Baked Goods - 18 / 338
Apple Raisin Quiche
- 375 degree oven
- 3 l apples
- 2 l eggs
- 1 none
- 1 quiche shell
- 1 apples
- 240 ml whipping cream
- 120 gr egg s ubstitute
- 100 gr granulated sugar
- 55 gr raisins
Apple Raspberry Pie
- 7 lard
- 1 crust
- 250 gr all purpose flour
- 90 ml water (cold)
- 16 ml pple cider vinegar
- 16 gr flour
- 14 gr sugar
- 3 gr cinnamon
- 1 gr salt
Apple Raspberry Pie
- 7 lard
- 250 gr all purpose flour
- 90 ml water (cold)
- 16 ml pple cider vinegar
- 16 gr flour
- 14 gr sugar
- 3 gr cinnamon
- 1 gr salt
Apple Ricotta Pie
- 2 egg (white)
- 1 1/2 ricotta
- 240 ml yogurt
- 110 gr grape-nuts cereal
- 65 gr sugar
- 5 ml lemon juice
- 2 gr lemon rind
- 1 gr cinnamon
- 2 slices apples
Apple Ring Fritters
- 4 apples
- 1 egg
- 180 ml milk
- 130 gr sifted flour
- 26 gr sugar
- 7 gr baking powder
- 1 gr salt
Apple Sauce Cake
- 1 egg
- 220 gr cake flour
- 200 gr sugar
- 180 ml apple sauce
- 170 gr raisins
- 140 gr nut meats
- 110 gr butter
- 5 gr baking powder
- 3 gr cinnamon
- 1 ml soda
Apple Schnapps Cake
- 2 eggs
- 1/2 apple schnapps
- 400 gr sugar
- 350 ml applesauce
- 325 gr flour
- 230 gr raisins
- 110 gr butter
- 65 gr nuts
- 7 gr baking soda
- 4 gr salt
Apple Shoofly Pie
- 130 gr flour
- 75 gr brown sugar
- 34 gr butter (unsalted)
- 3 gr cinnamon
- 1 gr ginger
- 1 gr salt
Apple Sour Cream Pie
- 9 lattice
- 4 tart apples
- 1 egg
- 240 ml dairy sour cream
- 130 gr sugar
- 85 gr golden raisins
- 75 gr brown sugar
Apple Spice Cake
- 3 egg whites
- 2 apples
- 280 gr flour
- 240 ml sour milk
- 100 gr sugar
- 85 gr raisins
- 60 ml unsweetened applesauce
- 5 gr baking soda
- 5 gr baking powder
- 3 gr cinnamon
Apple Spice Custard Cake
- 18 1/4 spice apple cake
- 2 all purpose apples
- 400 gr eagle brand sweetened
- 230 ml borden sour cream
- 60 ml realemon juice
Apple Squares
- 3 eggs
- 350 gr sugar
- 250 gr flour
- 240 ml oil
- 190 gr apples
- 170 gr raisins
- 120 gr walnuts coarse (chopped)
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
Apple Streusel
- 1 1/2 casserole
- 1 egg
- 150 gr brown sugar
- 95 gr flour
- 65 gr sugar
- 60 ml orange juice
- 55 gr margarine
- 30 gr walnuts
- 5 gr baking powder
- 1 gr cinnamon
Apple Streusel Muffins
- 2 eggs
- 250 gr all purpose flour
- 180 ml milk
- 65 gr apple (chopped)
- 55 gr melted butter
- 55 gr brown sugar
- 50 gr sugar
- 34 gr pecans (finely chopped)
- 28 gr butter (chilled)
- 9 gr baking powder
Apple Strips
- 1 egg yolk for wash
- 250 gr flour
- 100 gr butter (unsalted)
- 50 gr sugar
- 45 ml sour cream
- 1 gr lemon rind (grated)
- 1 gr confectioners sugar
Apple Strudel
- 6 apples
- 5 leaves have been used
- 2 border
- 1 fillo leaf on a kitchen towel
- 1/2 filling in
- 1/2 box
- 280 gr butter
- 200 gr bread crumbs
- 180 gr crumbs on the layered fillo leaves
- 150 gr sugar
Apple Strudl
- 4 eggs (beaten separated)
- 3 l macintosh apples
- 375 gr sifted flour
- 120 ml warm water
- 110 gr melted butter
- 30 gr sugar
- 28 gr melted butter
- 10 gr bread crumbs
Apple Tarte Tatins Part 1
- 8 granny smith apples
- 4 tbs butter (unsalted)
- 2 tbs
- 1 egg yolk
- 1/2 stick
- 250 gr all purpose flour
- 150 gr sugar
- 130 gr butter (cold unsalted)
- 30 ml water
- 3 gr kosher salt
Apple Tarts With Ice Cream Part 1
- 8 egg yolks
- 6 cooking apples
- 3 calvados
- 2 more
- 1 egg
- 1/2 dough until
- 400 gr sugar
- 270 gr puff pastry dough
- 180 ml whipping cream
- 90 gr butter (unsalted)
Apple Temptation Cake *
- 3 eggs
- 375 gr flour
- 200 gr sugar
- 180 ml sour cream
- 140 gr nuts
- 110 gr butter
- 40 gr cinnamon schnapps
- 14 gr baking powder
- 5 gr cinnamon
- 5 gr baking soda
Apple Topped Cake
- 4 egg (white)
- 110 gr brown sugar
- 95 gr all purpose flour
- 95 gr wheat flour (whole)
- 60 ml honey
- 60 ml oil
- 50 gr granulated sugar
- 30 ml oil
- 16 ml nonfat yogurt
- 5 gr baking powder