Using ingredient quick oats
Raisin-chocolate Chip Oatmeal Cookies
- 7200 feet altitude
- 1 prune puree
- 1 lemon
- 1/2 bananas with prune puree
- 800 gr quick oats
- 500 gr flour
- 325 gr raisins
- 325 gr brown sugar
- 300 gr sugar
- 260 gr chocolate
Very Healthy Waffles
- 1/2 maple flavor
- 525 ml water
- 230 gr quick oats
- 40 gr almonds (raw)
- 2 gr vanilla
- 1 gr salt up
Weight Watcher Big Cookie #1
- 1 sweetner
- 1 cookie
- 1 bread
- 120 gr quick oats
- 80 ml non-fat dry milk
- 45 ml water
- 22 gr raisins
- 14 gr peanut butter
- 1 gr cinnamon
- 1 gr vanilla
Whole-wheat Oatmeal Cookies
- 90 cal
- 30 cal from fat
- 28 mg sod
- 11 car
- 6 mg chol
- 3 fat
- 1 1/2 onto prepared cookie shee bake (inches apart)
- 1 egg
- 1 pro
- 160 gr quick oats (uncooked)
Zucchini Spice Muffins
- 2 eggs
- 1 zucchini (finely shredded)
- 180 ml salad oil
- 160 gr all purpose flour
- 150 gr sugar
- 65 gr pecans (chopped)
- 40 gr quick oats (cooked uncooked)
- 7 gr baking powder
- 2 gr cinnamon
- 2 gr ginger
Apple Oat Crisp
- 120 ml applesauce
- 28 gr brown sugar
- 20 gr quick oats
- 16 gr wheat flour (whole)
- 7 ml lemon juice
- 5 gr diet margarine
- 4 gr sugar
- 2 gr cinnamon
- 1 gr lemon rind
- 3 slices apples
Black Forest Oatmeal Fancies
- 1 egg
- 1/2 maraschino cherries
- 475 gr quick oats
- 280 gr brown sugar
- 190 gr chocolate (white)
- 170 gr semisweet chocolate
- 170 gr butter-flavored shortening
- 130 gr flour
- 80 ml milk
- 60 gr almonds (toasted)
Chicago Crunchy Chocolate Chip Cookies
- 1 egg
- 450 gr flour
- 230 gr chocolate chips
- 230 gr butter
- 220 gr brown sugar
- 240 ml oil
- 200 gr sugar
- 160 gr quick oats
- 150 gr corn flakes
- 16 ml milk
Chocolate Apple Crisp
- 3 apples
- 230 gr quick oats
- 220 gr firmly packed brown sugar
- 190 gr all purpose flour
- 170 gr butter
- 120 gr pecans
- 2 gr baking soda
- 1 gr salt
Fat Free Oatmeal Cookies
- 2 egg whites
- 160 gr quick oats
- 130 gr flour
- 110 gr karo syrup (white)
- 100 gr sugar
- 85 gr raisins
- 4 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
- 1 gr salt
Great Ghost Pumpkin Cookies
- 1 egg
- 1 semi-sweet morsels
- 250 gr flour
- 250 gr libbys pack pumpkin (solid)
- 230 gr butter
- 220 gr brown sugar
- 200 gr granulated sugar
- 160 gr quick oats
- 5 gr baking soda
- 4 gr vanilla
Ham Balls With Hawaiian Punch Sauce
- 1 egg
- 1 balls
- 5/8 hawaiian punch
- 220 gr ham
- 190 gr pork
- 120 ml milk
- 110 gr dark corn syrup
- 100 gr quick oats
- 75 gr brown sugar
- 30 ml vinegar
Mrs Fields Pecan Supremes
- 2 eggs
- 250 gr flour
- 240 gr semisweet chocolate chips
- 230 gr butter
- 170 gr dark brown sugar
- 150 gr sugar
- 140 gr pecans (chopped)
- 120 gr quick oats
- 9 gr vanilla extract
- 2 ml soda
Oatmeal Apple Raisin Muffins
- 1 egg
- 1 apple (chopped)
- 180 ml milk
- 170 gr raisins
- 160 gr quick oats
- 130 gr all purpose flour
- 120 ml oil
- 65 gr sugar
- 14 gr baking powder
- 5 gr cinnamon
Oatmeal Pie/woman's Circle
- 3 eggs
- 1 unbacked pie shell
- 250 gr dark corn syrup
- 160 gr quick oats
- 100 gr sugar
- 60 ml honey
- 55 gr butter
- 3 gr cinnamon
- 1 gr salt
Pudding Cake
- 700 ml milk (cold)
- 240 ml whipped cream
- 200 gr sugar
- 130 gr flour
- 230 ml cream cheese
- 110 gr butter
- 80 gr quick oats
- 65 gr nuts
- 1 package french vanilla pudding
- 1 package chocolate pudding