Using ingredient flour
My Inspiration Cake
- 4 egg whites
- 1 up
- 450 gr powdered sugar
- 400 gr sugar
- 300 ml milk
- 280 gr flour
- 220 gr shortening
- 140 gr pecans (chopped)
- 60 gr unsweetened chocolate
- 60 ml water
My Mom's Blueberry Muffins
- 2 blueberries (fresh)
- 1 egg
- 250 gr flour
- 240 gr sugar
- 160 ml milk
- 55 gr diet margarine
- 55 gr diet margarine softened
- 40 gr flour
- 14 gr baking powder
- 1 gr salt
My Mom's Blueberry Muffins
- 2 blueberries (fresh)
- 1 egg
- 250 gr flour
- 240 gr sugar
- 160 ml milk
- 55 gr diet margarine
- 55 gr diet margarine softened
- 40 gr flour
- 14 gr baking powder
- 1 gr salt
My Mother's Sugar Cookies
- 2 eggs
- 325 gr flour
- 200 gr sugar
- 110 gr butter
- 16 ml cream (light)
- 9 gr baking powder
- 5 ml lemon juice
- 2 gr vanilla
- 1 gr salt
- 1 gr nutmeg
My Mushroom Broccoli Soup
- 35 cream
- 6 mushrooms
- 5 min flour
- 2 onions
- 1 bunch of broccoli
- 2,400 ml chicken stock
- 90 ml oil
- 55 gr butter
- 24 gr flour
- 2 gr nutmeg
My Spritz Dainties For Cookie Press
- 1 egg yolk
- 325 gr flour
- 230 gr soft butter
- 170 gr brown sugar
- 3 gr salt
- 2 gr vanilla
- 1 gr baking soda
My Swiss Steak
- 2 onions (sliced)
- 2 garlic (cloves minced)
- 1 salt and pepper
- 800 gr round steak
- 475 ml ketchup
- 30 ml oil
- 16 gr flour
Mystery Cake
- 1 bitter chocolate (square)
- 250 gr sugar (white)
- 240 gr coffee
- 130 gr flour
- 120 ml milk
- 110 gr brown sugar
- 28 gr butter
- 22 gr cocoa
- 5 gr baking powder
- 4 gr vanilla
Mystic Pizza Abm
- 350 ml pizza sauce
- 325 gr flour
- 180 ml water (plus)
- 170 gr mozzarella cheese (grated)
- 45 ml water
- 30 ml olive oil salt pepper
- 12 gr yeast
- 5 ml olive oil
- 4 gr sugar
- 3 gr salt
Mysticandy Dough
- 4 nickel candy rolls
- 3 egg yolks
- 1 food coloring
- 350 gr flour
- 230 gr soft butter
- 130 gr sugar
- 4 gr vanilla
N.b.potato Soup
- 3 potatoes (peeled)
- 950 ml milk
- 55 gr butter
- 16 gr flour
- 3 gr salt
- 2 gr parsley (chopped)
- 1 gr celery salt
- 1 gr pepper
- 1 gr cayanne pepper
- 2 slices onion
Naked Apple Pie
- 2 apples
- 1 egg
- 1 salt
- 110 gr brown sugar
- 100 gr sugar
- 65 gr pecans
- 65 gr flour
- 5 gr baking powder
- 4 gr vanilla
Nan-Fried Leavened Bread
- 2 eggs
- 1 pack
- 375 gr flour (white)
- 120 ml yogurt
- 120 ml milk
- 55 gr butter
- 4 gr sugar
- 2 gr baking soda
- 1 gr salt
- 1 gr poppy seed
Nan-Fried Leavened Bread
- 2 eggs
- 1 pack
- 375 gr flour (white)
- 120 ml yogurt
- 120 ml milk
- 55 gr butter
- 4 gr sugar
- 2 gr baking soda
- 1 gr salt
- 1 gr poppy seed
Nana Keele's Carrot Cake
- 3 eggs
- 600 gr sugar
- 375 gr flour
- 350 ml vegetable oil
- 260 gr carrots (grated)
- 120 ml buttermilk
- 65 gr nuts (chopped)
- 55 gr butter
- 22 gr karo syrup
- 12 ml soda
Nanci's Blueberry Crumb Cake
- 70 b nanci bushner
- 2 blueberries (fresh)
- 1 egg
- 250 gr flour
- 200 gr sugar
- 120 ml milk
- 60 ml oil
- 9 gr baking powder
Nancy's Apple Bread
- 2 eggs
- 350 gr apples
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 28 gr butter (cold)
- 26 gr sugar
- 16 gr flour
- 16 ml lemon juice
- 9 gr vanilla
Nancy's Apple Bread
- 2 eggs
- 350 gr apples
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 28 gr butter (cold)
- 26 gr sugar
- 16 gr flour
- 16 ml lemon juice
- 9 gr vanilla
Nancy's Ice Cream Kolacky
- 1 french vanilla ice cream
- 800 gr flour
- 425 gr margarine
- 425 gr vanilla
Nantucket Cranberry Pie
- 10 pie (plate)
- 4 eggs
- 300 gr sugar
- 270 gr cranberries
- 200 gr sugar
- 170 gr melted
- 130 gr flour
- 130 gr flour
- 100 gr sugar in a buttered
- 60 gr walnuts
Nantucket Cranberry Pie
- 10 pie (plate)
- 4 eggs
- 300 gr sugar
- 270 gr cranberries
- 200 gr sugar
- 170 gr melted
- 130 gr flour
- 130 gr flour
- 100 gr sugar in a buttered
- 60 gr walnuts