Pancake
Aebleskiver
- 8 eggs
- 500 gr flour
- 475 ml milk
- 350 ml cream
- 75 gr sugar
- 38 gr baking powder
- 3 gr salt (optional)
Aebleskivers
- 3 egg
- 475 ml buttermilk
- 250 gr flour
- 14 gr baking powder
- 5 gr baking soda
- 4 gr sugar
- 1 gr salt
- 1 gr cardamom
Ahmad Rashad's Banana Pancakes
- 3 eggs
- 2 bananas (whole)
- 1 honey
- 1 maple syryp
- 130 gr flour
- 120 ml milk
- 34 gr pecans
- 30 ml vegetable oil
- 14 gr baking powder
- 1 slice banana (whole)
Almost Fat
- 1 egg
- 250 gr all purpose flour
- 170 gr prune butter
- 100 gr sugar
- 60 ml molasses
- 9 gr baking soda
- 5 gr ginger (ground)
- 4 gr cinnamon (ground)
- 2 gr sugar for rolling (ground cloves)
- 1 gr salt
Ann Cooper's Apple Pancakes With Maple Pecan
- 2 eggs
- 475 ml buttermilk
- 230 gr butter softened
- 220 gr all purpose flour
- 160 gr maple syrup
- 150 gr tart apples (chopped red)
- 100 gr pecans (chopped)
- 55 gr butter melted
- 38 gr granulated sugar
- 9 gr baking powder
Apple Pancake Puff
- 3 mcintosh
- 2 eggs
- 120 ml skim milk
- 38 gr granulated sugar
- 30 ml orange juice
- 26 gr sugar
- 22 gr raisins
- 16 gr flour
- 14 gr sugar
- 9 gr margarine to same skille place in oven
Apple Pancakes
- 4 eggs (beaten)
- 2 apple
- 170 gr butter
- 120 ml milk
- 85 gr flour unbleached
- 26 gr sugar
- 8 gr sugar
- 1 gr salt
- 1 gr cinnamon
Apple Pancakes With Cider Sauce
- 2 biscuit mix
- 1 egg (beaten)
- 1 apple (shredded)
- 325 ml milk
- 250 gr apple cider
- 100 gr sugar
- 28 gr butter
- 16 ml lemon juice
- 8 gr cornstarch
- 1 gr cinnamon
Apple Pudding Cake W/ Self
- 1 egg
- 240 ml boiling water
- 160 ml water (cold)
- 130 gr self-rising all-purpose flou
- 65 gr fructose
- 40 gr brown sugar
- 7 ml lemon juice
- 1 gr cinnamon numteg
- 2 slices mcintosh apples
Apple Puffs
- 8 ripe strawberries
- 1 chunky apple sauce
- 1 egg
- 1 powdered sugar
- 1 cinnamon
- 3/4 aunt jemima
- 180 ml skim milk
- 30 ml vegetable oil
Apple Raisin Crepes
- 3 egg whites
- 1 apple
- 3/4 quaker oat bran cereal (hot)
- 240 ml skim milk
- 220 gr lite pancake syrup
- 120 gr ricotta cheese
- 110 gr raisins
- 5 gr baking powder
- 5 gr margarine
- 4 gr sugar
Apple Sausage Pancakes With Cider Syrup **
- 1 egg
- 1/2 apple (fresh)
- 250 gr apple cider
- 160 ml milk
- 130 gr bulk pork sausage
- 130 gr pancake mix
- 100 gr sugar
- 28 gr margarine
- 30 ml oil
- 16 ml lemon juice
Apple-cinnamon Oat Pancakes
- 1 egg
- 160 ml milk
- 120 ml applesauce
- 80 gr quick-cooking
- 65 gr martha wheat flour (white whole)
- 60 gr walnuts (chopped)
- 30 ml vegetable oil
- 14 gr sugar
- 5 gr baking powder
- 1 gr cinnamon
Apple-sausage Oven Pancake
- 1 bisquick
- 1 egg
- 120 ml milk
- 65 gr pared apple (chopped)
- 1 gr cinnamon (ground)
- 1 package brown
Applesauce Breakfast Cake
- 240 ml unsweetened applesauce
- 190 gr am griddle lite pancake mix
- 60 ml honey
- 60 ml molasses
- 10 ml am canola oil
- 2 gr vanilla
- 1 gr almond extract
Applesauce Cake Waffle
- 3 eggs
- 250 gr pancake
- 120 ml applesauce
- 100 gr sugar
- 55 gr melted butter
- 1 gr nutmeg
- 1 gr cinnamon
Arthur Treacher Style Fish
- 1 cooking oil
- 650 gr fish fillets
- 475 ml club soda
- 375 gr pancake mix
- 250 gr flour
- 240 ml milk
- 30 ml lemon juice
- 3 gr pepper
- 1 gr basil
- 1 gr garlic salt
Baked Apple Pancake
- 4 egg whites
- 2 green apples
- 2 egg yolks
- 1/2 lemon
- 240 ml beer
- 65 gr sugar
- 55 gr brown sugar (light)
- 45 gr sweet butter
- 16 ml vegetable oil
- 4 gr cinnamon (ground)
Baked Marmalade Pancake
- 6 orange marmalade
- 2 eggs
- 120 ml milk
- 65 gr butter (unsalted)
- 65 gr all purpose flour
- 26 gr confectioners sugar
- 1 gr almond
Banana Buttermilk Pancakes
- 99 egg substitute
- 1 1/2 banana
- 1 pkg
- 425 ml nonfat buttermilk
- 190 gr wheat pastry flour (whole)
- 190 gr wheat germ
- 60 gr egg beaters
- 14 gr sugar
- 5 gr baking soda
Bananas & Pancakes
- 2 bananas per
- 2 calvados
- 1 egg
- 300 ml fl lager beer
- 150 ml fl orange juice
- 60 gr flour
- 30 ml lemon juice
- 30 ml molasses sugar
Bananas And Pancakes
- 2 bananas per
- 2 calvados
- 1 egg
- 300 ml fl lager beer
- 150 ml fl orange juice
- 60 gr flour
- 30 ml lemon juice
- 30 ml molasses sugar