Using ingredient calvados

Apple And Almond Macaroon Pudding

• 5 egg whites
• 4 almond macaroons
• 3 egg yolks
• 2 calvados
• 1 sliver of lemon peel
• 250 gr sugar
• 240 ml milk
• 240 ml water
• 85 gr sweet butter
• 45 gr butter

Apple Tansy

• 2 sweet apples
• 2 eggs
• 1 confectioners sugar
• 100 gr sugar
• 32 gr flour
• 30 gr calvados
• 28 gr butter
• 1 gr nutmeg

Apple Tarts With Ice Cream Part 1

• 8 egg yolks
• 6 cooking apples
• 3 calvados
• 2 more
• 1 egg
• 1/2 dough until
• 400 gr sugar
• 270 gr puff pastry dough
• 180 ml whipping cream
• 90 gr butter (unsalted)

Bananas & Pancakes

• 2 bananas per
• 2 calvados
• 1 egg
• 300 ml fl lager beer
• 150 ml fl orange juice
• 60 gr flour
• 30 ml lemon juice
• 30 ml molasses sugar

Bananas And Pancakes

• 2 bananas per
• 2 calvados
• 1 egg
• 300 ml fl lager beer
• 150 ml fl orange juice
• 60 gr flour
• 30 ml lemon juice
• 30 ml molasses sugar

Bananas& Pancakes

• 2 bananas per
• 2 calvados
• 1 egg
• 300 ml fl lager beer
• 150 ml fl orange juice
• 60 gr flour
• 30 ml lemon juice
• 30 ml molasses sugar

Cantaloupe Soup

• 4 ripe cantaloupes
• 1/2 calvados
• 240 ml honey
• 240 ml whipping cream
• 170 ml orange juice concentrate

Cider Chicken

• 8 pitted prunes
• 6 sprigs parsley
• 4 sprigs thyme (fresh)
• 2 bay leaves
• 1 slab bacon (cut into)
• 1 chicken
• 1 clove garlic (finely chopped)
• 1 bouquet garni
• 1/2 dice
• 700 gr apple cider (hard)

Cider Chicken

• 8 pitted prunes
• 6 sprigs parsley
• 4 sprigs thyme (fresh)
• 2 bay leaves
• 1 slab bacon
• 1 chicken
• 1 clove garlic
• 1 bouquet garni
• 700 gr apple cider (hard)
• 75 gr calvados

French Apple Tart

• 2 apples
• 1/2 lemon
• 240 gr apricot jam
• 55 gr calvados
• 28 gr butter
• 26 gr sugar

Gratineed Oysters With Diced Apples In A Calvados Sabayon

• 16 oysters in
• 3 egg yolks
• 2 calvados
• 2 apples
• 1 lemon
• 1/2 shell
• 240 ml cream (heavy)

Jelly-filled Pears In Puff Pastry With Caramel Sauce

• 4 bartlett pears
• 2 sheets
• 1 egg yolk
• 270 gr sugar
• 240 ml whipping cream
• 100 ml water
• 22 gr currant jelly (red)
• 14 gr calvados

Lobster With Curry Sauce

• 3 thyme sprigs (fresh)
• 3 parsley sprigs (fresh)
• 1 bay leaf
• 1/2 stick
• 240 ml dry wine (white)
• 120 gr onion (chopped)
• 55 gr calvados
• 20 gr all purpose flour
• 18 gr tomato paste
• 10 gr curry powder

Lobster, Normandy Style

• 12 calvados
• 4 lobsters (fresh)
• 1/2 lemon
• 700 ml cream (heavy)
• 65 gr shallots (finely chopped)
• 65 gr sweet butter
• 24 gr all purpose flour
• 3 gr parsley (finely chopped fresh)
• 1 gr cayenne pepper

Meringue

• 350 de until apples are tender
• 3 egg whites
• 2 baking dish
• 1 calvados
• 50 gr sugar
• 50 gr sugar
• 40 gr margarine
• 40 gr raisins
• 1 ml cream of tartar
• 4 slices tart cooking apples

Silver Palate Apple Cake

• 3 eggs
• 400 gr sugar
• 350 ml vegetable oil
• 325 gr apples
• 250 gr all purpose flour
• 150 gr walnuts
• 130 gr wheat flour (whole)
• 14 gr calvados
• 5 gr baking soda
• 3 gr cinnamon