Using ingredient sauterne wine
Chilled Fruit Soup
- 3 apples (peeled)
- 1 cinnamon stick (whole)
- 1/2 cherries -pitted
- 1,900 ml water
- 270 gr apricots (dried chopped)
- 240 ml sauterne wine
- 200 gr prunes pitted
- 200 gr sugar
- 170 gr raisins
- 38 gr tapioca
Cream Cheese Chicken
- 1 frying chicken
- 1 salt and pepper
- 120 ml sauterne wine
- 170 ml cream cheese
- 30 gr dry italian salad dressing
- 28 gr melted butter
- 7 gr onion (chopped)
- 1 package condensed mushroom soup
Flank Steak In Mushroom Sauce
- 1 flank steak
- 1 clove garlic (minced)
- 60 ml sauterne wine
- 40 gr mushrooms (fresh sliced)
- 30 ml water
- 16 ml catsup
- 16 gr cornstarch
- 16 ml soy sauce
- 6 gr instant onion (minced)
- 5 ml prepared mustard
Good'n Easy Stew
- 1 1/2 chunks
- 1,400 gr stewing beef in (lean cut)
- 300 ml cream of mushroom soup
- 120 ml sauterne wine
- 40 gr mushrooms (sliced)
- 22 gr envlp dry onion soup mix
Onion Soup, La Fitte
- 6 pareve bouillon
- 1/4 swiss (grated)
- 120 ml sauterne wine
- 45 gr butter
- 1 gr salt
- 1 gr cayenne pepper
- 1 gr black pepper
Party Chicken Bake
- 3 chicken breasts split (whole)
- 120 gr instant rice
- 80 ml sauterne wine
- 85 ml cream cheese softened
- 28 gr butter
- 16 gr italian salad dressing mix dry
- 8 gr chives (chopped)
- 1 package cream of mushroom soup (undiluted)
Shrimp Floridan En Papilate
- 6 lemon (wedges)
- 6 alum foil (pieces)
- 230 ml sour cream
- 230 ml cream cheese
- 120 gr blue cheese
- 120 ml sauterne wine
- 18 gr garlic
- 7 gr parsley
Cathe's Stuffed Mushrooms
- 1 onion
- 120 ml clam juice
- 80 gr mushrooms
- 28 gr bread crumbs
- 16 ml sauterne wine
- 14 gr butter
- 5 gr parmesan cheese
Chicken Marengo Ii
- 1 broiler-fryer chicken
- 120 ml sauterne wine
- 85 gr mushrooms (thin sliced fresh)
- 65 gr tomatos w (whole peeled)
- 55 gr fine
- 40 ml spaghetti sauce mix
- 3 gr seasoned salt
Kalamarakia
- 2 long
- 1 squid
- 1 flour for coating
- 1 salt
- 1 lemon
- 120 ml olive oil
- 60 ml sauterne wine