Using ingredient flour

Mrs. Jost's Persimmon Cookies

• 1 egg
• 1 pureed persimmon pulp
• 250 gr flour
• 200 gr sugar
• 120 gr walnuts (chopped)
• 110 gr butter
• 85 gr raisins (optional)
• 5 gr baking soda
• 2 gr nutmeg (ground)
• 1 gr cinnamon (ground)

Mrs. Morrison's Mace Cake

• 4 eggs (beaten)
• 500 gr sugar
• 250 gr flour
• 240 ml milk
• 110 gr butter
• 9 gr baking powder
• 5 gr mace (ground plus)
• 1 gr salt
• 1 gr mace (ground)

Mrs. Olaf Simonsen's Peanut Butter Pie

• 9 pastry shell (baked)
• 3 egg yolks (beaten)
• 3 egg whites
• 475 ml scalded milk
• 150 gr confectioners sugar
• 110 gr sugar
• 100 gr sugar
• 75 gr peanut butter
• 40 gr flour
• 28 gr butter

Mrs. Regan's Persimmon Pudding

• 2 eggs
• 1 persimmon pulp
• 200 gr sugar
• 170 gr raisins
• 130 gr flour
• 110 gr butter
• 60 gr walnuts
• 40 gr brandy
• 10 ml water
• 9 gr baking soda

Mrs. Suszczynski's Molasses Cookies

• 1 egg
• 250 gr flour
• 200 gr sugar
• 140 gr shortening
• 60 ml molasses
• 9 gr baking soda
• 3 gr cinnamon (ground)
• 1 gr ginger (ground)

Ms Fields Pumpkin Spice Cookies

• 1 egg
• 325 gr flour
• 250 gr pumpkin
• 220 gr dark brown sugar
• 170 gr butter
• 170 gr raisins
• 100 gr sugar
• 60 gr walnuts
• 10 gr pumpkin pie spice
• 4 gr vanilla extract

Muffins, Blueberry

• 99 egg substitute
• 24 muffin (pieces)
• 2 lemon zest (minced)
• 2 egg whites (whole beaten)
• 2 blueberries
• 1 fat free blend
• 400 gr sugar
• 250 gr flour
• 60 gr egg beaters
• 60 ml canola oil

Muffuletta Bread

• 20 to knead (seconds)
• 10 in diameter (inches)
• 3 at a time
• 1 sesame seeds
• 400 gr measuring
• 375 gr bread flour
• 375 gr flour
• 240 ml warm water
• 24 gr vegetable shortening
• 14 gr sugar

Mulligan Stew With Blueberry Dumplings

• 4 thyme sprigs
• 4 allspice berries
• 4 carrots
• 3 parsnips
• 2 bay leaves
• 1 chicken
• 1 pepper
• 1 rutabaga
• 1 potato
• 1 nbsp

Mum's Impossible Pie

• 4 eggs
• 1 onion (finely chopped)
• 1 tn carnation milk
• 1 egg
• 475 ml fluid milk
• 130 gr tin of tuna
• 120 gr sugar
• 120 gr mixed vegetables (frozen)
• 110 gr margarine melted
• 45 gr flour (plain)

Mushroom

• 4 green onions
• 1 garlic clove
• 1,400 gr beef eye of round roast
• 350 ml beef broth
• 260 gr mushrooms
• 60 ml cream (light)
• 32 gr flour
• 30 ml dijon mustard
• 28 gr butter
• 1 gr pepper

Mushroom And Kidney Soup

• 2 stock
• 1 ox kidney
• 1 dripping
• 1 onion
• 80 gr mushrooms
• 16 gr flour
• 7 gr rice
• 5 ml mustard
• 4 gr sugar
• 3 gr salt

Mushroom Bisque

• 1 bay leaf
• 950 ml chicken stock
• 180 ml wine (white)
• 160 gr mushrooms
• 45 ml water
• 28 gr butter
• 24 gr cornstarch dissolved in
• 22 gr onions
• 16 gr flour
• 2 gr parsley (fresh)

Mushroom Casserole

• 5 chicken bouillon (cubes)
• 325 gr mushrooms
• 240 ml cream (heavy)
• 110 gr butter
• 110 gr pkg pepperage farm stuffing mix
• 60 ml boiling water
• 24 gr flour
• 10 gr parmesan cheese
• 3 gr black pepper

Mushroom Sauce

• 2 garlic (cloves)
• 3/4 savory
• 1/2 onion
• 1/2 tst
• 350 ml water
• 85 gr mushrooms
• 8 gr flour
• 5 gr shoyu
• 2 ml molasses

Mushroom Soup

• 2 onions
• 950 ml milk
• 290 gr mushrooms
• 240 ml dry sherry
• 240 ml whipping cream
• 34 gr butter (unsalted)
• 16 gr flour
• 12 gr thyme leaves (freshly chopped)
• 3 gr salt
• 2 gr thyme (dried)

Mushrooms And Chestnuts

• 350 ml cream (light)
• 270 gr chestnuts
• 160 gr mushrooms
• 28 gr butter
• 16 gr flour
• 2 gr parsley
• 1 gr salt
• 1 gr pepper

My Christmas Pudding

• 2 potato (grated)
• 1 1/2 suet
• 450 gr brown sugar
• 375 gr carrot (grated)
• 325 gr raisins
• 270 gr soft bread crumbs
• 230 gr margarine
• 220 gr currants
• 130 gr flour
• 60 ml sour milk

My Curried Chicken

• 1 onion
• 1 green pepper
• 425 gr chicken (cooked)
• 260 gr tomatoes
• 350 ml chicken stock
• 55 gr margarine
• 55 gr raisins
• 50 gr celery
• 16 gr flour
• 7 gr parsley (fresh)