Using ingredient flour

Vlf: Super Bowl Brownies

• 4 egg whites at (room temp)
• 240 ml honey
• 130 gr flour
• 110 gr packed brown sugar
• 85 gr cocoa
• 7 gr vanilla
• 5 gr baking powder
• 1 gr almond extract
• 1 gr salt

Wacky Cake

• 78 note makes
• 9 circular cake pans
• 2 layer cake
• 475 ml water
• 400 gr sugar
• 375 gr flour
• 160 ml vegetable oil
• 30 ml vinegar
• 18 gr cocoa powder
• 14 gr baking soda

Waffles

• 2 eggs
• 700 ml milk
• 475 gr flour
• 28 gr butter
• 18 gr baking powder
• 14 gr sugar
• 7 gr baking soda
• 3 gr salt

Waffles-Toastmaster

• 3 egg yolks
• 3 egg whites
• 350 ml milk
• 220 gr flour
• 80 ml oil
• 14 gr sugar
• 9 gr baking powder
• 1 gr salt

Waffles-With Variations

• 2 egg yolks
• 2 egg whites
• 425 ml milk
• 220 gr flour
• 120 ml cooking oil
• 14 gr baking powder
• 1 gr salt

Walnut Cake With Coffee Cream

• 20 mins
• 4 egg whites
• 3 egg yolks
• 2 fl madeira
• 1 walnut crystallized flowers (garnish halves)
• 1/2 walnuts
• 300 ml fl cream
• 120 gr fl strong coffee
• 38 gr icing sugar
• 9 gr butter

Walnut Cookies

• 1/2 sweet
• 1/2 salt
• 150 gr soft butter
• 130 gr flour
• 120 gr walnuts (finely chopped)
• 50 gr sugar
• 8 gr vanilla

Walnut Dainties

• 1 egg
• 325 gr packed brown sugar
• 190 gr flour
• 170 gr soft butter
• 120 gr walnuts (finely chopped)
• 5 gr baking powder
• 4 gr vanilla
• 2 gr rum flavoring

Walnut Fudge Cookies

• 1 birds custard powder
• 110 gr butter
• 90 gr flour (plain)
• 70 gr caster sugar
• 30 gr walnuts (chopped)

Walnut Honey Bread

• 3/4 basic bread sponge
• 350 gr all purpose flour unbleached
• 350 gr flour
• 240 ml water
• 180 gr walnuts-coarsely (chopped)
• 75 ml honey
• 65 gr all purpose flour
• 30 ml water
• 22 ml walnut oil
• 8 gr kosher salt

Walnut Pepper Biscotti

• 2 egg
• 220 gr flour
• 200 gr sugar
• 180 gr walnuts
• 110 gr butter
• 7 gr vanilla extract
• 4 gr pepper
• 4 gr orange peel
• 2 gr baking soda
• 2 gr baking powder

Walnut Pie A La Mode

• 6 egg yolks
• 1 bean
• 1 egg
• 1 egg yolk
• 700 ml cream
• 600 gr sugar
• 475 ml milk
• 475 ml cream
• 375 gr flour
• 230 gr walnuts

Walnut Pound Cake

• 5 eggs
• 2 tspoon vanilla
• 1/4 tspoon salt
• 1/4 tspoon baking powder
• 600 gr sugar
• 375 gr flour
• 240 ml milk
• 230 gr butter
• 120 gr walnuts (chopped)
• 95 gr shortening

Walnut Quick Bread

• 1 egg
• 400 ml milk
• 375 gr flour
• 200 gr sugar
• 120 gr walnuts
• 60 ml oil
• 14 gr baking powder
• 2 gr vanilla
• 1 gr salt
• 1 gr baking soda

Walnut Raspberry Brownie

• 3 unsweetened chocolate sqs
• 3 eggs
• 1/2 crisco
• 300 gr sugar
• 180 gr walnuts
• 130 gr flour
• 110 gr raspberry jam
• 7 gr vanilla
• 1 gr salt

Warm Beer Soup

• 1 egg yolk
• 240 ml milk
• 240 ml beer
• 4 gr sugar
• 3 gr flour
• 1 gr lemon rind
• 1 gr cinnamon
• 1 gr salt

Watermelon Muffins

• 2 eggs
• 190 gr flour
• 130 gr sugar
• 120 ml milk
• 120 ml watermelon juice
• 120 ml watermelon pulp
• 85 gr butter
• 85 gr raisins
• 9 gr baking soda
• 5 gr baking powder

Wellesley Fudge Cake

• 9 round layer pans
• 8 squares bakers unsweetened -chocolate
• 3 eggs
• 2 greased
• 1 stick
• 800 gr confectioners sugar
• 350 gr sugar
• 210 gr flour
• 180 ml cmilk
• 120 ml milk

Welsh Cakes

• 2 lard
• 1 egg
• 1/4 mized spice
• 120 gr flour (plain)
• 70 gr granulated sugar
• 55 gr butter
• 45 ml milk
• 40 gr raisins
• 5 gr baking powder

West Haven Cake

• 2 eggs
• 1 chocolate chips
• 1/2 pecans
• 240 ml water (hot)
• 220 gr flour
• 210 gr dates
• 200 gr sugar
• 95 gr shortening
• 5 ml soda
• 4 gr vanilla