Using ingredient pizza crust
Bacon Walnut And Feta Focaccia
- 7 focaccia (plain)
- 1 pizza crust
- 1 green onion
- 30 gr crumbled feta cheese
- 16 gr walnuts (chopped)
- 4 slices bacon
Black Bean Pizza
- 12 pizza crust
- 1/2 avocado mashed
- 120 gr lowfat monterey jack cheese
- 1 package black beans mashed
Fajita Pizza
- 6 pizza crust
- 1 1/2 biscuit baking mix
- 1/2 green bell pepper
- 120 gr salsa
- 80 ml water (hot)
- 30 ml vegetable oil
- 1 slice onion
Four-cheese Pizza
- 10 pizza crust
- 60 gr fontina cheese (shredded)
- 60 gr provolone cheese (shredded)
- 55 gr mozzarella (shredded)
- 20 ml olive oil
- 10 gr parmesan (fresh grated)
- 4 gr basil (fresh chopped)
- 1 slice tomato core
Mediterranean Pizza
- 1917 mg
- 155 grams
- 10 pizza crust
- 2 garlic (cloves)
- 1 leek
- 1/2 olive oil
- 1/2 on the pizza crust
- 90 gr feta cheese
- 85 gr mushrooms (sliced)
- 34 gr black olives (sliced)
Sat-dinner: Pizza Primavera
- 12 pizza crust
- 2 garlic (cloves)
- 350 gr asparagus (fresh)
- 250 gr fontina
- 16 ml olive oil
- 9 gr basil (fresh)
- 8 gr pickled pepper (hot)
- 1 gr pepper
- 1 slice onion (red)
- 1 slice sweet pepper (red)
Sausage And Sage Pizza
- 3 sausages
- 1 pizza crust
- 1/2 lemon
- 110 gr mozzarella cheese
- 38 gr romano cheese
- 2 gr sage
Sloppy Joe Pizza
- 1 pizza crust
- 350 gr beef (ground)
- 190 gr co jack cheese (shredded)
- 180 ml barbecue sauce
- 120 gr corn
- 60 gr green onions (sliced)