Baked Goods - 276 / 338
Amish Sour Cream Apple Pie
- 9 pie shell
- 1 egg
- 240 gr apples
- 240 ml sour cream
- 150 gr sugar
- 110 gr brown sugar
- 55 gr butter
- 40 gr all purpose flour
- 16 gr all purpose flour
- 4 gr vanilla extract
Amish White Bread
- 1 egg
- 375 gr bread flour
- 180 ml milk
- 60 ml water
- 32 gr sesame seeds
- 26 gr sugar
- 16 ml oil
- 12 gr yeast
- 3 gr salt
Amy Oh's Very Best Cookies
- 1 egg
- 475 gr old-fashioned rolled oats
- 240 gr semisweet chocolate chips
- 190 gr all purpose flour
- 170 gr golden raisins
- 150 gr firmly packed brown (light)
- 130 gr butter (unsalted)
- 100 gr granulated sugar
- 5 gr baking soda
- 4 gr vanilla
Ancho Red
- 1 onion (red)
- 1 ancho powder
- 475 ml beer
- 250 gr flour
- 150 gr corn meal
- 16 ml lemon juice
- 14 gr sugar
- 6 gr salt
- 4 gr cumin powder
Andy Cassoni's Butter Ball Cookies
- 130 gr cake flour
- 120 gr walnuts (ground)
- 110 gr butter
- 26 gr sugar
- 4 gr vanilla
Angel Biscuit
- 19 th
- 7 th is apple pies (fried)
- 5 dayse to be used as needed
- 1 1/2 rounds
- 1 pkg dry yeast
- 1 melted butter
- 650 gr flour
- 475 ml buttermilk
- 190 gr shortening
- 60 ml warm water
Angel Biscuits #1
- 1 yeast cake
- 650 gr flour
- 475 ml buttermilk
- 240 ml lukewarm water
- 140 gr shortening
- 26 gr sugar
- 5 ml soda
- 3 gr salt
- 1 package yeast
Angel Biscuits #3
- 650 gr sifted all-purpose flour
- 375 gr shortening
- 350 ml buttermilk
- 75 ml warm water
- 28 gr baking powder
- 26 gr sugar
- 1 ml soda
- 1 gr salt
- 1 1/2 packages yeast
Angel Cake With Mocha Butter Cream
- 10 egg whites
- 700 gr powdered sugar
- 350 gr butter
- 150 gr granulated sugar
- 130 gr cake flour
- 60 gr instant coffee
- 12 gr sifted cocoa
- 7 ml cream of tartar
Angel Pillows
- 3/4 apricot preserves
- 200 gr powdered sugar
- 160 gr all purpose flour
- 110 gr shortening
- 65 gr pecans
- 55 gr brown sugar
- 85 ml cream cheese
- 16 ml milk
- 14 gr shortening
- 7 gr baking powder
Anise Pillows/pfefferneuse
- 1 egg
- 210 gr all purpose flour
- 120 ml milk
- 100 gr sugar
- 75 gr margarine
- 60 gr walnuts
- 7 gr baking powder
- 1 gr lemon peel
- 1 gr salt
- 1 gr cinnamon (ground)
Anise Pizzelles
- 6 eggs
- 1/2 lemon extract
- 450 gr flour
- 300 gr sugar
- 230 gr butter
- 28 gr anise extract
- 18 gr baking powder
Anisplatzchen
- 3 eggs
- 220 gr flour
- 200 gr sugar
- 7 gr anise seed
- 2 gr baking powder
- 2 gr anise extract
- 1 gr salt
Apees
- 1 egg
- 250 gr all purpose flour
- 230 gr butter
- 200 gr sugar
- 120 ml dairy sour cream
Apelkuchen
- 10 3/4 ozs
- 2 eggs
- 575 gr all purpose flour
- 300 gr sugar
- 110 gr butter
- 32 gr flour
- 28 gr butter
- 16 ml lemon juice
- 5 gr cinnamon (ground)
- 3 slices apples
Apfelstrudel
- 6 apples tart
- 1/2 box
- 400 gr butter
- 150 gr sugar
- 120 gr raisins
- 110 gr bread crumbs (finely crushed)
- 90 gr almonds (ground)
- 16 gr fillo leaves
- 6 gr lemon rind (grated)
- 5 gr cinnamon
Apple & Raisin Scones
- 2 milk
- 2 egg whites
- 1/2 apples (dried)
- 3/8 lowfat
- 190 gr wheat germ
- 85 gr raisins
- 75 gr margarine
- 65 gr wheat flour (whole)
- 14 gr baking powder
Apple Black Walnut Cake
- 2 eggs
- 200 gr sugar
- 190 gr unpeeled apple (chopped)
- 190 gr confectioners sugar
- 190 gr flour
- 180 ml cooking oil
- 120 gr black walnuts
- 55 gr butter
- 8 gr vanilla
- 5 gr baking soda
Apple Blueberry Crumble Pie
- 4 apples
- 1 1/2 blueberries
- 1 filling
- 130 gr flour
- 100 gr sugar
- 75 gr butter
- 80 ml cream cheese
- 16 gr breadcrumbs
- 14 gr sugar
- 3 gr cinnamon
Apple Brandy Praline Pie
- 3 eggs
- 1 unbaked
- 140 gr coarsely pecans (chopped)
- 55 gr margarine
- 55 gr packed brown sugar
- 50 gr sugar
- 32 gr all purpose flour
- 28 gr apple
- 28 gr margarine
- 24 gr all purpose flour
Apple Brown Betty
- 6 sized apples
- 1 lemon
- 110 gr brown sugar
- 110 gr dry unseasoned bread crumbs
- 75 gr melted butter
- 60 gr walnuts (chopped)
- 50 gr sugar (white)
- 3 gr cinnamon
- 3 gr nutmeg