Using ingredient butter
Apple Cheesecake Elegante
- 375 oven
- 8 pie (plate)
- 475 ml applesauce (canned)
- 350 ml milk (cold)
- 350 ml applesauce
- 120 ml applesauce
- 55 gr butter
- 55 gr melted butter
- 55 gr brown sugar
- 50 gr sugar
Apple Cheesecake Elegante
- 375 oven
- 8 pie (plate)
- 475 ml applesauce (canned)
- 350 ml milk (cold)
- 350 ml applesauce
- 120 ml applesauce
- 55 gr butter
- 55 gr melted butter
- 55 gr brown sugar
- 50 gr sugar
Apple Chip Cookies
- 24 walnut halfs
- 1 egg
- 400 gr confectioners sugar
- 220 gr brown sugar
- 120 gr walnuts
- 120 ml cream
- 110 gr butterscotch chips
- 55 gr butter
- 45 gr butter
- 30 ml cream
Apple Chip Cookies
- 24 walnut halfs
- 1 egg
- 400 gr confectioners sugar
- 220 gr brown sugar
- 120 gr walnuts
- 120 ml cream
- 110 gr butterscotch chips
- 55 gr butter
- 45 gr butter
- 30 ml cream
Apple Cider Biscuits
- 250 gr flour
- 190 gr apple cider
- 75 gr butter
- 18 gr baking powder
- 8 gr sugar
- 1 gr salt
- 1 gr cinnamon
Apple Cider Pound Cake
- 6 eggs
- 600 gr sugar
- 375 gr flour
- 350 gr butter
- 250 gr apple cider
- 4 gr vanilla extract
- 3 gr cinnamon
- 2 gr baking powder
- 1 gr salt
- 1 gr allspice
Apple Cinnamon Cranberry Pie
- 2 pie crust
- 2 cranberries (fresh)
- 1 milk sugar
- 475 gr apples
- 150 gr sugar
- 110 gr corn syrup (light)
- 32 gr cornstarch
- 14 gr butter
- 3 gr cinnamon
Apple Cinnamon Rolls
- 16 triangular
- 8 triangles
- 2 apples
- 1/2 to make (lengthwise)
- 100 gr sugar
- 60 ml orange juice
- 45 gr butter
- 3 gr cinnamon (ground)
- 1 package refrigerated crescent rolls
Apple Cranberry Muffins
- 1 egg
- 1 cranberries coarsely (fresh)
- 220 gr all purpose flour
- 180 ml milk
- 180 ml sweetened applesauce
- 100 gr sugar
- 55 gr butter
- 7 gr baking powder
- 5 gr all purpose flour
- 2 gr baking soda
Apple Cream Pie
- 9 pie crust
- 1 unbaked
- 1/2 cream
- 200 gr sugar (white)
- 55 gr butter
- 16 gr all purpose flour
- 5 gr cinnamon (ground)
- 2 gr nutmeg (ground)
Apple Crescents
- 1 egg
- 1 green apples (diced)
- 250 gr wheat pastry flour (whole)
- 170 gr butter
- 120 ml milk
- 50 gr dates
- 40 gr maple syrup
- 18 gr yeast
- 2 gr lemon rind
Apple Crumb Cake
- 120 gradually to dry ingredien beat
- 4 granny smith apples
- 2 baking shee place
- 1 egg
- 3/4 filling
- 1/2 filling lenghtwise down center of the dough
- 1/2 dough on well floured work surface
- 325 gr flour
- 300 gr flour
- 180 ml water
Apple Crumb Cake
- 120 gradually to dry ingredien beat
- 4 granny smith apples
- 2 baking shee place
- 1 egg
- 3/4 filling
- 1/2 filling lenghtwise down center of the dough
- 1/2 dough on well floured work surface
- 325 gr flour
- 300 gr flour
- 180 ml water
Apple Crumble Cake
- 250 gr flour
- 240 ml water
- 220 gr brown sugar
- 200 gr sugar
- 170 gr butter
- 80 gr quick-cooking oats
- 24 gr cornstarch
- 4 gr vanilla
- 1 gr salt
- 6 slices apples
Apple Crumble Pie
- 1 prepared pie shell
- 400 gr green apples
- 240 gr cookie crumbs
- 100 gr sugar
- 55 gr melted butter
- 34 gr butter (unsalted)
- 30 ml lemon juice
- 28 gr brown sugar
- 4 gr cornstarch
- 1 gr mace (ground)
Apple Crunch Dessert
- 22 apple pie filling
- 1/2 bran cereal (whole)
- 300 ml milk
- 160 gr quick-cooking rolled oats
- 110 gr butter
- 75 gr brown sugar
- 40 gr wheat flour (whole)
- 30 ml lemon juice
- 2 gr lemon peel (finely shredded)
- 1 gr baking soda
Apple Dumpling
- 6 apples (peeled)
- 2 crust pie
- 1 pastry
- 475 ml water
- 300 gr granulated sugar (white)
- 70 gr butter
- 4 gr nutmeg
- 2 gr cinnamon
Apple Flake Crunch
- 6 apples
- 2 baking dish
- 75 gr corn flakes
- 75 gr brown sugar
- 65 gr unbleached flour
- 30 ml orange juice
- 14 gr butter
- 8 gr brown
- 8 gr sugar
- 2 gr orange rind
Apple Graham Cracker Pudding
- 12 graham crackers
- 6 apples
- 240 ml water
- 120 gr walnuts
- 110 gr brown sugar
- 45 ml lemon juice
- 45 gr butter
- 1 gr nutmeg
Apple Harvest Squares
- 1 egg
- 400 gr apples
- 200 gr sugar
- 190 gr all purpose flour
- 170 gr flaked coconut
- 110 gr butter
- 100 gr nuts (chopped)
- 80 ml evaporated milk
- 65 gr sugar
- 30 ml lemon juice
Apple Juice Roast
- 3 sweet potatoes
- 1 lemon juice
- 1 parsley (chopped)
- 1 apple rings
- 1 gravy
- 1,800 gr beef chuck roast (boneless)
- 240 ml apple juice
- 9 gr butter
- 5 ml catsup
- 3 gr salt
Apple Juice Roast *** Bgmb90b@
- 3 sweet potatoes
- 1,800 gr chuck
- 240 ml apple juice
- 28 gr butter
- 16 ml catsup
- 3 gr salt
- 1 gr pepper
- 1 gr thyme leaves
- 1 ml prepared mustard
- 1 gr basil leaf
Apple Lemon Puff
- 1 apple
- 1 egg (separated)
- 26 gr sugar
- 7 gr butter
- 1 gr lemon peel (grated)
- 1 gr vanilla extract
- 1 gr all purpose flour