Baked Goods - 332 / 338
Stuffed Monkeys
- 10 rectangle
- 1 stick
- 1 egg yolk
- 1/2 this mixture over dough
- 170 gr butter
- 130 gr all purpose flour
- 65 gr pecans (finely chopped)
- 65 gr sugar
- 85 ml cream cheese
- 26 gr melted butter
Sugar Cookie Jewels
- 1 egg
- 1 pkg mamp
- 1 granulated sugar as needed
- 250 gr all purpose flour
- 230 gr butter
- 200 gr granulated sugar
- 5 gr baking soda
- 4 gr vanilla extract
Sugar Cookies/cut
- 1 egg
- 280 gr all purpose flour
- 170 gr butter
- 150 gr sugar
- 6 gr lemon rind
- 4 gr vanilla extract
- 1 gr salt
Sugar Doodles
- 22 3/8 ozs golden sugar cookie mix
- 2 eggs (whole)
- 120 gr semisweet chocolate chips
- 110 gr butterscotch chips
- 110 gr peanut butter chips
- 65 gr sugar
- 60 ml olive oil
- 14 gr granulated sugar
- 5 ml water
Sugar Free Blueberry Pie
- 4 blueberries
- 4 sweet
- 1 recipe pastry crust
- 20 gr quick tapioca
- 16 ml lemon juice
- 1 gr cinnamon
- 1 gr nutmeg
- 1 gr liquid butter flavorin
Sugarless Apple Pie
- 9 double crust
- 3 apple
- 1 pastry
- 22 gr margarine
- 10 ml water
- 8 gr cornstarch
- 2 gr cinnamon
Sugarless Heart Cookies
- 1 egg
- 220 gr all purpose flour
- 170 gr margarine
- 4 gr vanilla extract
- 2 gr baking powder
- 1 package mixed fruit sugar free gelatin egg substitute equivalent
Sugarless Wheat'n' Fruit Cookies
- 1 egg
- 1 pecans (finely ground)
- 200 gr unsugared dates (chopped)
- 130 gr wheat flour (whole)
- 110 gr butter softened
- 80 gr unsweetened coconut flaked
- 9 gr vanilla extract
- 8 gr orange peel (fresh grated)
- 5 gr baking powder
- 1 gr salt
Sugarplum Black Forest Torte
- 3 eggs
- 1 whipped cream
- 1 egg
- 500 gr powdered sugar
- 350 gr sugar
- 300 ml buttermilk
- 240 ml cream (heavy)
- 230 gr margarine
- 220 gr flour
- 85 gr margarine
Suksessterte
- 38 butterfat
- 5 egg whites
- 5 egg yolks
- 1 let the cake cool
- 1 egg cream heat egg yolks
- 200 gr almonds
- 200 gr icing
- 150 gr butter (unsalted)
- 120 gr sugar
- 120 ml cream (heavy)
Summer Delight Peach Pie
- 9 pie shell (baked)
- 5 ripe peaches (fresh)
- 240 ml water
- 200 gr sugar
- 45 gr flour
- 38 gr peach gelatin
Sunday Night Chocolate Cake
- 3 eggs
- 3 parts alternating with the milk added in
- 2 par stir in
- 350 gr butter
- 270 gr sugar
- 250 gr lily (white)
- 180 ml milk
- 9 gr baking powder
- 5 gr vanilla
- 1 gr salt
Sunny Cocoa Drop Cookies
- 1 stick
- 1 egg (white)
- 220 gr all purpose flour
- 160 ml low-fat sour cream
- 130 gr granulated sugar
- 100 gr powdered sugar
- 30 ml water
- 22 gr cocoa
- 16 ml corn oil spread (light)
- 6 gr vanilla extract
Sunshine Ice Cream Pie
- 2 whipping topping
- 1 graham cracker crust
- 1 orange sherbert
- 475 ml vanilla ice cream
- 3 gr coconut
- 1 package mandarin oranges
Sunshine Orange Cake
- 1 egg
- 160 ml unsweetened orange juice
- 160 gr all purpose flour
- 75 gr calorie margarine (reduced)
- 55 gr brown sugar
- 55 gr raisins
- 50 gr sugar
- 9 gr baking powder
- 2 gr baking soda
- 1 gr cinnamon (ground)
Super Chunky Cookies
- 30 at speed (seconds)
- 4 1/2 bowl of a duty electric mixer (heavy)
- 2 ungreased
- 2 eggs
- 3/4 english toffee bits
- 1/2 chunks
- 325 gr all purpose flour
- 240 gr mini semisweet chocolate chi
- 220 gr packed brown sugar (light)
- 160 gr milk chocolate chips
Super Cookies
- 2 eggs
- 1/2 oatmeal
- 280 gr flour
- 230 gr butter
- 200 gr mamp
- 170 gr brown sugar (light)
- 150 gr sugar
- 110 gr butterscotch chips
- 85 gr nuts
- 80 gr coconut
Supposed To Be Keg Cheesecake
- 700 ml philadelphia cream cheese
- 170 ml lemon juice (fresh)
- 160 gr graham cracker crumbs
- 110 gr butter
- 70 gr sugar
- 9 gr vanilla extract
- 2 1/2 packages eagle brand sweetened
Supreme Chocolate Cheesecake
- 16 cream filled (crushed)
- 3 eggs
- 525 gr semi-sweet chocolate
- 400 gr sweetened condensed
- 130 gr margarine
- 100 gr powdered sugar
- 30 ml orange-flavored liqueur
Surullitos
- 700 ml water
- 350 ml vegetable oil for frying
- 190 gr cornmeal (yellow)
- 6 gr salt
Susan And Michael's Paint Brush Cookies
- 2 eggs
- 1 egg yolk
- 325 gr gold medal flour
- 200 gr sugar
- 140 gr shortening
- 5 gr baking powder
- 4 gr vanilla
- 3 gr sal cover dough
- 1 ml water
Susan Howard's Texas Pecan Pie
- 9 pie crust
- 3 eggs
- 325 gr karo syrup (light)
- 220 gr brown sugar (light)
- 4 gr vanilla
- 3 gr flour
- 1 gr salt
Swedish Christmas Crescents
- 250 gr flour
- 230 gr butter
- 200 gr powdered sugar
- 50 gr powdered sugar mixed with
- 16 gr almonds
- 5 gr cinnamon
- 4 gr vanilla
- 1 gr salt