Using ingredient lobsters

Baked Lobster

• 3 1/2 lobsters (fresh boiled)
• 95 gr ritz crackers (finely crushed)
• 75 gr melted butter
• 22 ml worcestershire sauce
• 16 ml dry wine (white)
• 1 gr paprika

Baked Lobster Savannah

• 1/2 pimientos
• 1,200 gr lobsters (whole)
• 950 ml locke-ober cream sauce
• 350 ml sherry
• 170 gr mushrooms
• 140 gr bell peppers
• 55 gr butter
• 7 gr spanish paprika
• 7 gr parmesan cheese

Corn Crepes And Lobster Stack

• 12 cornmeal crepes
• 2 lobsters
• 1 lime quartered
• 475 ml poblano chile cream
• 260 gr lobster (diced cooked)
• 250 gr manchego cheese (grated)
• 250 gr shrimp
• 70 gr pine nuts (toasted)
• some cilantro

Gourmet's Lobster Newburg

• 6 teas
• 4 egg yolks
• 3 lobsters
• 350 ml cream (heavy)
• 45 gr brandy
• 40 gr brandy
• 36 ml dry sherry
• 34 gr butter (unsalted)
• 1 gr nutmeg

Lobster Bisque *taste*

• 2 lobsters
• 2 garlic (cloves)
• 1 bay leaf
• 475 ml water
• 475 ml wine
• 450 gr tomatoes
• 65 gr carrots
• 55 gr butter
• 60 ml cognac
• 50 gr celery

Lobster In Tomato Sauce With Saffron Rice

• 25 saffron strands
• 4 sun tomatoes (dried)
• 3 garlic (cloves)
• 2 lobsters
• 1 leek
• 1 bay leaf
• 300 gr tomatoes
• 120 ml wine (white)
• 120 ml fruity olive oil
• 60 ml orange juice

Lobster Stuffed W/crabmeat

• 20 mins
• 4 lobsters
• 2 pimentos (diced)
• 2 egg yolks well (beaten)
• 525 gr crabmeat
• 240 ml milk
• 55 gr butter
• 55 gr butter
• 34 gr green pepper (diced)
• 32 gr flour

Lobster Tabbouleh With Basil

• 2 lobsters
• 1 garlic
• 1 tomato
• 1 cucumber
• 180 ml oil
• 120 gr couscous
• 180 ml chicken stock
• 30 gr lemon
• 18 gr basil
• 14 gr butter

Lobster, Normandy Style

• 12 calvados
• 4 lobsters (fresh)
• 1/2 lemon
• 700 ml cream (heavy)
• 65 gr shallots (finely chopped)
• 65 gr sweet butter
• 24 gr all purpose flour
• 3 gr parsley (finely chopped fresh)
• 1 gr cayenne pepper

Shellfish And Chicken Paella

• 8 asparagus spears
• 7 cultivated black mussels
• 6 littleneck clams
• 4 chicken thighs
• 4 sea scallops
• 4 shrimp heads on
• 2 lobsters
• 1 onion (diced)
• 1 ancho powder
• 1/2 chorizo (sliced)

Stuffed Lobster Tails

• 450 gms
• 12 lobsters (fresh)
• 8 presoaked
• 2 scallops (dried)
• 80 ml coconut juice
• 80 ml stock
• 70 gr lobster meat (chopped raw)
• 70 gr chicken meat (finely chopped skinless raw)
• 60 gr onion (finely chopped)
• 45 gr butter