Using ingredient vanilla
Mysticandy Dough
- 4 nickel candy rolls
- 3 egg yolks
- 1 food coloring
- 350 gr flour
- 230 gr soft butter
- 130 gr sugar
- 4 gr vanilla
Naked Apple Pie
- 2 apples
- 1 egg
- 1 salt
- 110 gr brown sugar
- 100 gr sugar
- 65 gr pecans
- 65 gr flour
- 5 gr baking powder
- 4 gr vanilla
Nana Keele's Carrot Cake
- 3 eggs
- 600 gr sugar
- 375 gr flour
- 350 ml vegetable oil
- 260 gr carrots (grated)
- 120 ml buttermilk
- 65 gr nuts (chopped)
- 55 gr butter
- 22 gr karo syrup
- 12 ml soda
Nanaimo Bars
- 3 squares semi-sweet chocolate
- 1 egg
- 450 gr graham wafer crumbs
- 250 gr icing sugar
- 230 gr butter
- 50 gr sugar (white)
- 45 gr custard
- 28 gr butter
- 28 gr cocoa
- 2 gr vanilla
Nanaimo Bars
- 3 squares semi-sweet chocolate
- 1 egg
- 450 gr graham wafer crumbs
- 250 gr icing sugar
- 230 gr butter
- 50 gr sugar (white)
- 45 gr custard
- 28 gr butter
- 28 gr cocoa
- 2 gr vanilla
Nanaimo Bars
- 2 birds custard powder
- 1 egg
- 400 gr powdered sugar
- 210 gr graham cracker crumbs
- 170 gr butter
- 110 gr semi-sweet chocolate squares
- 80 gr coconut
- 65 gr nuts
- 60 ml cream
- 50 gr sugar
Nancy Reagan's Coconut Macaroons
- 2 egg whites
- 150 gr granulated sugar
- 32 gr all purpose flour
- 4 gr vanilla
- 1 gr salt
Nancy Reagan's Pumpkin Pecan Pie *
- 9 pie shell
- 4 eggs
- 1 unbaked
- 500 gr pumpkin (canned)
- 200 gr sugar
- 170 gr dark corn syrup
- 140 gr pecans
- 4 gr vanilla
- 1 gr cinnamon
- 1 gr salt
Nancy's Apple Bread
- 2 eggs
- 350 gr apples
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 28 gr butter (cold)
- 26 gr sugar
- 16 gr flour
- 16 ml lemon juice
- 9 gr vanilla
Nancy's Ice Cream Kolacky
- 1 french vanilla ice cream
- 800 gr flour
- 425 gr margarine
- 425 gr vanilla
Nancy's Italian Cream Cake
- 5 eggs
- 1 pecans
- 1/2 oleo
- 400 gr sugar
- 250 gr sifted flour
- 240 ml buttermilk
- 95 gr shortening
- 5 ml soda
- 4 gr vanilla
- 1 package coconut
Nanny's Irish Bread
- 3 eggs
- 1 raisins-as much as you like
- 500 gr all purpose flour
- 450 ml sour cream
- 200 gr sugar
- 14 gr baking powder
- 7 gr baking soda
- 4 gr vanilla
Napoleon's Hat Cookie Mix
- 2 egg yolks
- 2 egg whites
- 250 gr all purpose flour
- 170 gr butter
- 130 gr almonds
- 100 gr sugar
- 65 gr powdered sugar
- 4 gr vanilla
- 1 gr salt
- 1 ml cream of tartar
Neapolitan Torte
- 1 filling
- 1/2 food coloring (red)
- 1,000 gr powdered sugar
- 110 gr butter
- 90 ml milk
- 85 ml cream cheese
- 28 gr cocoa
- 2 gr vanilla
- 1 gr salt
- 1 package chocolate cake mix
Nearly Brownie Cookies
- 2 eggs
- 300 gr pecans
- 240 gr semisweet chocolate morsels
- 230 gr semisweet chocolate
- 150 gr sugar
- 45 gr butter
- 32 gr all purpose flour
- 2 gr vanilla
- 1 gr baking powder
- 1 gr salt
Neiman Marcus Chocolate Chip Cookie
- 8 hershey bar
- 4 eggs
- 2 apar bake
- 1,000 gr blended oatmeal
- 500 gr flour
- 450 gr chocolate chips
- 450 gr butter
- 450 gr brown sugar
- 400 gr sugar
- 350 gr walnuts
Neiman Marcus Oatmeal Chocolate Chip Cookie
- 8 hershey bar (grated)
- 5 blended oatmeal
- 4 eggs
- 500 gr flour
- 450 gr chocolate chips
- 450 gr butter
- 450 gr brown sugar
- 425 gr nuts
- 400 gr sugar
- 9 gr vanilla
Neiman Marcus Seven Layer Cake
- 4 squares
- 3 eggs
- 1 egg
- 600 gr confectioners sugar
- 450 gr sugar
- 425 gr cake flour
- 350 ml milk
- 140 gr shortening
- 130 gr unsweetened chocolate
- 110 gr butter
Nell's Banana Cake
- 7 tbl buttermilk
- 4 eggs
- 500 gr sugar
- 375 gr flour
- 300 gr mashed bananas
- 230 gr butter
- 9 gr baking soda
- 9 gr vanilla
- 3 gr salt
Nesselrode Pudding
- 5 eggs
- 2 sweetened chestnut puree
- 1 pie shell
- 475 ml whipping cream
- 100 gr sugar
- 80 gr candied chestnuts (chopped)
- 60 ml water
- 26 gr gelatin
- 9 gr vanilla
Never Fail Fudge
- 12 marshmallow creme
- 1,000 gr sugar
- 700 gr semi-sweet chocolate chips
- 350 ml evaporated milk
- 140 gr walnut meats (whole)
- 110 gr butter
- 4 gr vanilla
- 3 gr salt
New Year's Eve Cake
- 9 layer pans in moderate oven
- 6 egg whites
- 6 squares bakers unsweetened
- 5 egg yolks
- 700 ml milk
- 550 gr sugar
- 375 gr sifted swans down cake
- 300 gr sifted confectioners sugar
- 150 gr butter
- 45 gr butter