Using ingredient corn flakes
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Almond Chicken Casserole
- 350 degree oven
- 1/2 mayonaise
- 700 gr chicken (diced)
- 475 gr rice (cooked)
- 400 gr corn flakes
- 350 gr almonds
- 475 ml chicken broth
- 230 ml water chestnuts (sliced)
- 190 gr almonds (sliced)
- 150 gr butter
Apple Crisp
- 1 stick butter
- 220 gr brown sugar
- 80 gr quaker oats
- 75 gr corn flakes
- 65 gr flour
- 60 ml apple juice
- 5 gr cinnamon
- 2 gr nutmeg
- 5 slices apples
Apple Flake Crunch
- 6 apples
- 2 baking dish
- 75 gr corn flakes
- 75 gr brown sugar
- 65 gr unbleached flour
- 30 ml orange juice
- 14 gr butter
- 8 gr brown
- 8 gr sugar
- 2 gr orange rind
Asparagus Casserole
- 475 ml milk
- 110 gr cheese (grated)
- 75 gr corn flakes (crushed)
- 55 gr butter
- 45 gr asparagus liquid
- 32 gr flour
- 28 gr butter melted
- 3 slices eggs (hard cooked sliced)
- 2 packages asparagus spears (frozen)
Aunt Netties Ranger Cookies
- 2 eggs
- 300 gr rolled oats
- 300 gr corn flakes
- 250 gr flour
- 220 gr brown sugar
- 200 gr sugar
- 190 gr shortening
- 80 gr coconut
- 5 gr baking soda
- 4 gr vanilla
Breaded Shrimp A La Mode
- 20 shrimp
- 2 eggs
- 240 gr breadcrumbs
- 110 gr corn flakes (ground)
- 110 gr mozzarella cheese dice
- 65 gr flour
- 40 gr parmesan cheese (grated)
- 1 gr paprika
Butter Crunch Cookies
- 2738 mg sodium
- 447 mg cholesterol
- 301 carbohydrate
- 108 fat
- 42 from fat
- 31 protein
- 1 egg
- 1 fold the above two mixtures (together)
- 3/4 oatmeal
- 220 gr brown sugar
Butterscotch Haystacks
- 6 cm
- 900 gr corn flakes
- 120 ml creamy peanut butter
- 110 gr miniature semi-sweet
- 50 gr golden crisco shortening
- 1 package butterscotch chips
Carrot Souffle
- 3 eggs
- 1 souffle
- 1 stick
- 250 gr carrots
- 65 gr sugar
- 60 gr corn flakes (crushed)
- 40 gr brown sugar
- 24 gr all purpose flour
- 9 gr butter room temperature
- 4 gr vanilla
Cheesie Potatoes
- 2 hash browns (frozen)
- 1 1/2 stick margerine
- 240 ml sour cream
- 230 gr sharp cheddar cheese (grated)
- 150 gr corn flakes
- 60 gr onion
- 3 gr salt
- 1 gr pepper
- 1 package cr chicken soup
Cherry Cookies
- 15 maraschino cherries
- 2 eggs
- 400 gr corn flakes
- 280 gr flour
- 200 gr sugar
- 170 gr butter
- 150 gr pitted dates
- 140 gr nuts
- 45 gr maraschino cherries
- 30 ml milk
Cherry Pineapple Kugel
- 16 ozs wide noodles
- 4 eggs
- 1 apricot preserves
- 1 recipe by mimi markofsky
- 1/2 margarine
- 150 gr corn flakes
- 100 gr sugar
- 14 gr sugar
- 4 gr vanilla extract
- 3 gr cinnamon
Chocolate
- 12 cookies about
- 750 gr corn flakes
- 240 gr semi-sweet chocolate chips
- 230 gr peanut butter chips
- 85 gr raisins
- 12 gr shortening
Cranberry Cocktail Meatballs
- 2 eggs
- 1 garlic clove
- 900 gr chuck
- 450 ml cranberry sauce
- 350 ml chili sauce
- 150 gr corn flakes
- 80 ml catsup
- 10 ml soy sauce
- 9 gr parsley
- 5 ml lemon juice
Crunchy French Toast
- 1 egg
- 80 ml milk
- 50 gr corn flakes (crushed)
- 45 gr butter
- 40 gr flaked coconut
- 8 gr sugar
- 1 gr cinnamon
- 4 slices bread (white)
Deviled Tuna Bake
- 2 tuna flaked
- 160 ml mayonnaise
- 60 gr corn flakes (crushed)
- 45 gr butter melted
- 30 ml lemon juice
- 30 gr onions (chopped)
- 16 gr cheese
- 10 ml worcestershire sauce
- 10 ml dijon mustard
- 3 gr salt
Dishpan Cookies
- 4 eggs
- 500 gr flour
- 450 gr corn flakes
- 450 gr brown sugar
- 400 gr sugar (white)
- 375 gr liquid shortening
- 230 gr oats
- 210 gr nuts
- 160 gr coconut flakes
- 9 gr vanilla
Filled Peppers With Meat
- 6 bell pepper
- 2 egg
- 700 gr beef
- 150 gr corn flakes
- 7 gr rice
- 1 gr salt
- 1 package tomato soup
French Fry Spam Casserole
- 475 ml sour cream
- 230 gr cheddar cheese (shredded)
- 75 gr corn flakes (finely crushed)
- 65 gr bell pepper (chopped red)
- 60 gr green onion (chopped)
- 1 package condensed cream of chicken
Garlic Chicken Kiev
- 4 thickness between waxed paper
- 1/2 l
- 1/2 turn after
- 300 gr corn flakes
- 60 ml buttermilk
- 45 gr margarine
- 3 gr parsley (chopped fresh)
- 2 gr chives (chopped fresh)
- 1 gr paprika
- 1 gr garlic powder
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