Using ingredient baking soda

Bread In Jars: Gingerbread

• 8 lids dont use old ones (new)
• 8 rings okay to use old ones
• 5 ball
• 280 gr unbleached flour
• 180 ml water
• 170 gr margarine softened
• 120 ml molasses
• 150 gr granulated sugar
• 10 gr ginger
• 5 gr baking soda

Bread In Jars: Pina Colada

• 4 egg whites whipped
• 750 gr brown sugar packed
• 425 gr unbleached flour
• 230 gr margarine at room temperature
• 120 gr rum
• 80 gr coconut (shredded)
• 7 gr baking powder
• 5 gr baking soda

Bread In Jars: Pumpkin Spice

• 8 ball
• 8 lids dont use old ones (new)
• 8 rings okay to use old ones
• 4 egg whites whipped
• 500 gr pumpkin
• 400 gr granulated sugar
• 250 gr unbleached flour
• 230 gr margarine softened
• 170 gr raisins
• 9 gr baking soda

Bread In Jars: Zucchini

• 4 wide mouth canning
• 4 lids dont use old ones (new)
• 4 rings okay to use old ones
• 3 egg whites whipped
• 400 gr granulated sugar
• 375 gr unbleached flour
• 260 gr zucchini (grated)
• 230 gr margarine at room temperature
• 5 gr baking soda
• 5 gr baking powder

Bread, Zucchini

• 3 eggs well (whole beaten)
• 375 gr flour
• 300 gr sugar
• 260 gr zucchini (grated)
• 240 ml oil
• 170 gr brown sugar
• 6 gr baking soda
• 5 ml soda
• 5 gr vanilla
• 3 gr cinnamon

Breakfast Bars

• 2 cheerios
• 1 eggs
• 1/2 fruit bits (dried)
• 240 ml applesauce
• 190 gr flour
• 150 gr sugar
• 120 ml water
• 14 gr buttermilk powder
• 5 gr baking soda
• 3 gr cinnamon

Breakfast Fruit Bars

• 6 mixed fruit (dried diced)
• 1 1/2 oatmeal (uncooked)
• 1 egg (lightly beaten)
• 240 ml orange juice
• 130 gr flour
• 110 gr brown sugar
• 60 ml vegetable oil
• 20 gr oats
• 4 gr vanilla
• 3 gr cinnamon

Breakfast Muffins

• 1 egg
• 1/2 wisconsin swiss (shredded)
• 240 ml sour cream
• 170 gr sifted flour
• 26 gr sugar
• 12 gr shortening
• 5 ml prepared mustard
• 5 gr baking powder
• 2 gr baking soda
• 1 gr salt

Brenda's Oatmeal Cookies

• 2 eggs
• 1 chocolate chips walnuts (chopped)
• 300 gr oats rolled
• 250 gr flour
• 220 gr brown sugar
• 200 gr sugar
• 190 gr shortening
• 9 gr vanilla
• 7 gr baking powder
• 5 gr baking soda

Brigitte's Brazilian Nut Crunch

• 400 gr sugar
• 210 gr brazil nuts (ground)
• 120 gr chocolate chips
• 1 gr baking soda

Broiled Orange Cake

• 1 stick butter
• 1 egg
• 1 orange (grated)
• 1 orange juice
• 1 lemon
• 1 whipped cream as (garnish)
• 400 gr sugar
• 250 gr sifted flour
• 240 ml buttermilk
• 170 gr raisins (white ground)

Brown Bread

• 475 ml buttermilk
• 180 ml dark unsulfured molasses
• 170 gr black raisins
• 130 gr rye flour
• 130 gr wheat flour (whole)
• 120 gr cornmeal (yellow)
• 9 gr baking soda
• 3 gr salt

Brown Bread

• 475 ml buttermilk
• 180 ml molasses
• 130 gr rye flour
• 130 gr wheat flour (whole)
• 120 gr cornmeal (yellow)
• 110 gr currants
• 9 gr baking soda
• 3 gr salt

Brown Bread #1

• 1 egg
• 500 gr graham flour
• 475 ml milk
• 170 gr raisins
• 180 ml molasses
• 130 gr flour
• 120 ml molasses
• 14 gr baking soda
• 1 gr salt

Brown Bread #2

• 2 eggs
• 475 ml sour milk
• 250 gr wheat flour (whole)
• 220 gr brown sugar
• 28 gr lard
• 5 gr baking soda
• 5 gr baking powder

Brown Bread#2

• 2 eggs
• 475 ml sour milk
• 250 gr wheat flour (whole)
• 220 gr brown sugar
• 28 gr lard
• 5 gr baking soda
• 5 gr baking powder

Brown Breakfast Bread

• 1 orange marmalade
• 240 ml milk
• 220 gr wheat flour (whole)
• 60 ml molasses
• 85 gr raisins
• 16 ml honey
• 5 gr baking soda
• 3 gr cinnamon (ground)
• 2 gr ginger (ground)
• 2 gr allspice

Brown Seed Bread

• 1 natural bran
• 475 ml yogurt (plain)
• 250 gr flour
• 160 gr quick-cooking rolled oats
• 130 gr wheat flour (whole)
• 60 ml liquid honey
• 18 gr poppy seeds
• 16 gr sesame seeds
• 14 gr baking powder
• 7 gr baking soda

Brown Sugar Cake

• 2 eggs
• 500 gr brown sugar
• 220 gr flour
• 200 gr powdered sugar
• 170 gr butter
• 180 ml buttermilk
• 140 gr pecans
• 30 ml milk
• 5 gr cinnamon
• 5 gr baking soda

Brown Sugar Coffee Cake

• 450 gr brown sugar
• 250 gr flour sifted
• 240 ml sour cream
• 110 gr butter
• 65 gr nuts (finely chopped)
• 2 gr baking soda
• 1 gr salt
• 1 gr nutmeg

Brown Sugar Drops

• 2 eggs
• 450 gr brown sugar
• 450 gr flour
• 190 gr shortening
• 120 ml buttermilk
• 5 gr baking soda
• 3 gr salt