baking soda
- 5 gr baking powder
- 3 gr salt
Sourdough Apple Carrot Bread
- 2 eggs
- 1 starter
- 220 gr flour
- 130 gr sugar
- 95 gr green apple (shredded)
- 95 gr carrot (shredded)
- 65 gr nuts (chopped)
- 55 gr melted butter
- 40 gr coconut
- 5 gr baking powder
Sourdough Applesauce Cake
- 1 starter (active)
- 1 egg
- 240 ml applesauce
- 130 gr unbleached flour
- 110 gr butter
- 110 gr brown sugar
- 100 gr sugar (white)
- 60 ml dry skim milk
- 9 gr baking soda
- 3 gr cinnamon
Sourdough Bagels
- 375 oven
- 85 spot until doubled in bulk
- 25 mins until crusty
- 14 equal (pieces)
- 6 roll
- 5 at a time
- 4 qts water
- 4 qts boiling water
- 3 1/2 hrs
- 3 mins
Sourdough Belgian Waffles
- 3 eggs (separated)
- 1 sourdough starter
- 220 gr flour sifted
- 180 ml milk
- 85 gr butter melted
- 26 gr sugar
- 9 gr baking powder
- 1 gr salt
Sourdough Biscuit Dough
- 750 gr flour
- 475 ml buttermilk
- 240 ml warm water
- 200 gr dry yeast
- 40 gr baking powder
- 8 gr salt
- 4 ml cooking oil
Sourdough Biscuits
- 1/2 sourdough starter
- 325 gr unsifted flour
- 240 ml milk
- 14 gr sugar
- 5 gr double-acting baking powder
- 2 gr salt
- 2 ml soda
- 1 ml salad oil
Sourdough Blueberry Muffin
- 1 egg
- 1 blueberries
- 3/4 sourdough
- 190 gr flour (white)
- 120 ml water
- 120 ml cooking oil
- 100 gr sugar
- 65 gr wheat flour (whole)
- 60 gr dry skim milk powder
- 4 ml soda
Sourdough Chiffon Cake
- 4 egg yolks
- 4 egg whites
- 1/2 sourdough starter
- 170 gr all purpose flour
- 150 gr sugar
- 60 ml water
- 60 ml vegetable oil
- 16 ml lemon juice (fresh)
- 7 gr baking powder
- 2 gr vanilla
Sourdough Cinnamon Rolls
- 9 rolls
- 8 by
- 1 3/4 intervals with sharp knife to form
- 1 egg
- 1/2 starter
- 250 gr all purpose flour
- 250 gr flour in bowl
- 240 ml evaporated milk (undiluted)
- 190 gr flour
- 55 gr raisins
Sourdough Cinnamon Rolls
- 1 sourdough starter (active)
- 325 gr unbleached flour
- 120 ml dry skim milk
- 120 ml milk (whole)
- 38 gr sugar
- 24 gr shortening
- 7 gr baking soda
- 6 gr salt
Sourdough Hotcakes
- 2 sourdough starter
- 2 eggs
- 300 ml water
- 190 gr flour
- 30 ml oil
- 14 gr sugar
- 1 gr salt
- 1 ml soda more if sour (very)
Sourdough Mexican Muffins
- 64 b
- 1 egg
- 1/2 sourdough starter
- 220 gr all purpose flour
- 80 ml milk
- 55 gr cheddar cheese (grated)
- 60 ml cooking oil
- 26 gr sugar
- 18 gr pimiento
- 9 gr baking powder
Sourdough Pancakes
- 2 sourdough starter
- 2 eggs (slightly beaten)
- 250 gr flour
- 240 ml milk
- 60 ml oil
- 50 gr sugar
- 5 gr baking powder
- 3 gr salt
Sourdough Pancakes #2
- 1 starter (active)
- 1 egg
- 60 gr instant
- 30 ml cooking oil
- 26 gr sugar
- 5 gr baking soda
- 3 gr salt